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    Rolled Ice Cream

    Trendy Deep Ellum ice cream joint rolls out a spinoff in Fort Worth

    Teresa Gubbins
    Oct 9, 2017 | 9:01 am
    Chills 360 rolled ice cream
    Trendy ice cream concept is headed for Fort Worth.
    Instagram/Jeremy D. Wilmer

    If you've strolled through Deep Ellum lately, you know that the longest line these days is not for barbecue or rock 'n' roll but instead for Chills 360, pioneering purveyor in Dallas of the hot dessert trend called rolled ice cream.

    Now Fort Worth will get its chance to line up, too, as Chills 360 is opening a branch in the Warehouses at Foch, at 1005 Foch St., in the space previously occupied by the dog boutique Wag, which has moved to 4737 Camp Bowie Blvd.

    Co-owner Mohammad Babar says that they'd always had Fort Worth in their sights.

    "We were receiving a lot of requests from customers, and when the location on Foch Street opened, we were happy to get it," he says. "That neighborhood is perfect for us. We're next to the Reservoir Bar, and there's plenty of parking in the area."

    Rolled ice cream, aka "Thai-style ice cream," is like the modern-day version of Coldstone Creamery, where an ice cream mix is poured over an icy cold disc until it freezes, then gets rolled into eye-catching pinwheels and doused with toppings.

    The concept is said to have started in Thailand, but it premiered in New York at a place called 10 Below. Mohammad and Javeria Babar opened their first branch in Deep Ellum in 2016.

    What seemed like it might be a fad has blossomed into an enduring business, as visitors in Deep Ellum are more than happy to wait for their rolled treat. It's not just dessert, it's like watching a performance, with lots of interactivity from the staff, who often drizzle customers' names on top of the ice cream.

    Chills has stayed abreast of trends such as the black ash ice cream craze that seized Dallas in summer '17. They regularly rotate in special flavors. They recently did a peanut-butter flavor that came with pretzels and a Nutter Butter cookie. The latest special flavor is the hugely popular red velvet, into which they incorporate real chunks of red velvet cake.

    The Fort Worth location will do the same. Babar anticipates a "late October" opening, and says the expansion won't stop there. A Chills opened in Rockwall in mid-summer, and he has more locations in the wings.

    openingsice-creamdessertstrends
    news/restaurants-bars

    Where to Drink

    Where to drink in Dallas right now: 5 new happy hours for February

    Teresa Gubbins
    Feb 6, 2026 | 4:22 pm
    Frozen John D at Even Coast.
    Even Coast
    The Frozen John D at Even Coast.

    The February edition of Where to Drink, CultureMap's monthly column on restaurants and bars you can get a drink at, travels far and wide to find the best and most exotic happy hours around: From sushi deals in downtown Dallas to $5 margaritas in Collin County to Indian bar bites in Irving.

    (If you're in a more date-night frame of mind, be sure to consult our list of places where you can share a sweet Valentine's Day meal.)

    Here are five happy hours to try in February:

    Cafe Gecko
    Laid-back perennial favorite in Richardson has just unveiled a brand new happy hour menu featuring their delectable versions of classic bar food treats including pizza fries, pretzel bites, chicharrones, onion rings, and fried pickles, priced from $5-$7, plus $1 off everything in the bar. It's served Monday all day, and Tuesday-Friday from 3-7 pm.

    Dozo Omakase
    Omakase sushi restaurant which opened a year ago at Trinity Groves with a compact menu that includes the trendy multi-course omakase style of dining, available in small or large versions. They do a cool approach to happy hour by introducing a new menu nearly every month. For February, it includes items from the sushi bar and the kitchen including half-price nigiri, sushi hand rolls for $8, gyoza for $6, crispy rice tuna for $10, and miso soup for a bargain $2.50. Cocktails include sake for $9 and a Kyoto highball cocktail for $11.

    Even Coast
    Neighborhood restaurant from chef Omar Flores opened on the Addison-Dallas line in 2024 with seafood, pastas, and steaks — and now happy hour. It's a good one, served from 2-6 pm every day with its own menu of $3 oysters, $10 cheeseburgers, and salmon dip. House cocktails are $9, including a rotating flavor frozen drink; a pint of beer is $6, and wine by the glass is $9. The only restriction is where: On Friday-Saturday, it's available only at the bar; Sunday-Thursday, it's also available in the dining room and on the patio.

    Neon Cactus
    Congenial Mexican restaurant in Fairview has a happy hour with deals that surely seem worth driving for: They run Monday-Friday from 3-6 pm and include margaritas for $5, domestic beers for $4, wine by the glass for $5, and well drinks for $4. They also have daily food specials that run all day, such as queso blanco and chicken tinga flautas, $10 each on Thursdays, and taco plates with rice and beans, $10 to $12 on Tuesdays.

    Nirvana
    Sultry Indian lounge at Toyota Music Factory with DJ, dance floor, and rooftop patio has what may be the worst website in the world — but buried beneath the PTSD flash graphics and music is a worthy happy hour, served from 4-7 pm featuring $2 off all cocktails, including the Hunan Heatwave with tequila and tandoori pineapple, and the Beijing Berry mocktail with mixed berries and ginger ale. Plus Indian-themed bar snacks such as "drums of heaven" AKA chicken lollipops; street-style chow mein, and crispy chili corn.

    cocktailswhere to drink
    news/restaurants-bars
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