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    Music and meals

    Top Dallas chefs compose memorable night for kid-focused charity's 10th anniversary

    Stephanie Allmon Merry
    Mar 13, 2020 | 5:18 pm

    What: KidLinks 10th Annual Symphony of Chefs

    Where: Sixty Five Hundred

    The 411: KidLinks went all out for its 10th anniversary. Nearly 300 people gathered at Sixty Five Hundred in Dallas on a Monday night to experience a night of culinary composition.

    Featuring 29 of the city’s most talented culinary stars, Symphony of Chefs was the nonprofit’s largest fundraiser of the year.

    This year’s event co-chairs were Amy Pratt, Tana P. Roberts, Tim Roberts, with founding event chairs Bonnie and Nathan Shea. Chef Anastacia Quiñones-Pittman of José served as the honorary chef chair alongside Salvatore Gisellu of Urban Family Restaurants as honorary chef chair emeritus.

    When guests arrived, they mingled with specialty cocktails from Katy Trail Vodka along with spirits from Tequila Sheela, ROXOR Artisan Gin, The Macallan, beer from Peroni, and mixers courtesy of Q Mixers. Wines from HALL Wines and WALT wines sponsored by HALL Group and HALL Arts Hotel were served with Southern-style passed hors d’oeuvres prepared by Eric Dreyer, executive chef of Ellie’s Restaurant & Lounge at HALL Arts Hotel.

    Emcee Scott Murray welcomed guests before introducing KidLinks CEO Diana Crawford. She addressed the crowd and showed her gratitude toward all who were involved in bringing the event to life. After presentations about KidLinks' impact on local children, auctioneer Morgan Hopson led a spirited paddle raise, which raised vital funds for the nonprofit's music therapy-focused programs.

    Then doors opened for dinner. Guests were assigned to specific tables featuring specially created cuisine by assigned chefs. Each course was paired with a wine donated and presented by representatives of the vineyards.

    Featured dinner chefs included: Sebastien Archambault, The Mansion Restaurant at Rosewood Mansion on Turtle Creek; Alex Astranti, Uchi and Uchibā; Justin Box, Lockwood Catering by Justin Box; Fitzgerald Dodd, Grits Southern Bistro; Diego Fernandez, The French Room; Gorji, Gorji Restaurant; James T. Grant, Foxyco; Nick Hurry, Paradiso; Juan “Pancho” Jasso, Nick & Sam’s Park Cities; John Kleifgen, Nick & Sam’s Steakhouse; Dan Landsberg, Dragonfly at Hotel ZaZa Dallas; TJ Lengnick, Dee Lincoln Prime; Giuliano Matarese, Mille Lire; José Meza, Jalisco Norte; Molly McCook, Ellerbe Fine Foods; Tracy Miller, LOCAL; Brandon Moore, Ocean Prime; Janice Provost, Parigi; Anastacia Quiñones-Pittman, José; Jeramie Robison, City Hall Bistro; Luke Rogers, SAVOR in Klyde Warren Park; Nico Sanchez, Tulum; Blaine Staniford, Grace and Little Red Wasp Restaurants; David Anthony Temple, Chef DAT LTD; Manny Vera, Truluck’s; and Nick Walker, Virgin Hotels Dallas.

    Following dinner, desserts created by Diana Zamora of Lockwood Distilling Co. and Cesar Barachina of The Star: Dallas Cowboys Headquarters were served.

    A rousing live auction of chef experiences and celebratory toast finished the evening.

    Over the past decade, Symphony of Chefs has raised about $1.9 million in support of the KidLinks mission to provide healing experiences for the special needs of children through performing arts and media. It has funded therapeutic music initiatives and free/low cost, professional music therapy treatment programs for children in need.

    Who: Muffin Lemak, Julie Hawes, Jeanie Conly, Bert Conly, Jessica Stoots, Chris Zazo, Scot Smith, Suzanne Smith, Karen Dollar, Mike Dollar, David Skidmore, and Karen Skidmore.

