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    Fierce women

    Actress Laura Linney captivates crowd at trailblazing Dallas charity's fall luncheon

    Stephanie Allmon Merry
    Oct 11, 2019 | 9:02 am

    More than 800 guests filled the Omni Dallas Hotel ballroom on October 4 for The Family Place's 23rd Annual Texas Trailblazer Awards Luncheon. And while the cuisine and table conversation were lovely, the room was positively abuzz with anticipation for the keynote speaker, actress Laura Linney.

    Before she took the stage for a Q&A with NBC 5's Meredith Land, event co-chairs Marjon Henderson, Marisa Howard, and Samantha Wortley welcomed both longtime patrons and newcomers to the popular fall luncheon. Paige Flink, CEO of The Family Place, reiterated the organization's mission to help combat family violence and empower victims in the Dallas area.

    Since 1996, the Texas Trailblazer Award has honored those who create positive change locally. This year's award winners were six female CEOs of Dallas-based companies: Beth Garvey of BG Staffing Inc., Mandy Ginsberg of Match Group, Kim Lody of Capital Senior Living, Melissa Reiff of The Container Store, Lori J. Ryerkerk of Celanese, and Jill Soltau of JCPenney.

    A “Real Life Hero” award was presented to Lavinia Masters, who spoke of her efforts to pass legislation that protects sexual assault victims.

    Then it was time for the main event: an onstage chat with the two-time Golden Globe winner, four-time Emmy Award winner, and Academy Award-nominated actress. Linney had jetted quickly to Dallas from Atlanta, where she's filming the third season of Netflix' award-winning drama Ozark — and she would jet back to continue work that night, she said.

    Linney acknowledged the work of the Family Place and spoke candidly about struggles women face, both in Hollywood and in other work places. She also talked warmly about her life and joked about the "awful" character she portrays in Ozark.

    Here, highlights of her talk.

    On Harvey Weinstein's sexual misconduct: "Everybody knew. This was no secret. Everyone knew. And by the way, Harvey Weinsten’s just one man. He’s just the big bear in the room, but there are many others, as well ... It’s in every profession ... in medicine, in politics, in journalism, it’s everywhere. Harvey was really — it was bad. And everyone knew.”

    On the worst advice she's been given: "I went to an audition and I showed up in pants. I was told to wear a skirt. I was told to wear a short skirt. And I wore pants. And I was given a real dressing-down afterwards. And I thought, you know what? Nuh-uh, nuh-uh, not gonna do that.

    "I tend to think of what I do as a vocation and not a profession. That’s where I find the meaning in it. The arts are incredibly important to me, they have given me so much throughout my life that I think it deserves respect. And I think it deserves a standard and a quality that deserves to be fostered every day.

    "I thought, they don’t need to see my legs to see if I can act this. I have two legs, you can imagine what they look like. So the advice was like, 'Always go in wearing a skirt.' And I thought, 'You know, when I want to, I’ll wear a skirt. And when I don’t, I won’t.'"

    (Did she get the role?) "No! The director was pissed off, too. It was 1991 and I walked in, and he gave me a look up and down, and he was not happy. And I was like, 'Well, nice meeting you.'"

    On the best advice she's been given: “It came from Gabriel Byrne, who’s a wonderful actor who I’ve had three troubled marriages with in film. It was during a rather difficult period in my life. And he said, 'There’s no way through it but through it. You’ve gotta go through it. Stay present, stay connected, do not abandon yourself.' And I learned from him that to sit in discomfort is a very important thing to be able to learn how to do."

    On what keeps her relevant in Hollywood at age 55: "A lot of it is luck, hopefully some skill, I work hard, I show up, I get along well with others. I’m really lucky in that ... I was born with a really good disposition for the business. ... I don’t mind rejection ... I just love what I do so much that I don’t take it too personally."

    On becoming a mom at age 49: “I tried for decades to have a family, and fortunately it just happened when it happened. And you never realize why certain things happen in life, and then I had this child and I realized, 'Oh, I had to wait for THIS child. Not any other child. I had to wait for THIS one.' I could never have seen that in the 30 years prior that I wanted a family, and then all of a sudden it made sense. ... I am deeply grateful to be a parent. I was up at 4 am with my child, happy as can be. I was like, I waited a long time to be up with a child at 4 in the morning. For me it was sacred, sacred time. So I’m having a great time."

