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    Texas Booze News

    Deep Eddy and Absolut unleash new vodka flavors with Texas roots

    Matt McGinnis
    Matt McGinnis
    Mar 2, 2014 | 10:36 am

    New vodkas from Deep Eddy and Absolut are hitting Texas shelves this month. And both are riding the wave of growing demand for flavored vodka with local roots.

    Although vodka remains at the top of the heap for alcohol — commanding 34 percent of all liquor sales — its sales are relatively flat. There are, however, two bright spots: small brands and flavored vodkas.

    Texas vodka maker Deep Eddy knows a good thing when it sees one in the booming trend of flavored vodkas. Almost a year after introducing its popular ruby red vodka, the distillery launched the brand's third flavored vodka, a cranberry variety ($19).

    “Our focus on real ingredients — real tea, honey, fruit — has been the recipe to our success, and we followed the recipe again with the new cranberry flavor that we launched this month,” said co-founder Chad Auler.

    The new cranberry-infused vodka starts off the same way as all of Deep Eddy’s vodkas: distilled 10 times and charcoal filtered four times. It is then flavored with cane sugar and New England-grown, non-GMO cranberries.

    Sipped straight, it bursts with sweet cranberry and raspberry undertones. It’s just sweet enough to mask the slight warmth of the 70 proof alcohol as it eases back. Deep Eddy suggests that it mixes well with beer or champagne. It’s delightful served with sparkling water and a twist of lime. Try this recipe:

    Deep Eddy Cranberry Breeze

    • 2 oz. Deep Eddy Cranberry Vodka
    • 2 oz. club soda or sparkling water
    • 1 oz. grapefruit juice

    Pour ingredients into cocktail glass filled with ice and stir. Garnish with a slice of lime.

    Lone Star vodka with a twist
    Similar to Deep Eddy Vodka, Absolut is taking aim at both the flavored and “drink local” markets, with the release of Absolut Texas ($20), the eighth addition to its Limited Editions portfolio.

    The Limited Edition series introduces specially designed bottles and flavors to appeal to specific audiences, including Absolut Karnival celebrating the Brazilian party; Absolut Colors with a rainbow pride flag celebrating equality; and a few city-specific editions for Brooklyn, Chicago and London. The Texas edition is the first state-specific product.

    Absolut Texas is packaged in a bold bottle with artwork created by San Antonio-based contemporary artist Cruz Ortiz. It features a stylized cowboy boot kickin’ it up with a Texas star.

    Some are skeptical that putting Swedish-made vodka into a Texas-themed bottle is enough to convince savvy Texas consumers to buy it. Mark Shilling, CEO of Austin-based Revolution Spirits, isn’t impressed.

    “I’m all for cool packaging and marketing, etc., but this just seems overly gimmicky to me. Kind of like the Six Flags version or something,” he said. “If you’re gonna try to sell vodka in Texas with a boot, at least stick it in a pair of Luccheses.”

    Packaging aside, Absolut Texas features a unique cucumber and serrano chile pepper flavor recipe “inspired by Southwestern cuisine.” Yes, serrano is a Southwestern flavor, but cucumber? Regardless of its authenticity, it tastes pretty damn good.

    Sipped straight, it tastes like a spring drink lush with cucumber, with an ever-so-slight tingle coming from the chile pepper. It’s delightful with nothing but a chill, yet it begs to be mixed in a cocktail.

    Absolut Texas would be a fantastic base for a Bloody Mary; however, it mixes well with several other ingredients like cranberry, pineapple and citrus. Absolut recommends this recipe:

    Absolut Tejano

    • 2 parts Absolut Texas
    • 3 parts grapefruit soda

    Build over ice in a highball glass. Garnish with a lime wedge and a chile-salt rim.

    Deep Eddy Vodka has a new cranberry variety.

    Deep Eddy Cranberry Vodka
    Photo by Matt McGinnis
    Deep Eddy Vodka has a new cranberry variety.
    unspecified
    news/restaurants-bars

    Bar News

    Rodeo Dallas bar takes party to Uptown Dallas at new location

    Alex Gonzalez
    Nov 28, 2025 | 4:26 pm
    Rodeo Dallas
    Rodeo
    Rodeo bar is open in Uptown

    A bar with Deep Ellum roots is expanding to Uptown Dallas: Called Rodeo Dallas, it'll open at 2922 N. Hall St. in the space previously occupied by Palms Bar. According to co-owner Joseph "JD" Ybanez, it'll open on November 28.

    The first Rodeo location in Dallas opened in 2023 at 2724 Elm St. from Ybanez and partner Josh Reagan, a pair of hospitality veterans whose prior venues include Longshots in Dallas, plus two locations of Varsity Tavern, in Fort Worth and in Tempe.

    Ybanez' first bar was Trophy Ranch in Fort Worth which had a mechanical bull. "That's where I learned how popular it was," he says. (He also became familiar with Fort Worth's bar scene and went on to open a Rodeo spinoff in Fort Worth's West Seventh district in 2024.)

    In August 2025, the Deep Ellum location became the focal point of neighborhood concerns about crime and was closed via an order from the Dallas city attorney. Ybanez says the city is scapegoating Rodeo for other problems in the neighborhood, and that the Deep Ellum location isn't going anywhere.

    “This is not a relocation,” he says. “We maintain an ongoing legal dispute with our landlord Asana Partners regarding the re-opening of our Deep Ellum establishment. The Uptown location represents an expansion of the brand.”

    Prior to opening Rodeo in Deep Ellum, they opened a predecessor in Tempe in 2018, called Rodeo Ranch. It served as a template for the concept, with an "adult playground" with mechanical bull, bottle service, girls in bikinis, DJs, dancing, and light show.

    According to Ybanez, visitors to the Uptown location can expect to take these factors to the next level.

    “The Uptown space offers an expansive back patio,” Ybanez says. “This area will feature a massive video wall, optimizing it for communal sports viewing. Furthermore, we have executed a comprehensive refinement of our food menu, which we are confident will elevate the guest experience."

    The menu is rendered by Donde Los Tacos, the highly regarded Mexican taqueria in Oak Clifff, with $3 and $4 tacos, like trompo, barbacoa, and suadero. The Uptown location will also serve brunch with dishes such as chilaquiles.

    "We have meticulously preserved the core of the Rodeo experience: the unparalleled atmosphere and vibes, our commitment to genuine hospitality, the homegrown character of the brand, and the inclusive spirit that welcomes every member of the community," Ybanez says.

    uptownopenings
    news/restaurants-bars
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