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    Pub News

    The Londoner brings British pub experience to Dallas' Mockingbird Station

    Teresa Gubbins
    Jun 20, 2022 | 12:15 pm
    The Londoner
    The Londoner to the rescue.
    The Londoner

    All is right in the pub world again with the heroic return of a pub concept, opening in Dallas' Mockingbird Station.

    The Londoner, the Dallas-based British pub, will open a new location at 5321 E. Mockingbird Ln. #250, AKA the space previously occupied by longtime Mockingbird Station staple Trinity Hall Pub, which closed in 2021.

    Operations manager Charlotte Tate confirms that the pub is opening, with a target date of September, pending any permit delays.

    The audience for a pub in that space was clearly established: Trinity Hall had been there for 20 years. It was only because the lease had come to an end that Trinity Hall owner Marius Donnelly decided to leave. (He's currently consulting for Gillespie's Tavern in Richardson.)

    Tate says they hope to continue the tradition.

    "We lived in East Dallas for many years and remember Mockingbird Station being built," Tate says. "Trinity Hall was a pub where you felt a sense of community, that closure left a void and while we know we could never replace it, we will offer a beautiful pub with delicious food and drinks, that is a place anyone can feel at home."

    Isn't that cool of her to say.

    The Londoner was founded by her father, London native Barry Tate, who began his hospitality career in London with a crepe and wine bar, before coming to the U.S. and opening his first Londoner in 1990. Over the years, he's opened locations in Frisco, Allen, Uptown, Greenville Avenue, and even Baton Rouge, Louisiana; there are currently locations in Colleyville and Addison.

    The menu has classics like fish & chips but in recent years has added what Charlotte calls "more upmarket" entrees as well as introducing a seasonal menu.

    There's a bounty of shareable starters including Scotch eggs, chips & salsa, hummus & pita, wings, cheesy Hampton fries topped with aged white cheddar, a cheese board, and “Rusty nuts,” like fritters containing potato, bacon, jalapeño, onion, and cheese, rolled in bread crumbs and fried.

    Salads include a Caesar, mixed greens with blue cheese & candied pecans, and an avocado salad; and sandwiches include Buffalo chicken, Reuben, Guinness cheesesteak, grilled cheese, and their Waldorf chicken salad on a croissant.

    Entrees include fish & chips with choice of cod or haddock, bangers & mash, steak & ale pie, lamb shank, chicken tikka masala, mac & cheese with chicken, and “cottage pie,” their version of shepherd’s pie with ground beef, peas & carrots under mashed potatoes.

    They generally have about two dozen beers on tap, as well as cocktails; you can enjoy a Boddington's on tap, an old-fashioned, or a flight around Scotland.

    With The Londoner, you can always count on proper pub atmosphere with dark wood beams, art, and mirrors, sometimes imported from the U.K. The space at Mockingbird Station comes equipped with the current top asset: a huge outdoor patio space.

    Amenities include darts, games, and numerous HD TVs for what many pub fans love: catching their favorite match, be it soccer, rugby, or cricket, or other international sports games which fans of sports enjoy following.

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    Patio time

    5 best restaurant patios in Dallas to hit on a warm spring day in 2026

    Teresa Gubbins
    Mar 20, 2026 | 11:30 am
    Taco Y Vino
    Taco Y Vino
    Award-winning patio at Taco Y Vino

    Dallas is facing a sunny and warm spell, and that can only mean one thing: It's time to hit the patio. In a search for the best patio, deciding factors include sunshine, comfortable accommodations, an engaging view, and something good to eat and drink.

    You'll find all of that at these five Dallas hotspots — one for every neighborhood, whether you're in Oak Cliff or Uptown Dallas, Plano or Addison, or good old Greenville Avenue.

    Here are five patios to check out now that the weather's good:

    Libertine Bar
    Venerable low-key bar has an impressive selection of beer; great food like their irresistible battered portobello fries with jalapeno ranch; a bountiful brunch; and endless specials including steak night on Tuesdays, trivia night on Thursdays, and a generous happy hour Tuesday-Friday. Their street-facing patio has a fun chill vibe, and there is truly no better ringside seat to the action, sometimes rowdy, on Greenville Avenue.

    Rose Cafe
    Uptown cafe is an indoor-outdoor restaurant which transitions throughout the day, from pastry and coffee at breakfast to cocktails after work. (They also have some of the best made pastries in town.) The surprising decor features florals and soft pink hues pastry or brunch, and enjoying vibrant cocktails with friends. It's located right off the Katy Trail so the views are a given.

    Taco y Vino
    The patio at this beloved taco-and-wine restaurant in Oak Cliff is so spectacular, it has won awards: namely, a CultureMap Tastemaker Award for Best Patio in 2024. For tacos, they have 11 varieties, which you can get in a killer special: A bottle of wine and six tacos for $35, available any time. Or try one of their cool cocktails such as the frozen Kalimoxto, a refreshing combination of red wine and Coca Cola. In 2025, they opened a second location in downtown Garland, bringing their primo patio action to the east side of town.

    Far Out
    Restaurant in renovated Quonset hut near Dallas' Fair Park has become known in the past year among the foodie set as the place for whom acclaimed chef Misti Norris has created a new menu with dishes like crispy pig ears and lemongrass duck confit salad. (It has earned two nominations, in fact - for Chef of the Year and Best New Restaurant - in the 2026 Tastemaker Awards.) But Far Out also has a charming patio that runs along the exterior, with a Southwestern/Santa Fe vibe that includes tasteful furniture and a big collection of cacti and other desert-style plants — a serene spot in the middle of the city.

    Stix Icehouse
    Restaurant-bar in McKinney sitting on a 14-acre spread is really more like a park and event center with a restaurant attached. With their extensive outdoor facilities, they're a family-friendly getaway, with a second-story deck for food and drink, and a sprawling backyard area with a basketball hoop, lawn, and trees. Their menu is quintessential Texas, with burgers, Frito pie, chicken-fried steak, nachos, and loaded fries. Drinks, including a frozen margarita and a salted caramel espresso martini, top out at $12.

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