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Coffee News

Dallas coffee roaster brews new shop with drinks and snacks in Oak Cliff

Luciana Gomez
Sep 11, 2023 | 12:17 pm
slow & steady coffee

Coffee's hot at Slow and Steady.

dallas.culturemap.com

A longtime Dallas coffee roaster now has its own shop: Slow and Steady, who've been roasting beans for local coffee shops, have opened their own spot in North Oak Cliff, in the heart of the Elmwood neighborhood at 1805 S. Edgefield St., where they're serving brewed coffee, espresso drinks like cappuccino, honey vanilla latte and cortado, plus chai, teas, and smoothies.

Slow and Steady was founded by Germán Sierra, a Kiest Park resident who developed a love for coffee on trips to Oregon, when he was working in finance.

"It started as a hobby, buying equipment for home, and little by little started growing more and more into a stronger passion," he says.

He transformed that passion into a wholesale business in 2016, roasting beans for other Oak Cliff businesses including Wild Detectives and CocoAndré Chocolatier, as well as pop ups at several coffee shops, including now neighbor Peaberry Coffee.

For food, he's partnered with local vendors such as Dillon Dishes Dallas, a catering business from chef Dillon Palmer Webb, who created dishes for the shop that include:

  • breakfast biscuit sandwiches with sausage, egg, cheese gravy, and strawberry jam
  • superfood parfait with overnight oats, chia seeds, dark berry puree, and maple chia granola
  • Pastries such as strawberry pop tarts and coffee cake

Sierra had his eyes on Edgefield Street for a while, and found the perfect spot in an abandoned house that was zoned for business, but required major renovations. He spent a year transforming it into a charming, welcoming space, with a few seating spots, and a back patio that will open in a couple of months.

The shop also features a retail area, with home equipment for purchase by Baratza, Fellow and Chemex, since one of their goals is helping people make better coffee at home.

Hours are daytime only for now: Monday-Friday 6:30 am-4 pm, and Saturday 7 am-3 pm. These will likely be extended once the shop is fully staffed.

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This week in gluttony

DFW Restaurant Week leads 6 best food events in Dallas this week

Celestina Blok
Aug 3, 2026 | 3:15 pm
Delilah
Delilah Dallas/Facebook
Delilah is one of more than 150 restaurants participating in DFW Restaurant Week.

The 30th annual dine-out fundraiser, DFW Restaurant Week, kicks off its preview weekend this Thursday before its official start on Monday. More than 150 restaurants are participating this year, and many well beyond the "week" straight through Labor Day weekend. Other opportunities to dine well on the list include a Michelin-starred chef dinner, an after-hours tasting party, and an excuse to enjoy boozy root beer floats for charity.

Wednesday, August 5

The Art of a Michelin-Starred Chef at The Mexican
The Mexican will welcome acclaimed chef Esteban Lluis, executive chef of Mexico’s Michelin-starred Damiana, for an exclusive four-course tasting menu featuring elegant dishes like smoked fish pate with mussels escabeche, bluefin tuna tiradito, and braised prime short rib with coloradito mole. Tickets are $225, plus $75 for either wine or tequila pairings, and seating times are 4 pm and 7 pm.

Thursday, August 6

DFW Restaurant Week Preview Weekend
Get a head start on the 30th annual DFW Restaurant Week, August 6-9, at participating restaurants who’ll start their specials early. Patrons can choose three-course dinners for $49 or $59 and $29 two-course lunches at high-end spots like Al Biernat’s and Fearing’s while supporting the North Texas Food Bank. The official DFW Restaurant Week start day is August 10, when dozens of Dallas-area restaurants will donate approximately 20 percent of sales to the charity. Many will run their specials much longer than a "week" - some all the way through September 7.

Root Beer Floats for a cause at JW Marriott Dallas Arts District
A high-end hotel is inviting the public to drink something creamy and sweet for a sweet cause. Coinciding with National Root Beer Float Day, the JW Marriott Dallas Arts District will offer two takes on the classic root beer float, with proceeds benefiting Children’s Miracle Network. Try the classic version with vanilla bean ice cream, or a spiked float strictly for grown-ups. The floats will be available at Vincent’s Sky Bar and JW Steakhouse. Fun fact: J. Willard Marriott’s first business venture was an A&W Root Beer stand in Washington, D.C. in 1927.

Eataly After Hours
Party at a gourmet grocer during this popular nighttime affair at Eataly in North Park Center. Shimmy through multiple live DJ sets, a game lounge, and live karaoke while enjoying endless wine, Italian beer, summer-centric cocktails, and late-night chef-crated bites. Tickets are $95 and the party runs from 8 pm-midnight.

Saturday, August 8

Orangetheory on the Lawn at Leela's
The Uptown wine bar and restaurant invites guests to sweat and then sip during this outdoor Orangetheory class followed by a refreshing spritz cocktail and brunch. Tickets are $25 and include the 45-minute class and cocktail. Class begins at 10:15 am and brunch begins at 11 am for those who wish to stay. Bring your own mat.

The Hop Rodeo: TUPPS 5th Annual IPA Fest
The McKinney brewery is getting hoppy for its annual celebration of IPAs. The $35 ticket includes a tasting card good for a festival logo class and eight 6-ounce pours. Choose from more than a dozen festival brews, including special limited-edition varieties. Sip and stroll while listening to The Party Crowd nostalgic country cover band and grab food from The Grain Room Kitchen. The event will run from 6-10:30 pm, with DJ music to follow in the Beer Hall until midnight.

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