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    Movie Review

    Pixar goes down a frightening path with The Good Dinosaur

    Alex Bentley
    Nov 27, 2015 | 11:36 am
    Pixar goes down a frightening path with The Good Dinosaur
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    Filmmakers at Pixar have been experts at eliciting all kinds of emotions from audiences since Toy Story premiered 20 years ago. For their latest, The Good Dinosaur, they’ve gone where they’ve never gone before: making a truly frightening film.

    Now that might not have been the intention of director Peter Sohn and his team, but it certainly was the result. The Good Dinosaur exists in a world where the meteor that killed the dinosaurs never hit Earth, leading at least some of them to evolve into creatures with recognizable human abilities.

    Arlo (Raymond Ochoa) and his family are farmers, using their long necks and strong bodies to plow, plant, and water cornfields. When a small human boy (Jack Bright) is discovered stealing the family’s corn, it sets into motion a series of events that causes a family tragedy and separates Arlo from his family.

    With nowhere else to turn, Arlo is forced to rely on the boy, whom he names Spot, for help in surviving and finding his way back home. The two seem to be in constant peril, fending off attacks from other dinosaurs, negotiating raging rivers and narrow mountain paths, and encountering multiple other hazards in the prehistoric world.

    To say that the film is dark is only slightly overdramatizing things. The filmmakers don’t shy away from how dangerous things are for Arlo and Spot, although they both learn how to handle themselves because of the situations they go through. There are several moments that are genuinely shocking, even for adults. There is also a continuous thread of sadness, with the film returning to Arlo’s family tragedy on multiple occasions.

    Naturally, they balance matters with more lighthearted elements, most notably in the way Spot acts. This still being a prehistoric era, even one well past when dinosaurs should have lived, Spot acts more like an animal than a human. He crawls around on all fours, grunts and howls instead of actually speaking, and charges fearlessly around. It’s a fun twist on the owner/dog relationship, and one that pays off nicely at the end of the movie.

    As one would expect, the animation of the film is gorgeous. The cartoonish nature of the characters is juxtaposed with that of the natural world around them, which is as close to photorealistic as animation has ever been. If it weren’t for obvious clues to the contrary, there are times you’d swear they just superimposed the characters onto real landscapes.

    Even though the film contains such well-known actors as Jeffrey Wright, Frances McDormand, Steve Zahn, Anna Paquin, and Sam Elliott, none of them truly make a difference in how well the film succeeds. Aside from Elliott, you’d be hard-pressed to recognize any of their voices anyway.

    Coming so close on the heels of the exquisite Inside Out, The Good Dinosaur can’t help but pale in comparison. It has its fair share of great moments and earns its emotions, but it’s not likely to earn a spot in the pantheon of great Pixar movies.

    The photorealistic animation in the film is a sight to behold.

    Scene from The Good Dinosaur
      
    Photo courtesy of Walt Disney Studios Motion Pictures
    The photorealistic animation in the film is a sight to behold.
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    This week's hot headlines

    Death of Dallas Caramel Company founder leads week's most-read stories

    Stephanie Allmon Merry
    Jun 14, 2025 | 10:00 am
    Dallas Caramel Company
    Dallas Caramel Company
    Dallas Caramel Company

    Editor's note: It was a newsy week in Dallas. Sadly, the founder of a Dallas sweets company passed away; there was also news of a new gourmet European market in the works and peach cobbler coming to DFW Airport. Here's a chance to get caught up on the week's most-read stories, and here's help planning a fun weekend.

    1. Dallas Caramel Company founder Rain McDermott dies at 52. Dallas entrepreneur Rain McDermott, who founded artisan caramel maker Dallas Caramel Company when she was only 34 years old, died after a battle with breast cancer; she was 52.

    2. Gourmet European Market to open in north Dallas with pierogi and more. A new food shop with a distinct European flair is coming to Dallas: Called Gourmet European Market, it's opening at 17435 Preston Rd., in a shopping center south of Frankford Road, where it will feature food products from all over Europe but with a special focus on the Eastern European countries of Poland, Germany, Ukraine, Russia, Georgia, Israel, and Bulgaria.

    Gourmet European Market Polish gingerbreadPolish gingerbread at Gourmet European Market.Photo courtesy of GEM

    3. Chef and caterer opens Southern to-go cafe south of Dallas. A chef and caterer has opened an eponymous to-go cafe south of Dallas: Called The Cedric Frazier Experience, it’s an upscale soul food kitchen located at 103 Waller St., in Red Oak, where it opened on June 7.

    4. Dallas cuts slack on senior homeowners with new property tax exemption. Dallas seniors who own a home got cut a break: On June 11, the Dallas City Council approved additional property tax relief for senior and disabled homeowners by increasing the city’s property tax exemption for residents who are 65 or older or disabled.

    5. Peach cobbler concept to open 2 locations at Dallas-Fort Worth Airport. Southern desserts are coming to Dallas-Fort Worth International Airport (DFW): The Peach Cobbler Factory, a chain based in North Carolina, will open not one but two locations at the airport. The first DFW location will open in Terminal D in late 2025; a second location will open in the new Terminal C Pier in 2026.

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