This week in gluttony

These are the 9 best food and drink events in Dallas this week

Celebrate spring with a garden tea party and pop-up shop.

Hotel Crescent Court & LoveShackFancy

Spring is officially here and there’s a two-day, floral-themed afternoon tea party with shopping to celebrate. Also get ready for backyard barbecuing with a pitmaster class. Multiple pairing dinners, including wine, whiskey, and tequila, help round out the list. Save room for a soul food festival by Sunday.

Tuesday, March 21

Herman Marshall Whiskey Dinner at Urban Rio
Experience Wylie-based Herman Marshall Whiskey during this four-course pairing dinner at Urban Rio Cantina & Grill in Plano. The $70 ticket includes tax and gratuity. Dinner begins at 6:30 pm.

Thursday, March 23

Taste of Texas at Elm Street Cask & Kitchen
It's an evening of Texas fare including dinner, meet-and-greet with Texas spirit vendors, and a local musician performing tunes from Texas-born artists. Menu by chef Jasmine Copeland includes venison with sweet potato, crab, red ceviche, Texas BBQ oyster, bison short rib, and pecan cheesecake, and is accompanied by Texas wine, beer, and bourbon. Diners get take-home recipes and goodies. It runs from 6:30-9:30 pm and is $130, with attendance limited to 30 guests. Reserve online.

Tequila Dinner at Cantina Laredo
Get a taste of Mexico City during this four-course dinner at Cantina Laredo in Frisco. Each course will be paired with a different cocktail made with Tequila Corazon. Courses include ceviche, fresh asparagus soup, choice of red snapper or New York strip, and mixed berries with tequila cream. Dinner is $79.99, plus tax and gratuity, and begins at 7 pm. Call 214-618-9860 for reservations.

Saturday, March 25

Pitmaster University at OAK’D
Learn how to smoke brisket with the best of them during this Saturday morning barbecue class. OAK’D chef and pitmaster Michael Lane will lead the instruction, sharing his secrets on selecting and trimming meat, controlling temps and timing, and creating rubs and marinades. The hands-on class is $99 and will run from 8-9:30 am.

LoveShackFancy Afternoon High Tea at Hotel Crescent Court
The vintage-inspired feminine lifestyle brand LoveShackFancy Dallas will partner with Hotel Crescent Court to host a whimsical garden tea party and pop-up shop Saturday and Sunday. Wear your fanciest floral dress and visit the hotel for flower-laden tablescapes and a multi-course menu, including caviar, lobster salad on pumpernickel bread, roasted duck with apricot glaze, and strawberry chiffon cake. The $225 ticket, plus a service fee and tax, includes a $100 gift card to the LoveShackFancy pop-up shop and a canvas tote bag. Add endless bubbly for a ticket price of $250. Seating times are 10 am and 12 pm on Saturday and 12 pm and 2 pm on Sunday.

Sunday, March 26

Selena Brunch at Peticolas Brewing Company
The Dallas brewery will commemorate the life and music of the Tejano superstar, who died tragically on March 31, 1995. Visit from 11 am-3 pm to hear her music (there’ll be room to dance) and enjoy food trucks serving tacos, burgers, pizzas, and even Selena-themed cookies. The brewery will also bring back their michelada and beermosa bar for the occasion. The first 50 people to arrive in Selena-themed gear will get a rose.

Doughnut Pairing at Oak Highlands Brewery
Chef Diana Zamora and her Nena Postreria bakery concept are partnering with the brewery for a doughnut pairing, combining four brews with four gourmet doughnuts including a corn cake doughnut with Mexican whiskey caramel, pan dulce, al pastor empanada, and a Bunuelo Mexican fried cinnamon sugar, paired with Raspberry Porter. It starts at 11 am and it's $20. Reserve tickets online.

Dallas Soul Food Festival
There’ll be live music, kids’ activities, and soul food galore during this Sunday afternoon festival to be held at The Lofty Spaces at 816 Montgomery St. Prepare to indulge in pork chops, oxtails, candied yams, greens, fried chicken, fish, barbecue, funnel cake, tacos, and even vegan options. Food will be available for purchase from individual vendors and admission is free with an RSVP. The festival will run from 12-6 pm.

