• Home
  • popular
  • Events
  • Submit New Event
  • Subscribe
  • About
  • News
  • Restaurants + Bars
  • City Life
  • Entertainment
  • Travel
  • Real Estate
  • Arts
  • Society
  • Home + Design
  • Fashion + Beauty
  • Innovation
  • Sports
  • Charity Guide
  • children
  • education
  • health
  • veterans
  • SOCIAL SERVICES
  • ARTS + CULTURE
  • animals
  • lgbtq
  • New Charity
  • Series
  • Delivery Limited
  • DTX Giveaway 2012
  • DTX Ski Magic
  • dtx woodford reserve manhattans
  • Your Home in the Sky
  • DTX Best of 2013
  • DTX Trailblazers
  • Tastemakers Dallas 2017
  • Healthy Perspectives
  • Neighborhood Eats 2015
  • The Art of Making Whiskey
  • DTX International Film Festival
  • DTX Tatum Brown
  • Tastemaker Awards 2016 Dallas
  • DTX McCurley 2014
  • DTX Cars in Lifestyle
  • DTX Beyond presents Party Perfect
  • DTX Texas Health Resources
  • DART 2018
  • Alexan Central
  • State Fair 2018
  • Formula 1 Giveaway
  • Zatar
  • CityLine
  • Vision Veritas
  • Okay to Say
  • Hearts on the Trinity
  • DFW Auto Show 2015
  • Northpark 50
  • Anteks Curated
  • Red Bull Cliff Diving
  • Maggie Louise Confections Dallas
  • Gaia
  • Red Bull Global Rally Cross
  • NorthPark Holiday 2015
  • Ethan's View Dallas
  • DTX City Centre 2013
  • Galleria Dallas
  • Briggs Freeman Sotheby's International Realty Luxury Homes in Dallas Texas
  • DTX Island Time
  • Simpson Property Group SkyHouse
  • DIFFA
  • Lotus Shop
  • Holiday Pop Up Shop Dallas
  • Clothes Circuit
  • DTX Tastemakers 2014
  • Elite Dental
  • Elan City Lights
  • Dallas Charity Guide
  • DTX Music Scene 2013
  • One Arts Party at the Plaza
  • J.R. Ewing
  • AMLI Design District Vibrant Living
  • Crest at Oak Park
  • Braun Enterprises Dallas
  • NorthPark
  • Victory Park
  • DTX Common Desk
  • DTX Osborne Advisors
  • DTX Comforts of Home 2012
  • DFW Showcase Tour of Homes
  • DTX Neighborhood Eats
  • DTX Comforts of Home 2013
  • DTX Auto Awards
  • Cottonwood Art Festival 2017
  • Nasher Store
  • Guardian of The Glenlivet
  • Zyn22
  • Dallas Rx
  • Yellow Rose Gala
  • Opendoor
  • DTX Sun and Ski
  • Crow Collection
  • DTX Tastes of the Season
  • Skye of Turtle Creek Dallas
  • Cottonwood Art Festival
  • DTX Charity Challenge
  • DTX Culture Motive
  • DTX Good Eats 2012
  • DTX_15Winks
  • St. Bernard Sports
  • Jose
  • DTX SMU 2014
  • DTX Up to Speed
  • st bernard
  • Ardan West Village
  • DTX New York Fashion Week spring 2016
  • Taste the Difference
  • Parktoberfest 2016
  • Bob's Steak and Chop House
  • DTX Smart Luxury
  • DTX Earth Day
  • DTX_Gaylord_Promoted_Series
  • IIDA Lavish
  • Huffhines Art Trails 2017
  • Red Bull Flying Bach Dallas
  • Y+A Real Estate
  • Beauty Basics
  • DTX Pet of the Week
  • Long Cove
  • Charity Challenge 2014
  • Legacy West
  • Wildflower
  • Stillwater Capital
  • Tulum
  • DTX Texas Traveler
  • Dallas DART
  • Soldiers' Angels
  • Alexan Riveredge
  • Ebby Halliday Realtors
  • Zephyr Gin
  • Sixty Five Hundred Scene
  • Christy Berry
  • Entertainment Destination
  • Dallas Art Fair 2015
  • St. Bernard Sports Duck Head
  • Jameson DTX
  • Alara Uptown Dallas
  • Cottonwood Art Festival fall 2017
  • DTX Tastemakers 2015
  • Cottonwood Arts Festival
  • The Taylor
  • Decks in the Park
  • Alexan Henderson
  • Gallery at Turtle Creek
  • Omni Hotel DTX
  • Red on the Runway
  • Whole Foods Dallas 2018
  • Artizone Essential Eats
  • Galleria Dallas Runway Revue
  • State Fair 2016 Promoted
  • Trigger's Toys Ultimate Cocktail Experience
  • Dean's Texas Cuisine
  • Real Weddings Dallas
  • Real Housewives of Dallas
  • Jan Barboglio
  • Wildflower Arts and Music Festival
  • Hearts for Hounds
  • Okay to Say Dallas
  • Indochino Dallas
  • Old Forester Dallas
  • Dallas Apartment Locators
  • Dallas Summer Musicals
  • PSW Real Estate Dallas
  • Paintzen
  • DTX Dave Perry-Miller
  • DTX Reliant
  • Get in the Spirit
  • Bachendorf's
  • Holiday Wonder
  • Village on the Parkway
  • City Lifestyle
  • opportunity knox villa-o restaurant
  • Nasher Summer Sale
  • Simpson Property Group
  • Holiday Gift Guide 2017 Dallas
  • Carlisle & Vine
  • DTX New Beginnings
  • Get in the Game
  • Red Bull Air Race
  • Dallas DanceFest
  • 2015 Dallas Stylemaker
  • Youth With Faces
  • Energy Ogre
  • DTX Renewable You
  • Galleria Dallas Decadence
  • Bella MD
  • Tractorbeam
  • Young Texans Against Cancer
  • Fresh Start Dallas
  • Dallas Farmers Market
  • Soldier's Angels Dallas
  • Shipt
  • Elite Dental
  • Texas Restaurant Association 2017
  • State Fair 2017
  • Scottish Rite
  • Brooklyn Brewery
  • DTX_Stylemakers
  • Alexan Crossings
  • Ascent Victory Park
  • Top Texans Under 30 Dallas
  • Discover Downtown Dallas
  • San Luis Resort Dallas
  • Greystar The Collection
  • FIG Finale
  • Greystar M Line Tower
  • Lincoln Motor Company
  • The Shelby
  • Jonathan Goldwater Events
  • Windrose Tower
  • Gift Guide 2016
  • State Fair of Texas 2016
  • Choctaw Dallas
  • TodayTix Dallas promoted
  • Whole Foods
  • Unbranded 2014
  • Frisco Square
  • Unbranded 2016
  • Circuit of the Americas 2018
  • The Katy
  • Snap Kitchen
  • Partners Card
  • Omni Hotels Dallas
  • Landmark on Lovers
  • Harwood Herd
  • Galveston.com Dallas
  • Holiday Happenings Dallas 2018
  • TenantBase
  • Cottonwood Art Festival 2018
  • Hawkins-Welwood Homes
  • The Inner Circle Dallas
  • Eating in Season Dallas
  • ATTPAC Behind the Curtain
  • TodayTix Dallas
  • The Alexan
  • Toyota Music Factory
  • Nosh Box Eatery
  • Wildflower 2018
  • Society Style Dallas 2018
  • Texas Scottish Rite Hospital 2018
  • 5 Mockingbird
  • 4110 Fairmount
  • Visit Taos
  • Allegro Addison
  • Dallas Tastemakers 2018
  • The Village apartments
  • City of Burleson Dallas

