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Where to Drink Now

Where to drink in Dallas right now: 5 bars for fancy flights

Lindsey Wilson
Jan 19, 2017 | 3:03 pm

Three is better than one, at least when it comes to drinks. But since three full pours might be a bit much for some people, that's where flights come in. Glorious, glorious flights, which allow the adventurous and indecisive of us to try several different wines, beers, and liquors at once.

But Big D doesn't stop there. There are several watering holes here that will also pair your flight with some nibbles, often chosen especially to complement whatever it is you're drinking.

Expand your palate in 2017 by raising three (or four) glasses at these spots.

Seasons 52
The ever-rotating food menu at this fresh-forward chain is matched only by its wine list, which is constantly changing. Discover new vinos with "flights and flatbreads," offered daily until 6:30 pm. For $15 you get one of six flatbreads, three 2-ounce pours, and a full pour of the winning favorite. There are also always at least three sparkling wines available by the glass, giving bubbly-lovers something to "cheers" about.

LUCK
​
This Trinity Groves restaurant has made sweet waves with its dessert flights, pairing doughnuts, cupcakes, cheesecake, mini pies, and even Girl Scout cookies with local craft beers. But you don't have to wait for one of these special events (heads up, it's cookie time January 29-February 3) to try out any of LUCK's 40 taps, which exclusively pour beer made within 75 miles of Dallas — you can order a flight of four any old time.

Stonedeck Pizza Pub
In the mood for ... moonshine? Stonedeck's got you, especially if you don't know which of the house-infused or blended flavors you'd like to try. The Citrus Slide flight presents small pours of ginger lemon, creamsicle, and lemon drop, while Spice Town features Red Hot, peppermint, and habañero. Or maybe you'd like to cap off your pizza with the After Dinner flight: Nanner Puddin, chocolate espresso, and apple pie.

The Second Floor by Scott Gottlich
​There are eight whiskey flights at this fine dining restaurant, located inside the Galleria Dallas shopping center. They range in price from the $12 Modern American Cuts flight — which gets you 3/4-ounce pours of Bulleit bourbon, Templeton rye, and Eagle Rare single barrel 10-year — to $125 for the Big Spender flight, featuring Macallan 25-year, Balvenie 21-year Portwood Cask, and Laphroaig 25-year.

VomFass
Okay, so this German retailer of wines, spirits, and liqueurs isn't a sit-down bar. But it does allow you to sample any of its casked offerings, including its 60 oils and vinegars. Legally get up to 20 alcoholic tastes a day at either of the Plano locations, though you might want to scale that number back if it's the absinthe you're eyeing.

The Second Floor by Scott Gottlich offers eight different whiskey flights.

Whiskey flight
The Second Floor/Facebook
The Second Floor by Scott Gottlich offers eight different whiskey flights.
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Best Happy Hours

Where to drink in Dallas right now: 5 special happy hours for September

Teresa Gubbins
Sep 4, 2026 | 9:00 am
Malai Kitchen
Malai Kitchen
Malai Kitchen

This is a most distinguished edition of Where to Drink, CultureMap's monthly column bringing news of the best happy hours around. Distinguished, because these aren't just the cheapest deals. These happy hours are all a little extra, whether it's gourmet chef-driven food, unique location, or a special Korean twist.

Here are the best happy hour destinations for September 2026:

Cipher Lounge
Unique new entertainment venue and lounge in downtown McKinney is an escape room-plus-restaurant and bar, combining food, cocktails, and escape-room experiences under one roof. The Cipher Lounge is not your typical bar or escape room. The lounge boasts a sophisticated atmosphere with craft cocktails and upscale bites. You can stop in before or after the escape room, but you can also just come in for food and drink. And fortunately, they do a happy hour Wednesday-Friday from 2-6 pm with $3 off flatbreads & dips, $3 off well cocktails, $2 off domestic beers, and $1 off import and craft beers.

Malai Kitchen
Small local chain specializing in southeast Asian cuisine is a perennial, with four locations including the original at West Village in Uptown Dallas. They recently expanded their already generous happy hour with more to eat and more to drink, still with the same scratch-made kitchen behind all of it. Signature cocktails are $4 off. Their celebrated house-brewed beer is $6, and their happy hour wines are a cut above: Aveleda Vinho Verde white from Portugal, and Vina Eguia Tempranillo red from Spain, $8 per glass. Bites are $8 or two for $15 including Vietnamese meatballs, cucumber salad, shishito peppers, grilled satay, fried imperial rolls, spicy edamame, Thai chicken wings, and potstickers. Hours are Monday-Friday 3-6 pm, and all day Sunday.

Nuri Steakhouse
Korean steakhouse in Uptown recently launched "Geonbae Hour," its elevated take on happy hour, inspired by the Korean tradition of “Geonbae,” meaning cheers. Featured bites include oysters, bulgogi beef tacos, steak tartare cigar, and truffle popcorn, $7 to $9, plus a Wagyu burger with kimchi-glazed bacon and white cheddar for $20. Drinks include their unique renditions of classic drinks like an old-fashioned, margarita, and negroni for $10; plus beer, wine, and soju, the Korean spirit. It's offered Monday-Thursday 4- 6 pm and all day Sunday.

Two Hands
Australian-style all-day cafe founded in New York, which opened a location at The Quad in 2025, has what it calls a "snacky hour," which is short and to the point: a smashburger for $10, plus $10 cocktails, $3 off glasses of wine (including red, white, and sparkling), and $5 draft beer. Cocktails include martinis (dry or dirty), espresso martini, margarita, aperol spritz, old-fashioned, Negroni, and bloody Mary. Snacky hour is offered every day from 4-6 pm.

Written By the Seasons
Chef-driven concept has two locations in Dallas: Bishop Arts and The Quad. Both host an admirable happy hour 3:30-5 pm Monday-Saturday, with half-off on bottles of wine and significant snacks, including some of their signature dishes. There are smoked Texas pecans, cheese & charcuterie board, boquerones with arugula & crostini, mutabal (the middle-Eastern eggplant dip) with olives and crispy flatbread, and their acclaimed kimchi pancakes, priced from $5 to $12. There's also a burger with American cheese, and a veggie sandwich with cucumber, avocado, daikon sprouts, and shaved carrots on wheat — both $18.

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