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    Texas Is for the Birds

    The best places in Texas to spot rare, unusual and downright adorable birds

    Tarra Gaines
    Mar 9, 2014 | 12:34 pm

    Texas presents travelers with a mountain (and valleys and rivers) of recreational activities, but sometimes the most rewarding experience can come from looking up. Some of the best bird watching in the United States — if not the world — is here.

    Whether you’re a novice wondering about that flash of color that just flew past or a twitcher — a bird watcher who likes a little competition in the photo hunt — Texas is a state where the skies, trees, marshes and beaches teem, cry, sing and boom with feathered life.

    Although birding can be all about the journey, a little partying is always nice too. We’ve compiled an overview of some of the best spots recommended by birding experts, but we’ve added in some small town festivals that give humans a good excuse to revel with their feathered friends.

    The fact that the mockingbird is the official state bird of Texas and not the Attwater’s Prairie Chicken is surely a travesty of bird justice.

    Aransas Wildlife Refuge
    This relatively small national refuge perches on many national and world best-birding lists because of one very endangered bird: the Whooping Crane, the rarest crane species in the world. In fact, in 1941, only 15 individual birds remained.

    Although there are now whoopers in captivity, thanks in part to conservation efforts, the last wild flock is up to approximately 250 birds. After nesting in the Northwest Territories of Canada, they travel 2,500 miles to winter in the refuge.

    The Whooping Crane Festival, which is, unfortunately, not named Whoop Fest, annually welcomes the cranes bank to their winter home in Port Aransas in February.

    Lower Rio Grande Valley
    This huge area also finds itself hovering majestically on many best-birding lists. The tip of Texas is a throughway that many birds must traverse when migrating north.

    For some species, known as “Valley Specialties,” this is as far north as they’re going to get, so South Texas is the only place to see these tropical birds in the U.S. Great spots to watch for birds like the Green Jay, Hook-billed Kites, Great Kiskadees and Plain Chachalaca are the Bentsen-Rio Grande Valley State Park in Mission, Estero Llano Grande State Park in Weslaco and the Resaca de la Palma in Brownsville.

    The Rio Grande Valley Birding Festival happens in early winter in Harlingen. Further north, Rockport-Fulton parties with the hummingbirds at their annual Hummer Bird Celebration in September.

    Big Bend National Park
    For some Texans, Big Bend requires an annual visit; for others it’s such a daunting drive that they put it on their bucket lists, near the bottom. But for birders across the country, this is paradise.

    Mountains, canyons, woodlands, desert, creeks, grasslands and the Rio Grande all meet up in Big Bend, creating a diversity of plant zones that birds love. Four hundred and fifty species have been recorded in the park, and like the lower Rio Grande area, some of those birds are unique “specialities” to the Chisos Mountains or border country, so Big Bend is one of the few spots in the U.S. to see them.

    Watch for the rare Varied Bunting, Mexican Mallards, Black-Capped and Gray Vireos, and the Colima Warbler. Stare into the abyss that is the tiny eyes of a Lucifer Hummingbird — and discover cuteness incarnate.

    High Island
    If you were one of the five people in the world who saw the 2011 competitive bird-watching movie The Big Year, starring Steve Martin, Owen Wilson and Jack Black, you already know that High Island is famous among twitchers. It is often a refuge stop for spring migrating birds flying thousands of miles over water on their way north.

    Sometimes during a great spring storm over the Gulf, the birds hit a strong headwind and look for a layover to rest. This “fall out” brings thousand of birds inland to take a break among the trees of the Bolivar Peninsula. The Galveston FeatherFest in April offers field and photo trips out to some of High Island’s most famous sites.

    The northern Gulf Coast is also one of the best places in Texas to spot our national bird, the bald eagle.

    Central Texas and Hill Country
    Although it might not offer as many celebrity birds, the Hill Country has a plethora of rare bird-spotting opportunities, like the endangered Black-capped Vireo and Golden-cheeked Warbler, which nest exclusively in Central Texas. Some of the “borderland specialties” manage to get up to this area as well, including the Zone-tailed Hawk, Elf Owl and Vermilion Flycatcher.

    Try the Kickapoo Cavern State Park or the Balcones Canyonlands National Wildlife Refuge. Not to be outdone by every other birding area, Balcones also has Annual Song Bird Nature Festival, set for April 25-28.

    Attwater Prairie Chicken National Wildlife Refuge
    About an hour outside of Houston, what may very well be the greatest bird in the universe, the male Attwater’s Prairie Chicken, struts his considerable stuff for all the lady chickens. In the spring, he commences with some booming on the lek.

    For those innocent souls not well versed in the mating stylings of the Attwater’s Prairie Chicken, a lek is a patch of communal ground — in this case, coastal prairie — where certain male species of birds or mammals display their wares and prowess to the females. The male Attwater’s Prairie Chicken inflates his yellow air sacs to produce a loud booming sound, the ultimate love song that makes all the ladies swoon.

    The fact that the mockingbird is the official state bird of Texas and not the wondrous ridiculousness that is Attwater’s Prairie Chicken is surely a travesty of bird justice. Perhaps this issue could be brought up at the next Attwater Prairie Chicken Festival on April 12-13, because, damn right, there’s a festival for these creatures.

    Whooping Cranes at Aransas Wildlife Refuge.

