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Bird-eye View

The surprising reason San Antonio's River Walk is going to the birds

Jennifer Chappell-Smith
May 6, 2019 | 3:15 pm

These days, visitors to San Antonio might see more binoculars than margaritas down by the River Walk. That's because a recent resurgence in the native birding population along the river's Museum Reach section is impressing serious bird-watchers and casual observers alike.

Thanks to the multimillion-dollar San Antonio River Improvements Project that finished up in 2013, the birding population along the 8-mile stretch has flourished. Walking along this wilder, less-tamed section of the river, birders might be surprised by what they see flying past.

“Is that a bald eagle?” someone might say, pointing binoculars skyward. Maybe a Great Blue Heron struts past. They may even see a Lazuli Bunting, a migratory bird rarely seen in the eastern two-thirds of Texas, but has made an appearance here of late. This is all because the improvements project has transformed a neglected part of the San Antonio River into a refurbished natural habitat.

From drainage ditch to urban oasis
The project transformed what Visit San Antonio says was essentially a “drainage ditch” — a muddy trickle flowing south of the original River Walk into a mightier stream, and flanked on either side by waving grasses and native vegetation. While the new walking and biking paths now connects the Alamo with other historic missions, thus creating the Mission Reach, it has also served the avian community.

In fact, it's allowed it to flourish, according to results of the Avian Mission Reach Study, which has tracked the area's birding population since 2015 when the San Antonio River Authority launched the program. Under the leadership of respected naturalist Martin Reid, the study documented 197 species and 63,000 birds used the restored habitats — including those that are rare and endangered.

Researchers have spied the Interior Least Tern, a federally listed endangered subspecies of Least Tern; the Black-capped Vireo, a state-listed endangered species; and Cassin’s kingbird, a Western species that was only recorded once in Bexar County prior to the study.

Part of the Central Flyway, the San Antonio River is now home not only to resident species but to many migrant species recorded within the Mission Reach study area.

Play ornithologist
Beyond counting birds and recording data, the Avian Mission Reach Study has two goals: to enrich and sustain life in the San Antonio River watershed and to get residents involved with their efforts. The hope is that residents and visitors alike will help track the flora and fauna along the Mission Reach, and become invested in this now-thriving ecosystem.

Use this handy bird checklist to track bird species spotted and then become a “citizen scientist” by downloading the iNaturalist app. Pictures and notes logged into the app by users is actually considered research-quality scientific data. The San Antonio River Authority will then use these observations in its continued efforts to preserve to keep this area — we have to say it — for the birds.

Other area San Antonio-area birdwatching hot spots include Friedrich Wilderness Park, Government Canyon State Natural Area, Medina River Natural Area, and the San Antonio Botanical Garden.

Where to roost
After a day nature walking in the "wilds" of downtown, rest up at area watering holes along the River Walk and at Pearl, just like the migratory birds who pause there on their journeys south. With your birding journey complete, it's time to put down those binoculars and get that margarita after all.

The San Antonio River Walk is becoming a birder's paradise.

San antonio river walk tourist
Visit San Antonio/Facebook
The San Antonio River Walk is becoming a birder's paradise.
downtown nature river-walk
news/travel

Checking in

Clara Hotel debuts in Plano with chef-driven dining and late-night lounge

Stephanie Allmon Merry
Jul 14, 2026 | 11:46 am
The Archer, Clara Hotel, cocktail
Photo by Dan Padgett
Cocktail and food offerings at the Archer.

A newly reimagined hotel in Plano aims to be as much a dining destination for locals as it is a place for visitors to stay: The Clara Hotel has officially opened in the Legacy Corridor with a chef-driven restaurant and chic new cocktail bar - all part of a $4 million transformation of the former NYLO Dallas/Plano Hotel.

Located at 8201 Preston Rd. on the Plano-Frisco border, The Clara remains part of Hilton's Tapestry Collection but has been overhauled by Dallas-based investment firm NewcrestImage, which acquired the property in 2025. The company has refreshed nearly every guest-facing space, from the hotel's 176 guest rooms to its food and beverage offerings.

Leading the debut are Field & Vine, the hotel's signature restaurant, and Archer, a new day-to-late-night cocktail lounge.

