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    Cookie News

    Downtown Dallas art venue debuts first real-deal Girl Scout cocktails

    Teresa Gubbins
    Jan 12, 2023 | 10:29 am
    girl scout sweet tooth hotel

    A cocktail with a Girl Scout cookie theme at Sweet Tooth Hotel.

    TA Visuals

    January 12 is the official kickoff of Girl Scout cookie season, meaning you can now get your Thin Mint Fix as well as order a box of the new special Raspberry Rally flavor, available online only.

    But in 2023, Girl Scouts of Northeast Texas (GSNETX) have collaborated with a hip downtown Dallas lounge to offer Girl Scout cookie flavors in a revolutionary new way: cocktails.

    It's going down at Sweet Tooth Hotel, the innovative immersive art venue, which will host the first official cookie cocktail bar in Dallas, at 1511 Elm St.

    Beginning January 13, Girl Scouts will take over the lobby area with an interactive photo installation featuring cookie box creations and photo props. Local troops will be setting up shop and selling cookies on weekends.

    While many bars and restaurants have concocted their own Girl Scout cookie-themed drinks, this will be the first authorized and official menu with five cocktails, in which GSNETX worked closely with the Sweet Tooth team to ensure that each cocktail would be true to the cookie.

    The cocktails were devised by Sweet Tooth bar manager Steven Yeager. Cookies that provided inspiration include Trefoils shortbread, Thin Mints, TagAlongs, Lemon-Ups, and Samoas.

    "As we reimagine Girl Scouts for a new generation with even more momentum in 2023, cookie season is no exception," says Jennifer Barkowski, CEO of GSNETX, in a release. "This is a great opportunity to get more people in Dallas buzzing about our cookies and generate greater interest in Girl Scouting and our Entrepreneurial Program."

    Sweet Tooth Hotel, which brings together work by most innovative local and national artists, seems like a fitting venue. Their first installation offered five sugar-themed rooms based on brand name treats. They also have a specialty bar featuring whimsical craft cocktails at their downtown Dallas flagship location.

    But beyond that, Sweet Tooth Hotel cofounder Jencey Keeton and other Sweet Tooth Hotel staffers have a personal connection, holding fond memories of growing up as Girl Scouts, earning patches, and selling cookies. Jencey still even has her sash.

    "The Girl Scouts taught me to be creative, resourceful, and collaborative. I learned all kinds of entrepreneurial and leadership skills that have helped me be successful in my career today," she says. "It's such an amazing organization doing important work for young girls, and we want everyone in the area to know it."

    They'll host a kickoff party on Friday, January 13, with DJ Ursa Minor and a green carpet event. Doors open at 7:30 pm. The partnership will extend through National Girl Scout Cookie Weekend, with special events each month, including a Galentine's Party on February 9 and a grand finale "Goodbye Girl Scout" event on March 3.

    They still have a few tickets for the kick off event. You can RSVP at https://www.showclix.com/event/girl-scouts-cookie-launch-party.

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    This week in gluttony

    Buzzy new bagels top 6 best food and drink events in Dallas this week

    Celestina Blok
    Apr 20, 2026 | 3:40 pm
    PopUp Bagels
    PopUp Bagels
    PopUp Bagels will pop up permanently in Dallas this week.

    Wine dinners dominate this week's list with varietals for every palate, from Champagne to Bordeaux. But it's a Northeastern bagel chain grand opening that leads the list for its highly anticipated Dallas arrival this week. Also find details on a second annual three-day barbecue cookout with live music from big name acts.

    Thursday, April 23

    Pommery Golden Hour: An Elevated Tasting at Ser Steak + Spirits
    Champagne lovers won’t want to miss this pairing experience at the Hilton Anatole’s 27th floor steakhouse featuring five Pommery Champagnes from Reims, France. The menu will include Hiromasa crudo, caviar churro, pork collar with cheddar grits, elk lollipop with cherry gastrique, and foie torchon with blackberry gel. The tasting is $119 and begins at 6 pm.

    Icons Around the World Wine Tasting at Pappas Bros. Steakhouse
    Taste wines from producers in America, South America, Burgundy, and Bordeaux during this interactive experience where guests will sip and stroll from table to table. A dozen wines are included in the $150 ticket price, and the tasting will run from 6-8 pm.

    Women Who Run the Cellar Wine Dinner at Shinsei
    This five-course wine dinner will feature female leadership from two Sonoma County wineries: Sheree Thornsberry, co-owner of Innumero Wines, and Kimberly Matson, head of operations at Valette Wines; along with Lynae Fearing of Fearing Restaurant Group. The menu will include tuna tartare with tempura shiso leaf, teriyaki meatballs, garlic chili butter shrimp with Thai basil, char siu-style black cod with fried rice and clams, Kobe short rib with black garlic jus, and dark chocolate tarto with miso caramel. Tickets are $200, and $50 of each ticket will support the American Heart Association. Dinner begins at 6:30 pm.

    Friday, April 24

    PopUp Bagels Grand Opening
    The highly anticipated Dallas outlet of Connecticut-based PopUp Bagels will open Friday at 5450 Lovers Lane with DJ music, free goodies, and a limited time partnership with Wingstop featuring the chicken wing chain’s popular lemon pepper flavor as a “schmear.” The store will be open from 8 am-4 pm with grand opening festivities to run through 11 am.

    Lone Star Smokeout
    Back for a second year is this three-day outdoor barbecue and country music festival, an expansion of the Windy City Smokeout held in Chicago. The parking lot party will be held outside AT&T Stadium Friday through Sunday featuring country music headliners Koe Wetzel, Riley Green, and Shaboozy along with more than a dozen other bands. Tickets include access to barbecue from 13-plus pitmasters from across Texas and the country, including local favorites Dayne’s Craft BBQ and Hurtado Barbecue, and Chicago spot Bub City. Single day general admission tickets start at $69.

    Sunday, April 26

    Knife Sommelier Series: Domaine Paul Blanck Wine Dinner at Knife Italian
    Philippe Blanck of Domaine Blanck biodynamic wines will join chef John Tesar at his Italian restaurant inside The Ritz-Carlton, Las Colinas for a five-course pairing dinner. Highlights from the menu include spring pea and ricotta dumplings, bigeye tuna with sturgeon caviar, lobster puttanesca, and 45-day dry-aged ribeye with truffle jus and artichoke bearnaise. Dinner is $165 and begins with a 6 pm meet-and-greet with Blanck followed by a 6:30 pm seating.

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