    On balancing family in New York with work in Atlanta: "You just do it. You get up in the morning, you get on a plane, you show up, you’re happy to see people. You realize this is a very high-class problem to have. My life is really good. As long as my son is happy then the travel with continue. The minute it seems like it’s a little wobbly or off course, then we’ll stop."

    On her character on Ozark, Wendy Byrde: "Isn’t she fun? I love her because she’s so immature. And she’s impulsive, and she’s a terrible parent, and she’s just awful in many ways, but she’s shrewd. She’s really smart, very reactive, it’s great fun to play.”

    On working on Ozark: "The whole production is wonderful. I realized early on, 'Oh, I landed in the pot of honey here.' And a lot of that is because there are three great men who lead this production. And they’re exceptional men because they’re really good to the women, and that’s unusual. It’s unusual to have that type of awareness and support and sensitivity so high up. And they make a concerted effort to treat everyone with a sense of care and community and a sense of common investment … that everyone is valued and needed. ... It’s fantastic, it’s a great group, and that’s not just phooey, it’s really true."

    Among the attendees were Dallas County Judge Clay Jenkins, U.S. Representative Colin Allred, Real Housewives of Dallas star Stephanie Hollman and her husband Travis, Maggie Kipp, Megan Flanagan, Kimberly Schlegel Whitman, Kari Schlegel Kloewer, Lynn McBee, Rocky Masters, Ashley Quigley, Madison Wernecke, Trey Stewart, Tia Williams, Jana Williams, Candace McGrew, Jamie Charles, Julie Gonzalez, Pamela Critcher, Valerie Richardson, Suzie Wilson, Jessica Coogan, Melissa Collins, Katherine Wynne, Stacy Hicks, and Jodi Harris.

    Marjon Henderson, Laura Linney, Samantha Wortley, Marisa Howard

    Marjon Henderson, Laura Linney, Samantha Wortley, Marisa Howard
    Photo by Tamytha Cameron and George Fiala
    Marjon Henderson, Laura Linney, Samantha Wortley, Marisa Howard
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    Celebrating the Tastemakers

    Dallas foodies toast top chefs and restaurants at 2026 Tastemaker Awards

    Stephanie Allmon Merry
    May 11, 2026 | 4:52 pm
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    The Trades Delicatessen team celebrates their win for Best Sandwich.

    Dallas' very best restaurants and bars — and the talented pros behind them — were celebrated at the 2026 CultureMap Dallas Tastemaker Awards on Thursday, May 7.

    More than 600 food fans and cocktail connoisseurs gathered at Astoria Event Venue in Irving to raise a glass to the city's top restaurants, bars, and culinary masters. But first, they got to eat and drink.

    Nominated chefs and restaurants served delectable bites, and hard-working bartenders whipped up cocktails incorporating spirits from the event's sponsors. A portion of the proceeds benefited the our nonprofit partner, Harvest Project Food Rescue.

    Lines formed quickly for small plates from some of Dallas' most popular and influential eateries, spread out across the building. Lucky VIP ticketholders got in an hour early to avoid the crowds and enjoy a bar area all their own.

    CultureMap Dallas Tastemaker Awards 2026 The chef from SER prepares activated charcoal-crusted Akaushi ribeye cap and Yukon Gold potato fondant.Photo by Guillermo Rosas

    Hungry guests were spotted going back for seconds for dishes including:

    • Japanese wagyu tartare, crab meat-stuffed avocado, mini lobster rolls, and bacon-wrapped baked dates from Andreas Prime
    • Tuna tartare from Avra Estiatorio
    • Sunchoke agnolotti from Bazaar
    • Caviar and latkes from Beverly's Bistro & Bar
    • Vegan chimichurri focaccia sandwich from Beyond the Bun
    • Bread pudding from Bread Zeppelin
    • The Schmurger from Burger Schmurger
    • Ham, roast beef, and tomato and mozzarella sandwiches from Empire Baking Co.
    • Hamachi sashimi from Evelyn
    • Compressed cucumber from Frenchie
    • "Not So Fried" chicken sandwich and spicy curried couscous from Mendocino Farms
    • Foie and Sea Island cornbread from Meridian
    • Activated charcoal-crusted Akaushi ribeye cap and Yukon Gold potato fondant from SER Steak + Spirits
    • Ahi tuna Mexicano from The Mexican
    • Pastrami Reuben bites from Trades Delicatessen
    • The Dip (spinach, artichoke, and cheese blend) with tortilla chips and truffle lasagna from Winsome Prime