Clara Hotel The Clara Hotel is now open at 8201 Preston Rd., Plano.Photo by Greg Ceo Studio

"The Clara was always envisioned as more than a hotel," says Mehul Patel, managing partner at NewcrestImage, in the release. "We wanted to create a place that locals would visit whether they were staying overnight or not. Field & Vine and Archer are central to that vision. Together, they create an experience that evolves throughout the day, from breakfast meetings to date nights, celebrations and late-evening cocktails."

Field & Vine is led by executive chef Daniel Armand, whose nearly four-decade career has included restaurants in Haiti, France, New York, Nantucket, the Hamptons, and Dallas before joining The Clara.

His menu blends French technique, Haitian influences, Texas ingredients, and seasonal produce. Highlights include:

  • Clara Ceviche with Gulf shrimp, citrus, and coconut water
  • Harissa Honey Wings with Texas honey
  • Steak Frites with herb butter and truffle fries
  • Heritage Chicken with roasted root vegetable purée
  • French-style Braised Short Rib
  • Citrus Shrimp Linguine
  • Wild Mushroom & Truffle Risotto
  • Herb-Crusted Salmon with citrus-sage beurre blanc

Field & Vine, Clara Hotel Clara ceviche at Field & Vine.Photo by Dan Padgett

The all-important hotel breakfast ranges from avocado toast and smoked salmon plates to Belgian waffles, breakfast tacos, fresh-pressed juices, overnight oats, and brioche French toast.

A distinctive feature is the hotel's on-site herb garden, where rosemary, basil, sage, thyme, and other herbs are harvested for both the kitchen and bar.

"Some of my earliest memories are in the kitchen with my mother, learning that food has the power to bring people together," says Armand. "Field & Vine is a reflection of that belief. We want guests to feel welcome whether they are joining us for breakfast, a special dinner or simply gathering with friends. The menu is personal to me, but ultimately it is designed to create memorable experiences around the table."

The cocktail program incorporates fresh herbs and housemade syrups with drinks such as the Clara Bloom, Rosemary Paloma, Smoke & Sage, and Garden Spritz.

For evening drinks, Archer offers a dramatically different atmosphere.

Replacing the Library concept originally announced during the renovation, Archer is a moody cocktail lounge with dark woods, leather seating, and low lighting. The space was inspired by celestial navigation, with signature cocktails named for stars, landmarks, and journeys.

Featured drinks include:

  • Polaris with vodka, elderflower, lemon, and sparkling wine
  • The Meridian with reposado tequila, Yellow Chartreuse, lime, and honey
  • Clara After Dark with bourbon, Amaro Nonino, honey, lemon, and black tea
  • Fixed Point with bourbon, black walnut, demerara, and bitters
  • Western Sky with rye whiskey, amaro, sweet vermouth, and chocolate bitters
  • Long After Sunset with vodka, espresso, coffee liqueur, and vanilla

The Archer, cocktails, Clara Hotel Cocktails at The Archer.Photo by Dan Padgett

The lounge also serves shareable bites including lamb chops with mint chimichurri, tuna tartare, margherita flatbread, ancient grain hummus, and cinnamon pretzel bites.

"Archer was designed to feel like the room the evening finds after sunset," says Patel. "It offers something different from the traditional hotel bar experience. It's intimate, atmospheric and intentionally designed for guests who appreciate great cocktails, thoughtful conversation and a place that encourages them to stay awhile."

Originally opened in 2007, the property was the first hotel launched under the NYLO Hotels brand and is widely credited as the country's first loft-style lifestyle hotel. Under NewcrestImage's ownership, the hotel has introduced a warmer aesthetic with natural textures, wood finishes, greenery, and a more residential feel throughout its guestrooms and public spaces.

The renovation also refreshed the hotel's heated outdoor pool, landscaped courtyard, and meeting and event spaces, positioning the Clara for weddings, corporate events, and social gatherings.

Reservations for dining and hotel stays are available through The Clara Hotel's website.

The Archer, Clara Hotel, cocktail

Photo by Dan Padgett

Cocktail and food offerings at the Archer.

plano frisco hotels
news/travel
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