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    Salad News

    Salad-loving Crisp & Green restaurant chain debuts in Dallas in big expansion

    Teresa Gubbins
    Dec 28, 2020 | 10:14 am
    Crisp & Green
    It's crisp and it's sort of green.
    Photo courtesy of Crisp & Green

    For your New Year resolutions pleasure, a new salady chain is coming to town: Called Crisp & Green, it's a Minnesota-based fast casual restaurant offering made-from-scratch healthy fare, opening its first Texas location in Dallas on January 12, 2021 at 6565 Hillcrest Ave in University Park.

    Crisp & Green was founded in 2016 by CEO Steele Smiley on the belief that nourishing a healthy lifestyle goes beyond the kitchen.

    The fast casual destination blends healthy and nutritious foods, community engagement and complimentary fitness to create the “Living Crisp” movement. The brand’s goal is to create an approachable environment for all through its exceptional product and world-class hospitality.

    After seeing success with seven stores across Minnesota, Crisp & Green is expanding nationally in 2021, starting in Dallas and expanding to other states including Iowa, South Dakota, and North Dakota with an additional 20 stores in development.

    In addition to providing a nutritious and convenient salad, grain bowl and smoothie concept, Crisp & Green also partners with local fitness studios and certified trainers to offer free community workouts, which currently take place outdoors to comply with CDC guidelines. The company aims to promote a culture of living and eating well, or “Living Crisp.”

    “I honestly started Crisp & Green so I would have somewhere to eat dinner as I was looking for healthy options that I could quickly pick up and take home,” said founder and CEO Steele Smiley, who has an impressive background in the health and wellness industry. “However, it’s grown into so much more than a healthy food spot. We pride ourselves on providing an exceptional product, impeccable hospitality for our patrons and giving back to our communities through free wellness events and our Crisp & Green Foundation. We are grateful to the positive responses and growth over the years as it’s shown us we really are filling a need in the communities we serve.”

    Prior to its grand opening on January 12, Crisp & Green will offer several community workout events where guests can sample smoothies and salads and receive complimentary gear.

    Guests can reserve their spots on the Crisp & Green website. More events are expected to be added the week of the restaurant’s grand opening.

    “We are extremely fortunate to be in the position to expand during a time like this,” said Smiley. “Opening our first out-of-state location is a major milestone and, just like Crisp & Green, Dallas is growing rapidly. We see great potential for our brand in this market and look forward to introducing Dallasites to the Crisp lifestyle.”

    Crisp & Green launched in 2016 and have since opened seven locations in the Twin Cities area with another 21 in development in South Dakota, Iowa, North Dakota, and Texas. The company plans to open more locations in 2021.

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    news/restaurants-bars

    Holiday News

    UNT Dallas campus will host drive-thru with free Thanksgiving food

    Teresa Gubbins
    Nov 13, 2025 | 1:02 pm
    Thanksgiving dinner, turkey, holiday meal
    Getty Images
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    The North Texas Food Bank, in partnership with the University of North Texas at Dallas, Tom Thumb / Albertsons, and UNIQLO, will host a Thanksgiving food distribution for families in need on Saturday, November 22, 2025, from 9 am-12 pm (or while supplies last) on the UNT Dallas campus at 7300 University Hills Blvd.

    The drive-through event, open to the public, will serve approximately 500 families, each receiving a turkey and about 60 pounds of food. Additionally, global clothing retailer UNIQLO will donate Heatch thermal clothing.

    According to Feeding America, Texas has the highest number of food-insecure individuals in the U.S., and the Dallas-Fort Worth area ranks third among major U.S. metros. Within NTFB’s 12-county service area, nearly 744,000 people, including 250,000 children, face hunger, with more than 60 percent living in Dallas County.

    UNT Dallas has partnered with NTFB since 2020, hosting monthly mobile food distributions on campus that have provided more than 140,000 pounds of food to 1,500 families so far this year. Students, faculty, and staff regularly volunteer to support these events. The university also operates the Trailblazers Care Pantry, offering groceries, hygiene products, and a Career Closet to help students prepare for internships and job interviews.

    Albertsons and Tom Thumb have supported NTFB for more than 40 years through food donations, financial contributions, and volunteer efforts. Through their Recipe for Change initiative, they provide millions of pounds of food each year to local food banks, including nearly 2.5 million pounds donated to NTFB last year. In August, NTFB received a $3 million multi-year grant from the Albertsons and Tom Thumb Foundation to advance the food bank’s Fulfilling Futures strategic plan.

    UNIQLO volunteers will distribute Heattech thermal clothing as part of the company’s Heart of LifeWear initiative. Through its partnership with Feeding America, UNIQLO will help provide 2 million meals nationwide and donate 50,000 Heattech units to individuals experiencing homelessness or food insecurity in the U.S.

    How to participate
    No registration is required to attend the UNT Dallas distribution, but participants must arrive in a vehicle. Food will be distributed on a first-come, first-served basis. While no ID is required, families will be asked to provide their household size and zip code.

    In addition to this event, NTFB has purchased and distributed about 15,000 turkeys through its network of 500 partner food pantries and organizations this holiday season. Neighbors seeking food assistance find a food pantry nearby from this online list that provides food and often other services, or they can find mobile food distributions across North Texas. Neighbors can also contact the North Texas Food Bank to learn about Senior Programs and the Supplemental Nutrition Assistance Program (SNAP).

    Tom Thumb and Albertsons stores in North Texas are owned and operated by Albertsons Companies, which operates stores across 35 states and the District of Columbia under multiple banners including Albertsons, Safeway, Tom Thumb, Randalls, Market Street, and United Supermarkets. UNIQLO is a Tokyo-based apparel chain which debuted in Dallas in October 2024 with three locations at Galleria Dallas, The Parks Mall in Arlington, and Stonebriar Centre in Frisco.

    “With the government shutdown affecting paychecks and benefits for many families, this Thanksgiving event comes at a crucial time,” says North Texas Food Bank president & CEO Trisha Cunningham in a statement. “Tom Thumb / Albertsons and UNT Dallas continue to be incredible partners in helping us make sure every neighbor has food on the table. Their ongoing support allows us to respond quickly when our community needs us most.”

    holidayscharity
    news/restaurants-bars

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