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    Thanksgiving News

    Dallas steak frites restaurant will fry your turkey for free

    Teresa Gubbins
    Nov 12, 2025 | 4:04 pm
    Fried turkey

    Fried turkey

    Courtesy

    A restaurant on Lower Greenville is ready and willing to fry your turkey for free: Medium Rare, the upscale prix fixe steak frites chain with locations in nine cities including Dallas at 5631 Alta Ave., is expanding its Free Turkey Fry event to its restaurant in Dallas.

    The chain has been hosting this event at its original location in Washington DC for 18 years. According to a release, for the first time, this holiday season they will host the turkey fry at other locations.

    The Medium Rare Free Turkey Fry event was founded in 2008, by the restaurant’s co-founder Mark Bucher, who is a passionate voice on hunger, food insecurity, and real-world, scalable solutions.

    He launched the event as a way to help those who wanted to avoid the hassles and potential dangers of turkey frying. Many who took advantage of the event were recipients of free turkeys but lacked the skill, confidence, or tools to cook them.

    The expansion of this year’s Free Turkey Fry into Dallas, as well as into two additional cities (Houston and Boston), reflects both the program’s growth and the increasing need for community support surrounding the growing issue of food insecurity in the current economic and political climate.

    “We’ve seen the growing need to expand the Free Turkey Fry event year after year,” Bucher says. “It’s great to provide food to those that are struggling to make ends meet, but we often don’t think about how they are going to cook the food."

    As an offshoot of the Free Turkey Fry program, they launched "Feed the Fridge" during the pandemic, placing community refrigerators across DC, and paying local restaurants to fill them with ready-to-eat chef-prepared meals. That program has provided more than one million free meals and injected more than $2 million back into neighborhood restaurants.

    Dallas’ Medium Rare Free Turkey Fry will take place on Thanksgiving Day from 11 am-4 pm, and is open to anyone who brings a fully thawed turkey, up to 10 pounds.

    The event will operate on a first-come, first-serve basis, but Bucher says they will try to get to everyone. They're expecting to fry hundreds of turkeys in Dallas and encourage people to arrive early; at their DC events, lines begin forming around 8 am.

    This year’s national expansion underscores both the scalability of community-driven solutions and Medium Rare’s long-standing mission to fight hunger and food insecurity with creativity, compassion, and action.

    "If we can help a family enjoy Thanksgiving safely, and at the same time help another family eat with dignity through Feed the Fridge, then we’re doing what Medium Rare was built to do," Bucher says.

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    Pizza News

    Famed pizzeria Slice House by Tony Gemignani to debut in Frisco, Texas

    Teresa Gubbins
    Dec 4, 2025 | 12:36 pm
    Slice House
    Slice House
    Slice House

    A famed pizzeria from California is coming to Texas, starting right here in the Dallas area: Slice House by Tony Gemignani, the fast-casual pizza brand by world-renowned pizzaiolo Tony Gemignani, will open its first Texas location in Frisco at 5995 Preston Rd. #102, in a storefront that was once a grilled cheese place.

    According to a release, it'll open in January 2026.

    Gemignani is the 13-time World Pizza Champion who, inspired by a pizzeria in Naples, Italy, founded Tony's Pizza Napoletana in San Francisco in 2009. He opened the first Slice House — a fast-casual concept — in 2010, then began franchising in 2023. There are now nearly 30 locations open and many more coming soon.

    The concept features an extensive menu with four styles of crust:

    • traditional New York
    • homestyle Grandma
    • rustic Sicilian
    • Detroit-style

    … all available by the slice or whole pizza.

    “Opening our first Texas location in the heart of Frisco is a huge milestone for Slice House,” Gemignani says in a statement. “With the dedication of our brand partner, Daniel Hawkins, we look forward to becoming part of the local community and sharing our signature menu and Slice House craft as we expand into the South.”

    Slice House Frisco will feature an expansive menu of Gemignani’s famous New York, Sicilian, Grandma, and Detroit style pizzas available by the slice or whole pizza with gluten-free, vegan, and vegetarian options available, as well as pasta, wings, and salads.

    The drink menu will include craft beers and premium wines, in addition to non-alcoholic sodas and juices.

    The new pizza spot will have indoor seating for 30, outdoor seating for 8, and will offer takeout, online ordering, and delivery. It will be open seven days a week – from 11 am-9 pm Sunday-Thursday and until 10 pm on Friday-Saturday.

    “We’re proud to partner with world champion pizzaiolo Tony Gemignani to introduce his acclaimed pizzas and artisanal offerings in Texas,” Hawkins says in a statement. “Slice House’s expansive pizza menu, commitment to quality, and lively atmosphere, will quickly make it a local favorite in Frisco. Whether guests are grabbing lunch with friends or taking a pizza home to enjoy with family, we can’t wait to open our doors and welcome everyone soon.”

    Slice House Frisco will open in a shopping center that’s home to a mix of dining, retail, and service-oriented businesses, including Kolache Factory, Koto Hibachi and Sushi, and Classique Jewelers. There's another DFW location penciled in for McKinney, at 7851 El Dorado Pkwy., which is still "coming soon."

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