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    Booze news

    Buzzy Dallas suburb pops the cork on first Total Wine & More store

    Stephanie Allmon Merry
    Mar 12, 2026 | 9:01 am
    Total Wine & More,  Prosper

    Total Wine & More is open in Prosper.

    Photo by Gabe Wolf

    No one needs another reason to move to fast-growing Prosper, but here's a new one anyway: The first Total Wine & More in the city has just opened its doors.

    The newest Dallas-area wine, beer, and spirits superstore debuted March 5 at The Gates of Prosper, 1191 Gates Pkwy., Suite 400. For reference, it's next to Target.

    The new store marks a big milestone for the retailer, as it is the 40th Total Wine & More location in Texas. Pop the champagne!

    According to a release, the 26,000-square-foot store carries more than 8,000 wines, 4,500 distilled spirits, and 2,500 beers, plus a "robust" lineup of non-alcoholic and THC-infused beverage options.

    "It gives local shoppers a convenient new place to shop a vast assortment of products at the lowest prices," the release says.

    Total Wine & More Prosper Prosper even gets its own signagePhoto by Gabe Wolf

    Shoppers can also expect:

    • A wide assortment of local-to-Texas brands, including Tito’s and Deep Eddy Vodka.
    • “The Brewery District” beer tasting station and cold case.
    • Wine and spirits tasting stations.
    • Walk-in humidor with more than 50 premium cigar brands.
    • In-store classroom for customer classes and events featuring winemakers, distillers, and brewers from around the world.
    Founded in 1991, Total Wine & More is based in Bethesda, Maryland and is the nation's largest independently owned retailer of fine wine, beer, and spirits, with more than 290 superstores in 30 states and the District of Columbia.

    There are more than a dozen Total Wine locations across Dallas-Fort Worth, but it's their first foray into Prosper, which made the list of fastest-growing cities in the U.S. last year. Total Wine joins other big openings in the city, including H-E-B, Handel's Ice Cream, and Alabama chain Urban Cookhouse.

    Hours of operation at the Prosper Total Wine are 10 am-9 pm Monday-Saturday; closed (by state law) on Sunday.

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    Sweet spot

    Artisanal Venezuelan bakery with French flair rises in north Dallas

    Luciana Gomez
    Apr 1, 2026 | 2:41 pm
    Pan Pa’ Vos bakery
    Courtesy photo
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    A new bakery with Latin roots and European elan has debuted in north Dallas: Called Pan Pa’ Vos, it is a Venezuelan bakery at 3855 Frankford Rd., near the border with Carrollton.

    Pan Pa’ Vos (which means “bread for you” in Spanish), features a unique balance of cozy neighborhood bakery and sophisticated French boulangerie.

    The shop is from Jaiver Díaz, who first opened the bakery under the same name in 2017, in his hometown of Cabimas, Venezuela. Díaz later sold his shop and moved to Dallas in search of better opportunities. He continued to bake at home in Dallas and sold to neighbors and fellow Venezuelans who knew his brand from back home.

    During his delivery rounds, he kept seeing this vacant space on Frankford Road, formerly home to a dry-cleaners, so he decided to open the shop to cater to the growing demand that his home bakery business was no longer able to keep up with.

    Pan Pa’ Vos offers a “flour to final product,” which he says are 100 percent artisanal, additive- and preservative-free, never-frozen baked goods.

    “This sets us apart,” Díaz says.

    The vast menu created by Díaz includes beautiful bicolor croissants in assorted flavors including pistachio, chocolate, dulce de leche, Nutella, and strawberries and cream, for $6. They also have savory croissants such as brisket, chicken, egg, turkey, and pulled pork, for $8.

    Other French offerings include mille-feuille and palmiers.

    True to their Venezuelan roots, they serve cachitos, a crescent-shaped bread roll filled with ham, ham and bacon, or ham and cream cheese, and an assortment of savory empanadas.

    Other popular items include New York rolls, cruffins, and doughnuts, ranging from $3 to $5, and cakes by the slice for $5, or 10-inch cakes for $35.

    Pan Pa’ Vos also bakes hamburger and hot dog buns, sourdough bread and French bread for pick up.

    The bakery's two-story space is designed in earthy colors for a fresh, comfortable feel, with plenty of tables and booths, and a wide window overlooking the kitchen. They offer a full coffee and tea menu to complement their pastry menu.

    “Our concept is relaxing, clean and quiet,” Díaz says. “It is all about order and presentation.”

    They are open daily from 7 am-9 pm.

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