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    Awards News

    Michelin listed incorrect Dallas restaurant in its first Texas guide

    Teresa Gubbins
    Nov 13, 2024 | 12:06 pm
    Mister Charles

    Mister Charles

    Mister Charles

    The much-ballyhooed Michelin Guide debuted its Texas edition on November 11, with 15 restaurants across the state receiving stars, and dozens more earning various hugs and nods of one kind or another.

    But oopsy daisy: There was a typo.

    The Guide's release announcing the list of restaurants who'd won awards included The Charles, an award-winning Italian restaurant in Dallas' Design District, as one of 57 restaurants that earned a "Recommended" rating.

    The Charles is a surely deserving restaurant that opened in 2018, the first concept from acclaimed food & beverage group Duro Hospitality, which has since gone on to open other restaurants such as El Carlos Elegante, Sister, and Cafe Duro.

    But the Guide got the wrong Charles: The real recipient was Mister Charles, a sibling Duro Hospitality restaurant that opened at 3219 Knox St. in early 2024.

    The Charles specializes in Italian and Texas-inspired dishes.

    Mister Charles features French and Italian-influenced dishes.

    It wasn't just an incorrect name; it listed the accompanying (incorrect) address.

    A spokesperson for Michelin Guide verified that Mister Charles was the winner and said that the listing of The Charles was a mistake.

    “This was an internal error caused by our geolocation process. The problem will be corrected in the most expeditious manner,” the spokesperson said. The Guide website has since updated the list and replaced The Charles with Mister Charles.

    Having a difference of opinion about a critic's choices is one thing — but having an error of this magnitude is something else entirely.

    And blaming "geolocation" as the source of the error is a curious excuse. Geolocation refers to the ability to track the whereabouts of an electronic device using GPS, cell phone towers, WiFi access points or a combination of these.

    Is a restaurant an electronic device?

    Geolocation is often used to track the movements and location of people and surveillance. You don't often hear about it being used to track the location of a restaurant.

    Mister Charles was not the only Duro Hospitality restaurant to earn a nod: El Carlos Elegante was also listed as a Recommended restaurant.

    If there's an upside, it's that it gives Mister Charles vs. The Charles a little extra attention. That "Recommended" list had 57 entries, 16 of which were from Dallas.

    The only Dallas restaurant to earn a Michelin star was Tatsu Dallas, the edomae sushi restaurant in Deep Ellum.

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    Taco News

    Family taqueria nabs Thunderbird Station space in Dallas' Deep Ellum

    Teresa Gubbins
    Jul 14, 2025 | 4:09 pm
    El Arquito
    El Arquito
    El Arquito

    A Dallas family-owned taqueria chain has opened a location at a historic Deep Ellum address: Taquería El Arquito, known for its trompo tacos and customer-friendly hours, has opened an outlet at 3400 Commerce St., in the space previously occupied by Thunderbird Station, which closed in 2023.

    Taqueria El Arquito opened in late June. It's a family venture from siblings Analí, Nancy, Martha, and Victor Hugo Reza, working with chefs Juan Diego Gutierrez and José Angel Avila, to recreate family recipes — particularly for their tacos de trompo, with a goal to spotlight their Mexican heritage by serving a strictly authentic rendition.

    They keep long hours, opening early at 6 am Monday-Saturday and 7 am on Sunday, spotlighting the key meal: breakfast, with classics like a breakfast taco with eggs and mozzarella cheese on a flour tortilla, with choice of bacon, beans, house-made chorizo, ham, potatoes, or sausage, for $2.89. They also do a breakfast sandwich and breakfast burrito, plus generous $10.39 plates such as migas, huevos rancheros, and chilaquiles.

    They're open for lunch and dinner with their bestselling trompo tacos, plus hefty torta sandwiches, in four "global" varieties that include Milanesa (beef with mozzarella cheese), Cubana (beef, trompo meat, salchicha, ham, American cheese, and mozzarella cheese), and Hawaiian, a clever twist on pastor with trompo meat, ham, and pineapple. Torta prices range from $12 to $14.

    They also have tamales and menudo on weekends, plus horchata, aguas frescas, and churros and elote for dessert.

    “We love to prepare the food with love — we call it magic flavors," Analí says. "We’re known for our tacos but we also have burritos, tortas, burgers, chilaquiles, breakfast, and refreshing agua fresca. Don’t even think about skipping the horchata here."

    They founded the concept — named for the many arcs in their hometown Taxco, Mexico — during the pandemic, opening their first location in a convenience store at 1909 S. Cesar Chavez Blvd. in 2020. They've expanded quickly, opening eight other locations, primarily in gas stations across DFW from Royse City to Dallas to Haltom City to Fort Worth.

    They put themselves on the map after opening a location at The Corner in Preston Center in 2024 — one of the few not located in a gas station.

     El Arquito Former Gulf station at 3400 Commerce St. Courtesy photo 

    The Deep Ellum location is special for a couple of reasons. Like Preston Center, it is not a gas station offshoot but is on its own, and it will be the first in the chain to serve alcohol. They've applied for a license which is pending.

    "We'll have some alcohol two frozen margaritas with a wine base, plus Michelada, Pulque, and three to four beers," Anali says.

    But there's also the synchronicity of the building itself. While it is not a restaurant-in-a-gas-station like most of their other locations, the building itself is a former gas station, and one with a venerable history: the former Gulf station at the corner of Canton Street that was built in 1957, and operated for decades as Riegel's Gulf Service. In a neighborhood being mowed down by developers, it's an exemplary example of preserving the heritage via re-use. The space boasts indoor seating and comes with an expansive outdoor patio.

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