Monday, March 27

Euro Trip Wine Dinner at Urban Seafood
The Plano seafood destination will take diners on a trip around Europe during this four-course wine dinner. Each course will be paired with a different European wine. The $95 ticket includes tax and gratuity. Dinner begins at 6:30 pm.

Pitmaster University Selena Brunch Tequila Dinner news-you-can-eat

Holiday Dining

These Dallas restaurants are open for dining on Christmas Day 2024

STK

STK Steakhouse

Dallas restaurants are almost always ready to serve — with one exception: Christmas Day. Most restaurants close, whether it's because of fewer customers or just to give their employees the day off.

But there are still the brave, the few, who persevere with hospitality and lavish spreads — and those generally get rewarded with mobs of diners grateful for a place to grab a bite.

That is what this list is about: Dallas restaurants that are open on Christmas day. (This list does not include Christmas Eve or Christmas to-go.)

Here's what's open in Dallas on Christmas Day:

Bacchus Kitchen and Bar. Grapevine restaurant is offering a four-course Christmas Day feast featuring frisèe & arugula salad, leek & potato cream soup, Prime rib roast, truffle mash, Brussels sprouts, and chocolate marquis paired with layers of chocolate ganache. $95. 5-9:30 pm. 817-251-3040.

Bar Louie. Four-course dinner for two features one bar bite to share, choice of soup or salad, entrée, and one dessert to share. Options include citrus grilled salmon, parmesan crusted chicken, and cinnamon donut holes. $75-$85 at select locations. 3-10 pm. Park Lane 469-638-8050, Las Colinas 469-472-1050.

The Crescent Club. Hotel Crescent Court restaurant will host Christmas brunch featuring holiday specials and desserts. $150, or $60 for 11 and under. 10:30 am - 3 pm. 214-871-3200.

Cut & Bourbon. Live! by Loews Arlington restaurant is hosting Christmas brunch and dinner with specials like Beef Wellington, and a traditional dinner menu of king crab legs, New York strip, and salmon. Prices are a la carte. Brunch is 9 am-2 pm, dinner 5 pm-10 pm. 682-277-4950.

Del Frisco's Double Eagle. Christmas feast features 38-ounce bone-in New York strip King cut and side of sweet potato casserole for an additional $19. $195. Dinner 2-8 pm. Dallas 972-490-9000, Plano 972-312-9115.

Salmon at Bar LouieCourtesy photo

Del Frisco's Grille. Holiday feature filet mignon and lobster tail, apple cranberry cobbler, and red velvet cheesecake. 12-8 pm. Plano 469-661-8012.

Dolce Riviera. Brunch buffet includes omelet bar, bruschetta bar, carving station, and dessert station. $95, or $35 for 12 and under. All reservations require a $50 deposit. 10 am-4 pm. Harwood District 469-458-6623.

Ebb & Flow. Open with the regular menu featuring toasted ravioli, Cubano egg rolls, salmon piccata, and a brown sugar soy-glazed porterhouse pork chop with mashed potatoes and sautéed spinach. 3 pm-2 am. Available at both Dallas 972-913-2322 and Plano 972-483-2266.

Ellie's Dallas. Three-course prix fixe menu for dinner features winter greens salad, gnocchi, slow-cooked beef picanha, sea bass, and buche de noel sponge cake, plus a la carte selections and festive cocktails. $95. 972-629-0924.

Farena. Loews Arlington Hotel restaurant is offering an Italian Continental breakfast buffet featuring baked pastries, seasonal fruits, and traditional breakfast dishes. The traditional dinner menu includes a classic Margherita pizza, veal milanese, prime 10-ounce filet mignon, and Executive Chef Tony France's Christmas special, herb crusted osso buco. $35 breakfast buffet; a la carte dinner pricing. Breakfast buffet 7 am - 12 pm, dinner 5-10 pm. 682-318-2810.

Fearing's. Christmas brunch features seafood raw bar, kale & spinach sesame salad, fruit & berries, bagels & spreads, smoked salmon, and meat carving stations. $185. 214-922-4848. 11 am-2:30 pm.

Hall Park Hotel. Newly opened Frisco hotel wll offer a grand buffet in the seventh-floor ballroom with a hot cocoa bar, carving station, desserts, juice and coffee, and dedicated kids' buffet station. $99, or $27 for 12 and under. Buy tickets here. 11 am–3 pm. 469-922-2442.