    Pie News

    Promising new pie shop rolls out flaky-crust pastries in Garland

    Teresa Gubbins
    Mar 11, 2019 | 5:37 pm
    Piefalootin Pie Shop
    Now that is a pretty pie.
    Photo courtesy of Piefalootin

    The desire for great pie never wanes, so hopes are high for Piefalootin Pie Shop, a new shop opening in Garland in late spring 2019.

     

    Piefalootin comes from Tracy Dowd, a lifelong baker who learned how to make pies from the very best place of all: her grandmother.

     

    She's been running her own pie business for a few years, supplying her pies to places like Goodfriend Beer Garden and Burger House. Now she's ready for her next step: opening her own shop at 2441 Goldfinch Ln., in a little center on Shiloh Road. She hopes to open sometime in April.

     

    Dowd lives in the area and is passionate about the idea of bringing pie to this part of town in Garland on the border of East Dallas. "Garland has never had a dedicated pie shop," she says.

     

    She does classics like coconut cream pie, Key lime, and Texas pecan, but she also loves to roll out original creations not found at any other pie shop in the world.

     

    "Espresso My Love" has a German chocolate espresso cream filling on a bed of chopped pecans and chocolate chips, topped with chocolate whipped cream, coconut, chocolate shavings, and a chocolate drizzle.

     

    "I really like putting new things together and coming out with something that's a little different," Dowd says.

     

    She also employs unexpected techniques like sprinkling crumbled cookies over the crust below the filling, to inject extra dimension to the flavor.

     

    Her first walk on the wild side was a cherry pie with jalapeno. "People have said to me that they find some pies too sweet, and when you add something like jalapeno, it balances that sweetness," she says.

