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It's a Barbershop Bar

New Deep Ellum bar High & Tight takes speakeasy idea to hairy new place

Teresa Gubbins
May 19, 2015 | 10:23 am
High & Tight
High & Tight will combine barbershop and bar.
Photo courtesy of MNC [https://static.messynessychic.com/wp-content/uploads/2014/02/barbiera2.jpg]

A new bar coming to Deep Ellum this summer is in a class by itself. Called High & Tight, it's a combination barbershop and speakeasy, a concept not yet seen in Deep Ellum — or all of Dallas, for that matter.

We have the underground speakeasy in Midnight Rambler, and the speakeasy-behind-a-fake-candy-shop in Truth & Alibi. But the speakeasy barbershop — as seen in places like Los Angeles and New York, such as the Blind Barber and Speakeasy Barber Salon — is something we do not have.

Founder Braxton Martin envisions High & Tight as a barbershop with a passageway into the bar, but promises that both sides of the business will receive the same degree of TLC. This separates it from Truth & Alibi, whose candy-shop entrance is nonfunctional and serves only as an entrance.

"We are a 1920s-themed gentleman's barbershop with a speakeasy in the back," says marketing director Corey Good. "The idea was to have a barbershop in front with a kind of secret entry through the hallway to get into the bar."

Martin and Good are a young entrepreneurial duo — Good is 26, Martin is 30 — who met while working in the service industry in Austin. Martin hatched the idea, and he scoured Greenville Avenue and Bishop Arts before settling on Deep Ellum. His location at 2701 Main St., across from Pecan Lodge, is not only centrally located, but it also has the capacity for two entrances, with a door to the barbershop on Main and a separate entry to the bar on Elm Street, across from the Green Room.

Martin says the idea rose out of his infatuation with institutions from the 1920s.

"The Prohibition era struck me as interesting, and I wanted to have something that evokes that culture," he says. "The barbershop is something all men are familiar with, but over the past decades has slipped away. I wanted to bring back a place that was gentleman-friendly and respected the tradition."

The official entrance will be via the barbershop. There'll also be a powder room — "with lavender and feminine touches," Martin says — that leads into the bar. The decor will be 1920s-30s London, and there'll be a stage just big enough for three- and four-piece brass bands.

"It'll be like you stepped on a movie set," Martin says.

Executing their vision within the tight confines of city permits has had its challenges, but they hope to get the barbershop open the first weekend of July, followed by the bar, with a grand opening by Halloween. They're currently interviewing for a complex team that includes not only master bartenders, but also top barbers.

"The barbershop will be a full cocktail bar, as well, for when you're getting your hair cut, with a bar maid and the whole works," Martin says.
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This week in gluttony

Caviar crowns the 8 best food and drink events in Dallas this week

Celestina Blok
Jul 13, 2026 | 3:42 pm
Punk Noir
Punk Noir/Instagram
Punk Noir will host a caviar tasting this week.

Indulge this week with not one, but two, caviar events along with other luxe experiences like a Burgundy wine tasting and Amalfi Coast brunch. There's also opportunity to keeps things more laid back with a summer burger party, and even a humorous dinner with a former TV writer from The Simpsons.

Wednesday, July 15

Caviar & Wine Tasting Experience at Punk Noir
This guided wine and caviar tasting will feature wines from Hyde Vineyards Estates paired with Altima caviars in a bump-and-sip setting at the new Punk Noir tasting-menu restaurant on Turtle Creek Boulevard. Tickets are $50, and the tasting will run from 6-8 pm.

Thursday, July 16

30th DFW Restaurant Week Reservation Day Happy Hour at The Stoneleigh Hotel
The historic Stoneleigh Hotel will host a kickoff party in conjunction with reservations officially opening for the 30th annual DFW Restaurant Week. Visit the hotel from 4-6 pm for complimentary passed appetizers, samples of Stella Artois beer and Penfolds wines (the official beer and wine of DFW Restaurant Week), chalice engravings, a shuffleboard competition with prizes, and a champagne toast at 5 pm. (DFW Restaurant Week runs August 10-September 7.)

Friday, July 17

Red Burgundy Wine Tasting at Pappas Bros. Steakhouse
Join the Pappas Bros. Steakhouse sommelier team for a tasting of rare wines from Burgundy, France, including selections from the storied Cote d’Or. A dozen wines are included at various stations as well as paired hors d’oeuvres. The tasting is $150 and will run from 6-8 pm.

Saturday, July 18

Sun's Out, Buns Out Patio Party at Loro Asian Smokehouse & Bar
Embrace peak summer heat with a playful party built around burgers - and buns - at both Loro Asian Smokehouse locations (East Dallas and Addison). Guests can expect $10 sandwiches, like smoked pulled pork, pork katsu, smoked brisket, and smoked chicken, along with $8 “Porch Pouches” and a popsicle pop-up with free popsicles from 1-4 pm, or while they last.

National Caviar Day at Dee Lincoln Prime
The Frisco steakhouse will offer an indulgent special pairing to mark National Caviar Day. The menu includes two caviar “sammies” – butter-toasted mine Hawaiian rolls with chive crème fraiche and premium caviar – paired with the new Dee Luxe Sour, made with Hendrick’s gin, Lillet Blanc, white crème de cacao, and Supasawa premium sour cocktail mixer. The pairing is $65. Call 214-387-3333 for reservations.

Sunday, July 19

A Taste of the Amalfi Coast at Monarch
Experience a taste of coastal Italy paired with sweeping views of the Dallas skyline. The prix-fixe menu includes warm focaccia, heirloom tomato caprese, lobster benedict, rigatoni carbonara, lemon ricotta pancakes, steak and eggs, and more. The brunch is $95 ($35 for kids under 12), plus tax and gratuity, with the option of adding bottomless mimosas for $33 more. Seating times run from 10 am-1:30 pm.

Championship Match Watch Party at Columbian Country Club
Celebrate the end of the 2026 FIFA World Cup with a final watch party at Columbian Country Club featuring DJ music, an ice luge, soccer-themed décor, and drinks sponsored by Don Julio, Casamigos, and La Marca. Admission is free and the party will run all day from 1 pm-2 am. Match time is 2 pm.

Bill Oakley's An American Culinary Curiosity Dinner at Vector Brewing
Bill Oakley is the Emmy Award winning former show writer of The Simpsons TV series, and he’s teaming up with Vector Brewing for two nights of dining and imbibing. This seven-course dinner event will offer a “secret” menu of rare regional American foods and a humorous talk by Oakley. Tickets are $135, with an optional beer pairing for $25 more. The dinner begins at 7 pm both Sunday and Monday nights.

chefs dinners food events
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