    There were also sweet treats and coffee-centered pick-me-ups from our Chef, Coffee Shop, and Dessert Program of the Year nominees:

    • Dubai chocolate cheesecake mini eclairs from Andreas Prime
    • Original and chocolate churros with hojicha and matcha soft serve from IYKYK Mochi Churro
    • Lavender berry and mocha chocolate tartlets from La Reve Gelato & Patisserie
    • Mini chocolate chip cannolis, an assortment of macarons, ricotta cheesecake, tiramisu cups, torta caprese, assorted Italian cookies, and Italian cream cake from Pietro's Italian Bakery
    • Rustic apple crisp, mini almond croissants, and alfajores (sandwich cookies) from San Martin Bakery & Restaurant
    • Caramelized white chocolate semifreddo miso blondies from Uchi
    • Cold brew and iced White Rockers from White Rock Coffee

    CultureMap Dallas Tastemaker Awards 2026

    Photo by Guillermo Rosas

    The Trades Delicatessen team celebrates their win for Best Sandwich.

    CultureMap Dallas Tastemaker Awards 2026 Lavender berry and mocha chocolate tartlets from La Reve Gelato & Patisserie.Photo by Guillermo Rosas

    To help wet the whistle, guests could sip brews from Lone Star Beer, still or sparkling water from S.Pellegrino Acqua Panna, mocktails from Ritual Zero Proof and Seedlip, and a popular Bourbon Sour signature cocktail from Maker's Mark Bourbon — all valued sponsors of the event. Other specialty drinks available at the bar featured Maniball Peanut Butter Tequila, Island Getaway Dark Rum, and Woody Creek Vodka. For those who wanted something sparkling, sponsor Shutto, a transportation company, was pouring bubbles.

    In the weeks leading up to the big event, we published a special editorial series highlighting nominees. A panel of expert judges helped select all of the winners, except Best New Restaurant, which was determined by our readers in a bracket-style tournament.

    The evening's emcee, NBC5 Texas Today host Cleo Greene, announced winners, who came to the stage to accept their glass trophies.

    CultureMap Dallas Tastemaker Awards 2026 Awards ceremony host Cleo Greene, of NBC5's 'Texas Today.'Photo by Guillermo Rosas

    The winners were:

    • Restaurant of the Year: Mamani
    • Chef of the Year: Peja Krstic, Mot Hai Ba, Pillar
    • Bar of the Year: Ayahuasca Cantina
    • Best New Restaurant: Frenchie
    • Rising Star Chef of the Year: Eduardo Osorio, Meridian
    • Neighborhood Restaurant of the Year: Beverley's Bistro & Bar
    • Dessert Program of the Year: Lucia
    • Coffee Shop of the Year: Ascension
    • Best Sandwich: Trades Delicatessen

    After the awards were handed out, winners posed for photos with colleagues, fellow winners and nominees, and guests eager to find out more about their establishments — and visit them in person.

    Between feasting and celebrating, attendees stopped to snap Insta-worthy photos at a photo booth and bought raffle tickets benefiting Harvest Project Food Rescue.

    Among the guests spotted in the crowd, having a good time, were: Caleb Wettig, Loren Wettig, Natalie Castlean, Andrew Castlean, Stephen Fagin, Emily Williams, Frank Bliss, Risa Bliss, Jason Harlow, Filipe Harlow, Sky Williams, Bianca Baidoo, Felipe Guiterrez, Carlos Presa, Clara Martinez, Brandt Wood, Megan Wood, LuisPerez, Sarah Perez, and hundreds more.

    Scroll through the gallery of nearly 50 photos, above, to see who was there, what was eaten, and who won awards.

    Hungry to be a part of it all next year? You can read about all the winners here, and we'll see you in 2027. Cheers!

    ---

    The CultureMap Tastemaker Awards ceremony was sponsored in Dallas by Maker's Mark, Shutto, NXT LVL Event, Seedlip, Ritual Zero Proof, H-E-B, Marine Foods Express, and S.Pellegrino Acqua Panna. A portion of the proceeds benefited Harvest Project Food Rescue.

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