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    Real Weddings

    Dallas groom trusts bride implicitly with details of their bucolic wedding

    Diana Oates
    Oct 28, 2016 | 4:25 pm

    Dallasite Mackenzie Welsh met her husband, Matthew Welsh, at an Uptown Dallas bar on a random Wednesday night while consoling a friend who was going through a breakup. Be a great friend? Check. Meet your soul mate? Double check.

    Although it was pretty much love at first sight, it was three-and-a-half years before Matthew popped the question while the two were walking their dog, Luca, in Lakeside Park in Highland Park. He led Mackenzie to an area covered in rose petals with a ring box in the center, and it was only then that she figured out what he was up to.

    This sneaky groom even managed to get the bride's cousin, a local photographer, to document the entire thing. After a few moments of engaged bliss, Mackenzie noticed a large group cheering for them.

    "I was in shock," Mackenzie says. "Not only was Matt able to get my whole family together without me knowing, but he had his parents and brother fly down so they would be there as well. It was perfect."

    The two married on May 7, 2016, on a beautiful, sunny day at the Orchard in Azle. The groom obviously trusted his bride from the very start: He didn't even see the wedding venue until the day of.

    "I knew I wanted to get married outside and somewhere that was naturally beautiful, had character, and a little Texas feel," Mackenzie says.

    The couple decided to wait until the ceremony to see one another for the first time; however, that didn't stop the bride from sharing a special first look with her dad before he walked her down the aisle.

    Although there was no particular theme for the wedding, the bride has a self-proclaimed obsession with flowers, and Kate Foley Designs stepped in to fulfill her every wish. The bride's mother, stepmother, and a family friend let their creative talents unite to create all of the wedding info cards, signage, and guest gift bags. It was this labor of love exhibited by her family that gave her dream wedding a personal touch.

    Wedding guests dines on savory bites from Wendy Krispin Catering and a wedding cake by Frosted Art Bakery. And the smooth sounds of Le Force Entertainment's Cratin Sheffield kept the joyous crowd on their feet until it was time to dust off their boots and head back into the city limits.

    Ceremony and Reception Venue: The Orchard
    Wedding Planner: Meaghan Cody, Sweet Pea Events
    Floral: Kate Foley Designs
    Photographer: Tracy Enoch Photography
    Videographer: Zach Stewart, Mnemonic Films
    Invitations: Kelly McGraw, Pink Champagne Paper
    Cake: Frosted Art Bakery
    Catering: Wendy Krispin
    Bridal Gown Retailer and Alterations: Neiman Marcus Downtown
    Bridal Gown Designer: Lee Ann Belter
    Bridal Shoe Designer: Badgley Mischka
    Bridal Makeup and Hair: Micaela Soto Hair & Makeup
    Bridesmaid Dresses: Vera Wang
    Ceremony Music: Serenata Strings
    Reception DJ: Cratin Sheffield, Le Force Entertainment

    The bride purchased her Lea Ann Belter gown at Neiman Marcus Downtown.

    Mackenzie Shawn Tapler & Matthew Joseph Welsh
    Photo by Tracy Enoch Photography
    The bride purchased her Lea Ann Belter gown at Neiman Marcus Downtown.
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    Fundraising fun

    Dallas’ Night at the Museum gala brings in $2M for Perot programs

    Stephanie Allmon Merry
    Nov 13, 2025 | 4:56 pm
    Perot Museum Night at the Museum 2025
    Photo by Tamytha Cameron
    Santiago Jorba, Catalina Gonzalez

    On Saturday, November 8, the Perot Museum of Nature and Science opened its doors, after hours, for one of Dallas’ most anticipated galas of fall: Night at the Museum.

    Perot Museum Night at the Museum 2025

    Photo by Tamytha Cameron

    Santiago Jorba, Catalina Gonzalez

    Led by co-chairs Shelly and Michael Dee in honor of Sally and Forrest Hoglund, the 2025 Night at the Museum immersed guests in a science-y wonderland of interactive exhibits, fun cocktails, unique cuisine, and more.

    Guests agreed: The couldn't-miss highlight of the evening was the 10-Minute Restaurant, which transformed the museum gift shop into a five-star culinary adventure by Wolfgang Puck Catering, reminiscent of how they serve celebrities at the Oscars. Amid all the night's action, it was a great way to sneak in a quick bite and some one-on-one time with a date in a VIP-like setting.

    Attendees also noshed from a Living Crudité Bar, an Off the Bone beef station, a paella station, enjoyed "roaming tiramisu," and stopped servers in their tracks for the famous Night at the Museum pot pies. No one went thirsty, either, as guests sipped creative cocktails like Sorbete de Sangria de Cava and the sparkling “Aqua Pearl,” enjoyed a 196 Vodka Seltzer Bar, and a refueled at a coffee cart that opened at the after-party.

    Guests got to dig like paleontologists at the Paleo Lab, ooh and ahh at the sparking Aquamarine on the display in the Lyda Hill Gems and Minerals Hall, and learn all about little creepy-crawlies in the Bug Lab Exhibit. Another favorite activity was the Iris Photography, which turned photos of the human eye into works of art.

    In total, the crowd of "after-hours scientists" raised $2 million to help fund field trips, outreach, discounted admission and memberships to the Perot, and more.

    Among the notable attendees were Margot Perot, Dr. Linda Silver, Marilynn Thoma, Carl Thoma, Santiago Jorba, Catalina Gonzalez, David and Mary Henderson, Katie and Jerome Rose, Lyda Hill, Cade McCarter, DeWitt McCarter, Kelly Compton, Kenna McCarter, John Sughrue, Marlene Sughrue, Kate and Steve Sigfusson, Kristina Kirkenaer-Hart, Grace Cook, Laura Compton, Angus Mitchell, Rachel Mitchell, Martine and Michael Philippe, and many more patrons and supporters.

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