Harwood Arms. Pub will be open on Christmas Day and feature a traditional roast. $30-$50. 11 am-2 pm. Harwood District 214-273-5151.

Knife Italian. Ritz Carlton-Las Colinas restaurant is offering a pre-fixe menu featuring cream of wild mushroom soup, winter salad, Dr Pepper glazed ham, and 60-day dry age 14-ounce ribeye of beef. $159. Lunch 12-10 pm. 972-717-2420.

Kona Grill. Special menu includes roasted turkey, baked glazed ham, prime rib, and pumpkin pie. Holiday cocktails will also be available for $16 each. 11:30 am-11 pm. Dallas 214-369-7600, Plano 214-945-2500.

Monarch. Holiday specials include pork belly porchetta with creamy fennel salad, chestnut agnolotti with parmesan, brandied chestnuts, and Meyer lemon, and The Grinch, a chocolate cake with strawberry filling and chocolate ganache. Plus a custom Monarch crystal ornament as a festive keepsake. Prices are a la carte from $28-$45. 4-9 pm. 214-945-2222.

Montage. JW Marriott Dallas Arts District hotel restaurant is hosting holiday brunch including a seafood tower, charcuterie board, omelet station, chilaquiles station, and carving stations featuring bone-in prime rib and roasted pork loin. $75. 10:30 am-2 pm. 214-736-7760.

NDA Brasserie. Harwood District spot will serve a three-course brunch with a champagne activation and custom mimosa bar. $75, or $40 for 12 and under. All reservations require a $50 deposit. 10 am-3 pm. 945-910-4671.

Pyramid. Fairmont Hotel restaurant is hosting Christmas brunch featuring made-to-order omelets, Viennoiseries, avocado toast, lobster roll, smash burger, braised short rib, and smoked prime rib. Prices a la carte. 10 am-3 pm. 214-720-2020.

Ryder Grille. Frisco restaurant has holiday specials including Prime Rib with rosemary fingerling potatoes, pork belly, creamed spinach served in cast iron, glazed carrots, creamy horseradish and au jus for $48; and lamb chops with polenta, glazed carrots, roasted cippolini, and lamb jus for $44. Texas Pecan Pie with Bourbon whipped cream will be available for dessert. 7 am-9 pm. 469-888-5850.

Sanjh Restaurant & Bar. Elevated Indian restaurant has a Christmas buffet featuring Mulligatawny soup, paneer shashlik tikka, chicken haryali tikka, and ajwaini fish tikka. Plus live stations with made-to-order dosas served with sambar and chutney, omelet station, and a roasted counter with turkey and assorted breads. Desserts include plum cake, stollen, and a chocolate and candy station. $65, or $32.50 for 12 and under. 11 am-3 pm. 972-239-1800.

SER Steak + Spirits. Holiday specials include $18 roasted chestnut mushroom soup, market price Texas Wagyu Chateaubriand, and an "Underneath the Tree" dessert with ginger sable, peppermint mocha gateau, rompope, and praline bonbon. 5-10 pm. 214-761-7479.

Stillwell’s. Hotel Swexan’s steakhouse will offer a Christmas dinner including a la carte dishes and classic Beef Wellington. $95. 469-405-1911.

STK Steakhouse. Uptown steakhouse is open for Christmas Day with Wagyu, prime rib, holiday cocktails and the Holiday Features menu, with premium Wagyu cuts and caviar. Prices are a la carte. 11 am-10 pm. 972-842-9450.

Sushi Marquee. Frisco sushi restaurant will be open Christmas Day serving regular menu, including sushi, rolls, and ramen. 3 pm-2 am. 972-833-1608.

TK's Addison. Comedy club will do a three-course dinner with choics from lobster bisque or Caesar salad, filet mignon with crusted potato croquet and bernaise sauce, butternut squash ravioli with brown butter sage sauce, or Bay of Funday salmon with garlic whipped mashed potatoes & roasted red-pepper sauce. Third course features creme brulee or bananas Foster bread pudding with boozy caramel sauce. $75. 5-9 pm. 945-800-7668.

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