    Muffin Lemak, Julie Hawes

    Muffin Lemak, Julie Hawes
    Photo by George Fiala
    Muffin Lemak, Julie Hawes
    fundraisersgalaschefs
    news/society
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    Standing Ovation

    Dallas crowd rocks out and raises record-breaking funds at Bravo Gala

    Lindsey Wilson
    Dec 4, 2025 | 1:56 pm
    2025 ATTPAC Bravo Gala
    Photo by Can Turkyilmaz
    Anita N. Martinez Ballet Folklorico.

    It might have been pouring rain on November 20, but that didn't stop more than 300 arts supporters from flocking to the ruby-lit Winspear Opera House for the 2025 AT&T Performing Arts Center's Bravo! Gala.

    Gala co-chairs Alina and Ruben Esquivel and Candice and Adam C. Wright welcomed a crowd that included longtime arts champions, civic leaders, philanthropists, and supporters, among them honorees Shannon and Ted Skokos, whose dedication to the Center’s mission was celebrated throughout the night. Does that name sound familiar? It should if you've ever seen a show at the Winspear — their name is emblazoned on the front of the stage.

    2025 ATTPAC Bravo Gala Texas Ballet Theater and The Dallas Opera performed together during cocktail hour.Photo by Can Turkyilmaz

    The evening unfolded as a journey through the heartbeat of Dallas arts. All five of ATTPAC's resident companies took the stage (the lobby landing) during cocktail hour for spotlight performances that showcased the range and richness of the Center’s artistic ecosystem.

    Guests cheered the vibrant traditions of Anita N. Martinez Ballet Folklorico and the emotional depth of Dallas Black Dance Theatre, and a standout moment came when The Dallas Opera and Texas Ballet Theater united for a gorgeous performance together. Zachary J. Willis, a Diane and Hal Brierley Resident Acting Company member, represented Dallas Theater Center by crooning several jazz standards during dinner on the Winspear stage.

    2025 ATTPAC Bravo Gala Headliner Michael Cavanaugh and honorees Shannon and Ted Skokos.Photo by Can Turkyilmaz

    2025 ATTPAC Bravo Gala

    Photo by Can Turkyilmaz

    Damon and Adrienne Mosley, Shameka and William Matthews.

    But it was the night’s featured performer, Grammy- and Tony-nominated artist Michael Cavanaugh, who brought the house fully to its feet. Handpicked by Billy Joel for the Broadway hit Movin’ Out, Cavanaugh delivered the same electricity as his mentor. His voice channeled the grit and soul of Joel's songbook, along with some of Elton John's biggest hits. As he moved between piano and vocals with magnetic ease, the audience responded exactly as if they were at a rock concert: clapping, cheering, and dancing along.

    That same energy carried seamlessly into the after-party, where DJ EndoLena kept the dance floor packed well past the official end time.

    Spotted mingling throughout the night were ATTPAC president and CEO Warren Tranquada, Deedie Rose (of Potter Rose Performance Hall legacy), Barbara Thomas Lemmon, Hal and Diane Brierley, soon-to-be-retired Arts District executive director Lily Cabatu Weiss and husband Jeff Weiss, Eugene McDermott Foundation's Grace Cook, AT&T's Matt Hickey, Brendan McGuire and Amber Scanlan from PNC, and ATTPAC board chair Jill Louis and board vice-chair Lynn McBee.

    2025 ATTPAC Bravo Gala Dinner was served on the Winspear Opera House stage.Photo by Can Turkyilmaz

    Throughout the night, excitement also swirled around the raffle, with packages that had guests dreaming of future adventures. A luxury Broadway weekend in New York promised first-class travel, a plush hotel stay, and tickets to two shows of the winner’s choosing. A Dallas staycation offered indulgence closer to home with a night at HALL Arts Hotel, dinner at Ellie’s, and box seats to a performance at the Center. Groups of friends imagined piling into a party bus for a Broadway Girls’ Night Out, while others eyed a $2,500 Eiseman Jewels shopping spree or “The Perfect 10,” pairing restaurant gift cards with seats to five Broadway at the Center productions.

    All told, the AT&T Performing Arts Center’s signature event raised a record-breaking $550,000 to fuel the Center’s education, engagement, and free public programming initiatives.

    fundraisersconcertsattpacwinspear opera houseatt performing arts centerbroadwaybravo galamichael cavanaughbilly joelgalas
    news/society

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