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Coffee News

New MOTW Coffee and Pastries opens in Plano to bring people together

Luciana Gomez
Jan 7, 2025 | 4:06 pm
MOTW coffee & pastries

Coffee and pastries at MOTW Coffee & Pastries

MOTW

A new coffee shop with a big dream is opening in Plano. Called MOTW Coffee and Pastries, it'll open in east Plano at 4013 14th St. #407, in a shopping center anchored by a Kroger, with a goal to not only serve good coffee, but also bring people together.

They'll host a grand opening on Saturday, January 11 with lattes for $3.

MOTW was founded a decade ago in Indiana by then-college student Sajjad Shad, who started by creating an Instagram page @muslimsoftheworld to help change people’s perceptions about Muslims.

"I wanted to portray versions of Muslims that people had never seen before through stories that resonated with people beyond their faith and culture, just as human beings," Sajjad says.

Muslims of the World became a brand, with a book published in 2018 called Muslims of the World: Portraits and Stories of Hope, Survival, Loss, and Love, as well as a charity organization dedicated to humanitarian causes in the community.

“We are clearing up stereotypes," Sajjad says. "We wanted to do it in a global and physical location, and that’s how the coffee shop idea started."

They opened three locations in Indiana, and a fourth in Lombard, Illinois, then created a franchise for expansion. MOTW Coffee and Pastries now has multiple locations in Indiana, Illinois, Massachusetts, and Connecticut.

Fahad and Sofie Danish are the franchisees behind this first MOTW Coffee and Pastries in Texas, which will be the largest shop of the franchise. They've given the space a warm makeover with an expansive mural on the wall of a desert scene, plus brown leatherette couches and black velour chairs.

"We chose MOTW because it looks to build bridges of understanding at a polarizing time," they say. “We're here in the community, and hope people will have a coffee with us and create their own memories, experiences, and perceptions."

For coffee, they work with a roaster in Indiana to serve beans from Ethiopia and South America, both single origin and blends. The menu includes traditional coffee and espresso drinks plus lattes in unique and irresistible flavors such as Biscoff, Date Cardamon, Rosemary Honey, English Toffee, and Vanilla Coconut.

They offer traditional chai, as well as Yemeni chai, using a family recipe from Sajjad’s wife Fatimah. They also serve refreshers with a variety of flavors such as jasmine Peach, Coconut Hibiscus and Green Strawberry Mango.

Their food menu is all-Halal and includes empanadas, chicken pot pie, and samosas. For sweets, they serve muffins, coffee crumb pound cake, baklava, and cookies. For consistency, they partner with small businesses that ship items to the different locations.

"We try to find great vendors that embrace our values of authenticity and good leadership. It’s been awesome to see how we have helped their businesses as well," Sajjad says. “We really have built a great community. We are letting people work together with the same understanding of empathy toward other people, and we try to help out."

One of their shops in Indiana raised money to get a homeless person off the street, with an apartment, a bicycle, and clothes to get him back on his feet.

"We always make sure we put that as one of our top priorities — when your brand is more than coffee, you’ll find that people will support you more," Sajjad says.

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Gearing up

Upscale sports bar Moxies will touch down at The Star in Frisco

Stephanie Allmon Merry
Aug 25, 2026 | 12:51 pm
Moxie's
Moxie's
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Moxies, the upscale-casual concept founded in Canada and co-owned by Dallas Stars proprietor Tom Gaglardi, is joining the restaurant lineup at The Star in Frisco.

According to a release, a new location of Moxies will open in The Star District, at 3680 The Star Blvd. #1300, in an old City Works space, in 2027.

The sporty restaurant at the home of the Cowboys will be designed for everything from lunch and happy hour to dinner and late-night gatherings, offering chef-driven dishes with a lively bar experience in a polished, social setting, the owners say. The new location will include the restaurant's signature statement bar, elevated dining experience and high-energy hospitality.

“Being part of The Star in Frisco is a perfect fit for Moxies,” says Joanne Forrester, president and COO of Moxies, in the release. “The entire district is built around elevated experiences and connection — training, work, entertainment and hospitality all in one place. That’s where we thrive. Our chef-driven dishes, signature cocktails and statement bar are designed for exactly this kind of social, high-energy setting anchored by the Dallas Cowboys.”

Frisco will be the fourth DFW location for Moxies. The first one debuted at The Crescent in Uptown Dallas in 2016, and got a major renovation in 2024. The chain also has locations in Plano and Southlake.

Moxies is owned by Gaglardi, proprietor of the Dallas Stars, and brought to the U.S. by franchise group Eatz Hospitality.

While few details of the Frisco location have been revealed, the other locations serve lunch, brunch, dinner, and happy hour specials, with a menu of elevated American classics overseen by executive chef Brandon Thordarson. A typical Moxies menu includes:

  • Sushi Cones, made of tempura shrimp with avocado, pea shoots, nori crisps and drizzled with sesame chili ponzu
  • Poutine, the Canadian staple with French fries, hot beef gravy, and cheese curds
  • Kale and Quinoa Salad
  • Vegetarian Power Bowl with marinated tofu, shiitake mushrooms, soft boiled egg, vegetables, and greens

Brunch options include:

  • Vegetarian Huevos Rancheros
  • Smoke Salmon Goat Cheese & Egg White Omelet
  • Sicilian Sausage Hash

The traditional Moxies bar features craft cocktails such as Strawberry Ghost Pepper Margarita and a Hard Lemonade made with Tito’s Vodka.

The spaces typically feature an extended bar, a large covered patio, TVs inside and outside, and flex walls that can be converted for private dining experience and party spaces.

Other openings at The Star in Frisco

Moxies will join previously announced bar The Imperial Room, which will open at at 3685 The Star Blvd. in early September (aka "next week," a spokesperson clarifies).

The new bar will open next door to the Frisco location of Cane Rosso, and is from PILF Restaurant Group (Cane Rosso, Zoli's Pizza, and Thunderbird Pies), which also owned Cow Tipping Creamery, which closed in July.

With seating for 25 to 30 guests, The Imperial Room will offer an intimate setting for pre-event cocktails, date nights, celebrations and late-night gatherings, the release says. Guests can expect a sophisticated cocktail program featuring expertly executed classics and original creations, complemented by elevated shareable plates and select entrées.

PILF Restaurant Group has drafted acclaimed Dallas bartender Gabe Sanchez, whose work has helped shape cocktail programs at some of the city's most respected bars.

Longtime Star Tex-Mex restaurant Mi Cocina has expanded its outdoor dining experience with a renovation of its main patio, at 6740 Winning Dr. Ste. 1010. The enhanced space features additional seating, permanent heaters, larger fans, and drop-down shades, creating a more comfortable three-season patio for guests to enjoy throughout the year, the release says.

On the non-restaurant front, Élan Sculpt Club, a new luxury boutique fitness concept combining infrared-heated sculpt classes with Pilates reformer training, is opening its flagship location at The Star District, at 3620 The Star Boulevard, #1215.






Moxie’s is also known for their light sign décor, centered on the main dining wall, that spells out "I will if you will."

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