    Aransas Wildlife Refuge whooping cranes birds
    Photo by Snowmanradio Wikipedia
    Whooping Cranes at Aransas Wildlife Refuge.
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    Checking in

    Clara Hotel debuts in Plano with chef-driven dining and late-night lounge

    Stephanie Allmon Merry
    Jul 14, 2026 | 11:46 am
    The Archer, Clara Hotel, cocktail
    Photo by Dan Padgett
    Cocktail and food offerings at the Archer.

    A newly reimagined hotel in Plano aims to be as much a dining destination for locals as it is a place for visitors to stay: The Clara Hotel has officially opened in the Legacy Corridor with a chef-driven restaurant and chic new cocktail bar - all part of a $4 million transformation of the former NYLO Dallas/Plano Hotel.

    Located at 8201 Preston Rd. on the Plano-Frisco border, The Clara remains part of Hilton's Tapestry Collection but has been overhauled by Dallas-based investment firm NewcrestImage, which acquired the property in 2025. The company has refreshed nearly every guest-facing space, from the hotel's 176 guest rooms to its food and beverage offerings.

    Leading the debut are Field & Vine, the hotel's signature restaurant, and Archer, a new day-to-late-night cocktail lounge.

    Clara Hotel The Clara Hotel is now open at 8201 Preston Rd., Plano.Photo by Greg Ceo Studio

    "The Clara was always envisioned as more than a hotel," says Mehul Patel, managing partner at NewcrestImage, in the release. "We wanted to create a place that locals would visit whether they were staying overnight or not. Field & Vine and Archer are central to that vision. Together, they create an experience that evolves throughout the day, from breakfast meetings to date nights, celebrations and late-evening cocktails."

    Field & Vine is led by executive chef Daniel Armand, whose nearly four-decade career has included restaurants in Haiti, France, New York, Nantucket, the Hamptons, and Dallas before joining The Clara.

    His menu blends French technique, Haitian influences, Texas ingredients, and seasonal produce. Highlights include:

    • Clara Ceviche with Gulf shrimp, citrus, and coconut water
    • Harissa Honey Wings with Texas honey
    • Steak Frites with herb butter and truffle fries
    • Heritage Chicken with roasted root vegetable purée
    • French-style Braised Short Rib
    • Citrus Shrimp Linguine
    • Wild Mushroom & Truffle Risotto
    • Herb-Crusted Salmon with citrus-sage beurre blanc

    Field & Vine, Clara Hotel Clara ceviche at Field & Vine.Photo by Dan Padgett

    The all-important hotel breakfast ranges from avocado toast and smoked salmon plates to Belgian waffles, breakfast tacos, fresh-pressed juices, overnight oats, and brioche French toast.

    A distinctive feature is the hotel's on-site herb garden, where rosemary, basil, sage, thyme, and other herbs are harvested for both the kitchen and bar.

    "Some of my earliest memories are in the kitchen with my mother, learning that food has the power to bring people together," says Armand. "Field & Vine is a reflection of that belief. We want guests to feel welcome whether they are joining us for breakfast, a special dinner or simply gathering with friends. The menu is personal to me, but ultimately it is designed to create memorable experiences around the table."

    The cocktail program incorporates fresh herbs and housemade syrups with drinks such as the Clara Bloom, Rosemary Paloma, Smoke & Sage, and Garden Spritz.

    For evening drinks, Archer offers a dramatically different atmosphere.

    Replacing the Library concept originally announced during the renovation, Archer is a moody cocktail lounge with dark woods, leather seating, and low lighting. The space was inspired by celestial navigation, with signature cocktails named for stars, landmarks, and journeys.

    Featured drinks include:

    • Polaris with vodka, elderflower, lemon, and sparkling wine
    • The Meridian with reposado tequila, Yellow Chartreuse, lime, and honey
    • Clara After Dark with bourbon, Amaro Nonino, honey, lemon, and black tea
    • Fixed Point with bourbon, black walnut, demerara, and bitters
    • Western Sky with rye whiskey, amaro, sweet vermouth, and chocolate bitters
    • Long After Sunset with vodka, espresso, coffee liqueur, and vanilla

    The Archer, cocktails, Clara Hotel Cocktails at The Archer.Photo by Dan Padgett

    The lounge also serves shareable bites including lamb chops with mint chimichurri, tuna tartare, margherita flatbread, ancient grain hummus, and cinnamon pretzel bites.

    "Archer was designed to feel like the room the evening finds after sunset," says Patel. "It offers something different from the traditional hotel bar experience. It's intimate, atmospheric and intentionally designed for guests who appreciate great cocktails, thoughtful conversation and a place that encourages them to stay awhile."

    Originally opened in 2007, the property was the first hotel launched under the NYLO Hotels brand and is widely credited as the country's first loft-style lifestyle hotel. Under NewcrestImage's ownership, the hotel has introduced a warmer aesthetic with natural textures, wood finishes, greenery, and a more residential feel throughout its guestrooms and public spaces.

    The renovation also refreshed the hotel's heated outdoor pool, landscaped courtyard, and meeting and event spaces, positioning the Clara for weddings, corporate events, and social gatherings.

    Reservations for dining and hotel stays are available through The Clara Hotel's website.

    The Archer, Clara Hotel, cocktail

    Photo by Dan Padgett

    Cocktail and food offerings at the Archer.

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