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    This Week In Gluttony

    Taste of Dallas tops the best food and drink events

    Jonathan Rienstra
    Jul 9, 2013 | 6:00 am

    The Fourth of July has come and gone, while your hangover may still linger. As my scoutmaster used to say, it’s better to retox than detox.

    With that in mind, this week there are some boozy dinners to be had, from a meal in a brewery to a wine dinner in a boutique hotel. Of course, it’s Taste of Dallas weekend, so everything else is battling for second place.

    Wednesday, July 10
    Community Beer Dinner
    Community is fresh from some award winning and it just opened sales up for drinking at the brewery on Friday. Now it's hosting the first beer dinner inside the brewery with food prepared by The Crazy Pig food truck. Pairings including a duck salad with the Vienna Lager and ceviche with the Witbier. The dinner is from 7 to 9 pm and seats are $50.

    Appetizers and Casa Noble Tequila Pairings at Komali
    Komali and Casa Noble Tequila team up for a tequila tasting with paired appetizers prepared by Chef Anastacia Quiñones from 6 to 8 pm. The award-winning Casa Noble brand is organic, handmade tequila. Reservations are $25 and can be made at Jennifer@komalirestaurant.com.

    Friday, July 12
    Bastille Weekend at Hotel St. Germain
    St. Germain hosts a Mediterranean wine dinner on Friday and Saturday beginning at 7 pm to celebrate Bastille Day on July 14. The five-course menu features historic dishes of the Mediterranean including rosemary broiled sea bass, tart tatin and bistecca alla Fiorentina with papas. Reservations are $95 per person.

    27th Annual Taste of Dallas
    The 27th Annual Taste of Dallas returns to Fair Park with the largest tasting event in Dallas-Fort Worth. It'll be a weekend of food sampling from dozens of Dallas’ best restaurants and food trucks, along with various wine, beer and liquor tastings throughout the event. The festival will also feature a variety of live music, Kids’ Taste Town with rides, bounce houses, giant slides, interactive games and more, and shopping in the Taste of Dallas Culinary Marketplace.

    Monday, July 15
    Toulouse Wine Dinner

    Toulouse hosts a “Dallas evening in southern France” with a four-course meal beginning at 7 pm. Pairings include crab tian with Michel Chablis 2011 and trout almondine with Les Setilles 2010 from Oliver Leflaive. Reservations are $45.

    Taste of Dallas takes over Fair Park this weekend with samples from Dallas' best food trucks and restaurants.

    Taste of Dallas
    Photo courtesy of Taste of Dallas
    Taste of Dallas takes over Fair Park this weekend with samples from Dallas' best food trucks and restaurants.
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    news/restaurants-bars

    Closing News

    Longtime Dallas restaurant Sevy's Grill to close after nearly 30 years

    Teresa Gubbins
    Dec 12, 2025 | 2:48 pm
    Sevy's Grill
    Photo courtesy of Sevy's Grill
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    A longtime Dallas restaurant is closing in 2026: Sevy's Grill, which has been open at 8201 Preston Rd. near Preston Center for nearly 30 years, will close on June 27, 2026.

    According to a release from the owners, they're closing due to what appears to be an increase in rent.

    "After months of negotiations, we were not able to come to a mutually beneficial agreement for our fourth 10-year lease," the post said.

    The restaurant is located in Preston Sherry Plaza, which was acquired in September 2025 by Austin-based Endeavor Real Estate. Somebody gotta foot the bill.

    Sevy's says they are looking at other locations.

    "Our focus now is to finish these next 6+ months taking care of our guests and staff at the same caring level we built our brand on: Warm, professional service, consistently good food and a comfortable ambiance where the guest is always first," the post says. "First on our list of priorities is taking care of our guests in December and all the wonderful celebrations of family, friends and business groups. We do still have some availability for reservations, including our last New Years Eve at Preston Sherry. Come celebrate with us as the exciting anticipation of a new year for all of us."

    "Our second priority will be the search for a new location to continue doing what we love," they said. "We are already reviewing possible sites and will keep everyone updated regularly."

    Owned by chef Jim "Sevy" Severson and his wife Amy Severson, the restaurant has long been a neighborhood favorite with a lively bar scene, and was nominated in CultureMap's 2018 Tastemaker Awards for Best Neighborhood Restaurant. They were a frequent choice for winemaker events and are also known for the longevity of their staff.

    "Eight team members have been with us all 29+ years, with an average tenure in the kitchen of 15+ years and a Management team that you all know," their post said. "Come support our staff as we celebrate the next 6+ months.Thank you again for your support through all the normal challenges of running a restaurant as well as economic downturns, market bubbles, Y2K, and of course the COVID era. As I tell my family and friends to “enjoy the ride in life”, wow, what an amazing ride it has been for us! And as always, Sevy’s Grill is here for you."

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