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    Wine News

    New sampler combines 5 of Texas' best and most rare wines in one package

    Teresa Gubbins
    Nov 5, 2020 | 3:16 pm
    Vines and Photographs
    Wine is good for the holidays and every other day, as well.
    Photo courtesy of Beviamo

    Five wineries in Texas have come together to create a package that lets you sample some of Texas' very best wines.

    They're calling it a Holiday Celebration Pack because the wines are designed to go well with your holiday spread and could also be a gift, although obviously you are more than welcome to get the wine for yourself for personal consumption any day of the week.

    Participating wineries include:

    • Bending Branch Winery, boutique winery near Comfort that embraces sustainable growing and winemaking practices
    • Brennan Vineyards in Comanche, located on one of the oldest homesteads in Texas dating back to 1876
    • Duchman Family Winery, award-winning winery in Driftwood known for its Italian varieties, strong on fruit and Texas terroir
    • Pedernales Cellars in Stonewall, specializing in Spanish- and Rhone-style wines with stellar Tempranillo and Viognier
    • Spicewood Vineyards, whose 32-acre vineyard in Spicewood is focused on estate wines

    In 2014, these five wineries came together to form a marketing alliance called Texas Fine Wine to promote their wines collectively. Their main commonality is their standard of excellence; they represent some of the best names in Texas wine.

    Texas Fine Wine spokesperson Denise Clarke says this package is appealing — and rare — because of its sampler status, which you wouldn't be able get it in any other way unless you were to drive to each winery and buy an individual bottle.

    "We've all been able to buy wine directly from wineries, but it's hard to get a variety pack like this," she says.

    The pack includes:

    • Bending Branch Winery 2017 Tallent Vineyards Tannat
    • Brennan Vineyards Winemaker's Choice Vol. VI
    • Duchman Family Winery 2016 Oswald Vineyard Aglianico
    • Pedernales Cellars 2018 Viognier Reserve
    • Spicewood Vineyards 2016 Good Guy

    "Each winery selected the wine they feel should be on a holiday table," Clarke says. "These are the nicer, higher-end wines in their portfolio, but priced well. A lot of these are not in distribution. For example, the Bending Branch Tannat and the Duchman Aglianico are vineyard-specific. The Pedernales Viognier Reserve, Brennan's Choice, the Spicewood Good Guy, those are their higher-end selections. This was, 'What's the nicest wine you want on your holiday table?'"

    Many wineries were shut down for part of 2020 due to the coronavirus, and online sales picked up considerably. Most have reopened their facilities but most tasting rooms remain closed.

    "All of these wineries were doing curbside pickup, but online shipping has become a bigger part of a winery's business than it was in the past," Clarke says. "Putting this together was a challenge logistically, but we knew it would be something people love."

    The package is $160 + tax, and shipping begins in December as follows:

    • Order November 4-November 25 for December 2 shipment
    • Order November 26-December 9 for December 16 shipment
    • Order December 10-December 31 for January 6 shipment
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    This week in gluttony

    Garden parties top 7 best food and drink events in Dallas this week

    Celestina Blok
    Mar 23, 2026 | 4:33 pm
    Dallas Arboretum Food and Wine Festival 2022
    Photo courtesy of Dallas Arboretum
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    Festival season has arrived and one of Dallas' biggest takes place this week, with more than 40 chefs and restaurants in a garden setting. The garden theme continues with botanical tea party and author book signing and a cherry blossom dining experience at a sky-high restaurant. End the week with a Sunday morning "rave" bumping with caffeine and DJ beats.

    Wednesday, March 25

    Herradura Tequila Dinner Experience at Barrel & Bones
    The Colony craft bar and smokehouse will host a tequila pairing dinner featuring five expressions of Herradura Tequila. Menu highlights include ahi tuna tostadas, fire-roasted adobo marinated whole pork, and chocolate cake with vanilla flan. Dinner is $80, and begins at 7 pm.

    Thursday, March 26

    A Cherry Blossom Experience at Kessaku
    The sky-high sushi lounge will host four days of a seasonal three-course dinner with illuminated cherry blossoms and a “love letter ceremony.” Write a wish and tie it to the trees. The menu includes green tea service, edamame, marinated cucumbers, and a Kessaku tower of Wagyu steak tartare, sashimi, nigiri, and more, with lychee gelee for dessert. The dinner is $150, and seating times start at 6 pm. Dates are March 26-27 and April 2-4.

    Paul Hobbs Wine Dinner at Del Frisco's Double Eagle Steakhouse
    Enjoy wines from California, Argentina, and New York during this five-course pairing dinner at Del Frisco’s in Dallas and Plano. The menu includes halibut and shrimp ceviche, Duroc pork Milanese, Hudson Valley duck, Snake River Farms ribeye cap, and salted caramel bread pudding bites. The $185 price includes tax and gratuity and dinner begins at 6:30 pm.

    Dallas Arboretum Food & Wine Festival
    Sample dishes from more than 40 DFW chefs during this springtime festival in the gardens of the Dallas Arboretum, at the height of Dallas Blooms. Multiple James Beard Award finalist participants include Misti Norris (Far Out), Abraham Salum (Salum), Matt Balke (Encina), Nikky Phinyawatana (Asian Mint), and Eduardo Osorio (Meridian). Tickets are $162 ($142 for Arboretum members) and the event will run from 7-9 pm.

    Wine Tour Around the World at Fearing’s: It’s All in the Blend
    As part of Fearing’s Wine Tour Around the World dinner series, this event will explore the artistry behind blended wines. Selections to be featured include wines from Spain, Portugal, Sonoma Valley, and Champagne. The $179 price includes culinary pairings with the guided tasting. The event begins at 7 pm.

    Saturday, March 28

    Garden Botanical Tea featuring Kimberly Schlegel Whitman at Bar Juniper
    The Ritz-Carlton Dallas, Las Colinas will host author and lifestyle expert Kimberly Schlegel Whitman during an afternoon tea service with a presentation and book signing of her book, A Loving Table: Creating Memorable Gatherings. The $125 reservation includes a signed book plus spring pastries, finger sandwiches, sweets, and garden-inspired teas. The event will run from 12-2 pm.

    Sunday, March 29

    This is Coffee and a DJ New Artisan Distillery
    Combining caffeine with bass, this high-energy Sunday morning “rave” will feature hand-crafted coffee and matcha beverages along with cocktails, mocktails, breakfast bites, and DJ beats. Suggested entry fee is $10, or pay $15 for a coffee beverage and bites, or $25 for a cocktail and bites. The party will run from 11 am-4 pm.

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