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    Post-Summer Plans

    6 perfect weekend getaways to plan in Texas this fall

    Melissa Gaskill
    Sep 20, 2022 | 10:35 am
    Inks Lake State Park kayaking
    Inks Lake State Park, a short drive from Marble Falls, is a pretty place to go kayaking.
    Photo courtesy of Visit Marble Falls

    With the end of this brutal summer finally (hopefully?!) in sight, it is time to start planning for fall. Call it second summer, as in still plenty warm for enjoying the outdoors but no longer hot enough to melt pavement. Here are six places perfect for a much-needed autumn getaway. Take a few extra days off for a long weekend, then head to one (or more) as your just reward for surviving another scorching Texas summer.

    Lake Bastrop North Shore Park
    This LCRA park in Bastrop hugs the shore of a constant temperature lake for swimming, paddling (canoe, kayak, SUP, and Corcl rentals available), or fishing (with a boat ramp and pier). The park features almost 10 miles of hiking and biking trails, including one connecting to Lake Bastrop South Shore Park, and a sand volleyball court, too. Stay in one of five Airstream campers, two cabins, or six safari-style tents. All have grills for cooking and decks for enjoying views of the lake and the stars while sipping a cold one. Other dining and entertainment options in nearby Bastrop include a distillery and several breweries and taprooms. Neighbor's Kitchen & Yard and Iron Bridge Icehouse, both on the banks of the Colorado River, serve food, craft beer and cocktails, and live music.

    Lake Georgetown
    At this Corps of Engineers reservoir, choose from four campgrounds with RV and tent camping options. Enjoy swimming, fishing, kayaking (rentals available at Russell Park), and hiking. The crown jewel is the Good Water Trail, a 26-mile loop around the entire lake through a variety of terrain, with multiple trailheads offering the opportunity for shorter hikes. Dining options, wine bars, breweries, and other lodging options are nearby in Georgetown. Check out Barking Armadillo Brewing and, on the courthouse square, three wine tasting rooms, and multiple dining options.

    Matagorda Bay Nature Park
    Located where the Colorado River meets the Gulf of Mexico, Matagorda Bay offers miles of uncrowded beaches for combing and wetlands for paddling. Rent beach chairs, wagons, and kayaks (guided tours available), play miniature golf, fish on the beach or pier, or birdwatch. In addition to Airstream rentals and camping and RV sites, visitors now can rent one of 10 new bungalows that sleep from six to eight people, with fully equipped kitchens, outdoor decks, gas grills, and fantastic views.

    Port Aransas
    Miles of beach, without summer crowds: What else do you need? Well, perhaps a place to stay, and you’ll find every option from fancy condos to kitschy cottages in this seaside town. Plenty of dining and entertainment options, too. Try the local seafood at places like La Playa Mexican Grill, Fins Grill & Icehouse, and Seafood and Spaghetti Works. Have a cold one at Bernie’s Beach House, the Port A Beer Hut, or Moby Dick’s. Rent bicycles, golf carts, surfboards, and kayaks at Island Surf Rentals (check out the Lighthouse Lakes Paddling Trail). Or just sit on the beach.

    Painted Sky Inn
    Located on a tranquil inlet of Lake Buchanan, this waterfront property offers rooms for two to ten people with kitchens and lake views, as well as a tiny home and a vintage Airstream. Amenities include fire pits, barbecue grills, a fishing pier, and canoes, kayaks, and paddle boards. Find miles of hiking trails at Canyon of the Eagles and Inks Lake State Park (day pass reservations recommended), or tour several nearby wineries (Torr Na Lochs and Fall Creek, to name two) and breweries (Save the World Brewing and Double Horn Brewing), plus dining options in Burnet and Marble Falls.

    Frio River
    The aptly named Frio River is famous for swimming and tubing in the summer. The most popular way to enjoy the river is Garner State Park, but getting weekend reservations can be tough. Another option is Neal’s Lodges, a sprawling family-owned complex that includes 81 cabins, 10 lodges, 17 condos, 45 RV hook-ups, and 16 tent sites, plus a country store and dining room. See a bat emergence at nearby Frio Cave or a bit farther away in Kickapoo Cavern State Park. Saturdays are for fine dining at The Laurel Tree and diner fare at Lost Maples Café, both in Utopia, and Concan has several eateries, as well (some close after the summer season, so check websites).

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    Pastries for Plano

    Renowned San Martín Bakery brings sophisticated pastries to Plano

    Luciana Gomez
    Feb 17, 2026 | 10:45 am
    San Martín Bakery
    Courtesy photo
    A self-serve area offersvbreads, cookies, and pastries.

    San Martín Bakery, the Guatemalan-born bakery-café, will bring its renowned pastries to Plano this spring. The new shop — the chain's third in DFW — will be located at 5500 Preston Rd.

    The family-owned company was founded in 1974 and has experienced tremendous success, with 68 stores in Guatemala; 11 in El Salvador; and, soon, three in Dallas-Fort Worth, its only U.S. presence so far.

    They're known for high-quality, affordable food and drinks, served both in the bakery and onsite café.

    “We don’t like to see ourselves as exclusive, but a neighborhood shop for everyone. We provide excellent quality, good prices, and great service, for multiple occasions,” says Santiago Castillo, country manager for the brand.

    Their first foray into the U.S. was Uptown Dallas in 2018, followed by a second area location in Addison in 2024. The new Plano location will feature the same menu as the other local outposts, with options for breakfast, lunch, and dinner.

    San Martin Bakery Croissant at San Martin Bakery Photo by Marc Lee

    Breakfast items include traditional oat and fruit plates, parfaits, omelets, pancakes, and French toast, as well as Latin-American classics such as chilaquiles, molletes, and huevos rancheros. Prices range from $5 to $15.

    For lunch and dinner, they serve a variety of burgers; sandwiches; and pinsa, a light-dough flatbread, alongside soups, salads, pasta, and wraps. Castillo describes the menu as “hybrid Latin European,” given the assortment of Latin-American dishes as well as traditional European ones.

    The bakery is the heart of San Martín, with a self-serve area offering breads, cookies, and pastries, as well as a counter with specialty desserts such as eclairs, cupcakes, fruit tarts, and beautifully designed cakes. The baked goods are made fresh daily, using onsite proofers and ovens. Coffee, sourced from San Martín's own roaster in Guatemala City, is featured in the café and available to purchase for home brewing.

    “First visits are at the restaurant, but we love to see the bakery growing and customers becoming regulars at the bakery too,” Castillo says.

    The Plano location will be similar to the others in Dallas, with a front bakery and a dining area overlooking an open kitchen, but outfitted with distinct finishes and unique decor.

    It will be open seven days a week and on holidays, from 7 am to 9 pm on weekdays and 9:30 pm on Fridays and Saturdays.

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