     

    One of her signatures is a UK classic called a banoffee pie, traditionally made, as the name implies, with bananas and toffee.

     

    "My banoffee pie is different from the original recipe," she says. "I add banana nut bread crumbles on the bottom, then my dulce de leche and banana and espresso whipped cream." Photos on the shop's Facebook page depict a divine pie with thick slices of banana in an alluring layer of caramel with a bouffant of coffee-tinted cream.

     

    She also does an interesting twist on cheesecake pie with two layers. "I have blueberry, strawberry, and blackberry," she says. "Those have a graham cracker crumble sprinkled on the crust, then a layer of fruit filling, and then a cheesecake-like topping on top."

     

    Dowd had a regular job, but quit six years ago when she decided to dedicate herself to baking pies. She started out baking from home, taking orders, which she still does.

     

    Three years ago, she started delivering pies to Goodfriend, then Cultivar Coffee, and the idea of having a real pie shop where people could buy whole pies or sit down and have a slice of pie, maybe with a cup of coffee, began to form.

     

    For Dowd, the crust is the most important element to a pie, and about that fact, she is 100 percent correct.

     

    "I don't do graham cracker crusts, I do a real crust from my grandmother's recipe," she says. "It's not anything elaborate, it's just a good pie crust, not crumbly, I use shortening so it's flaky. It's your grandma's pie crust."

     

    desserts
    news/restaurants-bars
    CULTUREMAP EMAILS ARE AWESOME
    Get Dallas intel delivered daily.

    Taco News

    Family taqueria nabs Thunderbird Station space in Dallas' Deep Ellum

    Teresa Gubbins
    Jul 14, 2025 | 4:09 pm
    El Arquito
    El Arquito
    El Arquito

    A Dallas family-owned taqueria chain has opened a location at a historic Deep Ellum address: Taquería El Arquito, known for its trompo tacos and customer-friendly hours, has opened an outlet at 3400 Commerce St., in the space previously occupied by Thunderbird Station, which closed in 2023.

    Taqueria El Arquito opened in late June. It's a family venture from siblings Analí, Nancy, Martha, and Victor Hugo Reza, working with chefs Juan Diego Gutierrez and José Angel Avila, to recreate family recipes — particularly for their tacos de trompo, with a goal to spotlight their Mexican heritage by serving a strictly authentic rendition.

    They keep long hours, opening early at 6 am Monday-Saturday and 7 am on Sunday, spotlighting the key meal: breakfast, with classics like a breakfast taco with eggs and mozzarella cheese on a flour tortilla, with choice of bacon, beans, house-made chorizo, ham, potatoes, or sausage, for $2.89. They also do a breakfast sandwich and breakfast burrito, plus generous $10.39 plates such as migas, huevos rancheros, and chilaquiles.

    They're open for lunch and dinner with their bestselling trompo tacos, plus hefty torta sandwiches, in four "global" varieties that include Milanesa (beef with mozzarella cheese), Cubana (beef, trompo meat, salchicha, ham, American cheese, and mozzarella cheese), and Hawaiian, a clever twist on pastor with trompo meat, ham, and pineapple. Torta prices range from $12 to $14.

    They also have tamales and menudo on weekends, plus horchata, aguas frescas, and churros and elote for dessert.

    “We love to prepare the food with love — we call it magic flavors," Analí says. "We’re known for our tacos but we also have burritos, tortas, burgers, chilaquiles, breakfast, and refreshing agua fresca. Don’t even think about skipping the horchata here."

    They founded the concept — named for the many arcs in their hometown Taxco, Mexico — during the pandemic, opening their first location in a convenience store at 1909 S. Cesar Chavez Blvd. in 2020. They've expanded quickly, opening eight other locations, primarily in gas stations across DFW from Royse City to Dallas to Haltom City to Fort Worth.

    They put themselves on the map after opening a location at The Corner in Preston Center in 2024 — one of the few not located in a gas station.

     El Arquito Former Gulf station at 3400 Commerce St. Courtesy photo 

    The Deep Ellum location is special for a couple of reasons. Like Preston Center, it is not a gas station offshoot but is on its own, and it will be the first in the chain to serve alcohol. They've applied for a license which is pending.

    "We'll have some alcohol two frozen margaritas with a wine base, plus Michelada, Pulque, and three to four beers," Anali says.

    But there's also the synchronicity of the building itself. While it is not a restaurant-in-a-gas-station like most of their other locations, the building itself is a former gas station, and one with a venerable history: the former Gulf station at the corner of Canton Street that was built in 1957, and operated for decades as Riegel's Gulf Service. In a neighborhood being mowed down by developers, it's an exemplary example of preserving the heritage via re-use. The space boasts indoor seating and comes with an expansive outdoor patio.

    tacosopenings
    news/restaurants-bars
    Loading...