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    Tex Gala 2024

    Texas Rangers shatter record with $2.5 million haul at grand-slam gala

    Stephanie Allmon Merry
    May 6, 2024 | 1:40 pm

    Texas Rangers players, staff, and fans stepped right up to a State Fair-themed 2024 TEX Gala on Monday, April 22 at Globe Life Field. The sights, sounds, and tastes of the fair filled the outfield turf, where 1,500 attendees assembled to support the Texas Rangers Baseball Foundation.

    The evening started with a VIP Reception, presented by American Airlines in the American Lounge, where patrons mingled with National Baseball Hall of Famer Iván “Pudge” Rodríguez, who received his World Series Championship Ring during the reception.

    VIPs included a who's who of Rangers stars and their dates: World Series MVP Corey Seager and Mady Seager, Max Scherzer and Erica Scherzer, Nathaniel Lowe and Brenna Karwich, Wyatt Langford, Josh Jung, Jon Gray and Jacklyn Gray, Andrew Heaney and Jordan Heaney, Andrew Knizner and Ally Rahn, Cody Bradford and Madi Bradford, Davis Wendzel and Rachel Wendzel, Dane Dunning and Rachel Dunning, David Robertson and Erin Robertson, Evan Carter and Kaylen Carter, Jacob deGrom and Stacey deGrom, Josh Sborz and Alexis Sborz, Josh Smith and Claire Smith, Michael Lorenzen and Cassi Lorenzen, Travis Jankowski and Lindsey Jankowski, Tyler Mahle and Ashley Mahle, and Rangers manager Bruce Bochy and Kim Bochy.

    When the West Marketplace gates opened, guests descended on the field for cocktails and carnival-style games in a replica State Fair Midway. Attendees nibbled mini corn dogs and funnel cakes and sipped stout signature cocktails Neon Moon (Jack-and-Coke) and Red Dirt Road (Teremana Tequila and Topo Chico) as they tossed rings and shot hoops, visited a Flea Style custom hat bar, and purchased Kendra Scott mystery boxes.

    A silent auction was filled with autographed Rangers and other sports memorabilia, music and Hollywood treasures (a Post Malone-autographed guitar attracted much attention), gift baskets, art, local shopping and dining experiences, and more. While photo opps were plentiful, the most popular stop of the night was a chance to take a pic with the World Series winners' Commissioner's Trophy.

    During a seated dinner of Braised Black Angus Teres Major steak with gnocchi, asparagus, and Creme Brulee with Bailey's Mousse, and a brief video about the Texas Rangers Foundation was played. The charitable organization helps fund the Texas Rangers Youth Academy, education-based initiatives and scholarships, community distributions, and military/first responder-focused initiatives. Rangers chairman Neil Leibman and foundation executive director Karin Morris helped underscore the impact it has in the community.

    The fundraising efforts ramped up first with a rousing game of "Heads or Tails," followed by a live auction for luxury trips to Cabo and Los Angeles, a VIP experience during the MLB All-Star Week, and more. In a surprise addition, country music star Pat Green took the stage to auction off a private concert; bidding was so fast and furious that he ended up giving away two.

    When all the funds were tallied, the 2024 TEX Gala had raised a record $2.5 million for the Texas Rangers Foundation.

    To cap off the celebratory night, guests boot-scooted down to the stage for a private concert by Brooks & Dunn. The legendary country music duo played for a full hour (unlike at many charity galas, where the featured performer says goodnight after four or five songs), keeping the crowd singing along to hits like "Neon Moon," "You're Gonna Miss Me When I'm Gone," "My Maria," and "Only in America."

    Since the first TEX Gala in 2021, the event has raised an impressive $7.975 million for the Texas Rangers Baseball Foundation.

    Tex Gala 2024

    Photo courtesy of Texas Rangers

    A guitar autographed by Post Malone was a popular draw at the silent auction.

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    Celebrating the Tastemakers

    Dallas foodies toast top chefs and restaurants at 2026 Tastemaker Awards

    Stephanie Allmon Merry
    May 11, 2026 | 4:52 pm
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    The Trades Delicatessen team celebrates their win for Best Sandwich.

    Dallas' very best restaurants and bars — and the talented pros behind them — were celebrated at the 2026 CultureMap Dallas Tastemaker Awards on Thursday, May 7.

    More than 600 food fans and cocktail connoisseurs gathered at Astoria Event Venue in Irving to raise a glass to the city's top restaurants, bars, and culinary masters. But first, they got to eat and drink.

    Nominated chefs and restaurants served delectable bites, and hard-working bartenders whipped up cocktails incorporating spirits from the event's sponsors. A portion of the proceeds benefited the our nonprofit partner, Harvest Project Food Rescue.

    Lines formed quickly for small plates from some of Dallas' most popular and influential eateries, spread out across the building. Lucky VIP ticketholders got in an hour early to avoid the crowds and enjoy a bar area all their own.

    CultureMap Dallas Tastemaker Awards 2026 The chef from SER prepares activated charcoal-crusted Akaushi ribeye cap and Yukon Gold potato fondant.Photo by Guillermo Rosas

    Hungry guests were spotted going back for seconds for dishes including:

    • Japanese wagyu tartare, crab meat-stuffed avocado, mini lobster rolls, and bacon-wrapped baked dates from Andreas Prime
    • Tuna tartare from Avra Estiatorio
    • Sunchoke agnolotti from Bazaar
    • Caviar and latkes from Beverly's Bistro & Bar
    • Vegan chimichurri focaccia sandwich from Beyond the Bun
    • Bread pudding from Bread Zeppelin
    • The Schmurger from Burger Schmurger
    • Ham, roast beef, and tomato and mozzarella sandwiches from Empire Baking Co.
    • Hamachi sashimi from Evelyn
    • Compressed cucumber from Frenchie
    • "Not So Fried" chicken sandwich and spicy curried couscous from Mendocino Farms
    • Foie and Sea Island cornbread from Meridian
    • Activated charcoal-crusted Akaushi ribeye cap and Yukon Gold potato fondant from SER Steak + Spirits
    • Ahi tuna Mexicano from The Mexican
    • Pastrami Reuben bites from Trades Delicatessen
    • The Dip (spinach, artichoke, and cheese blend) with tortilla chips and truffle lasagna from Winsome Prime

    There were also sweet treats and coffee-centered pick-me-ups from our Chef, Coffee Shop, and Dessert Program of the Year nominees:

    • Dubai chocolate cheesecake mini eclairs from Andreas Prime
    • Original and chocolate churros with hojicha and matcha soft serve from IYKYK Mochi Churro
    • Lavender berry and mocha chocolate tartlets from La Reve Gelato & Patisserie
    • Mini chocolate chip cannolis, an assortment of macarons, ricotta cheesecake, tiramisu cups, torta caprese, assorted Italian cookies, and Italian cream cake from Pietro's Italian Bakery
    • Rustic apple crisp, mini almond croissants, and alfajores (sandwich cookies) from San Martin Bakery & Restaurant
    • Caramelized white chocolate semifreddo miso blondies from Uchi
    • Cold brew and iced White Rockers from White Rock Coffee

    CultureMap Dallas Tastemaker Awards 2026

    Photo by Guillermo Rosas

    The Trades Delicatessen team celebrates their win for Best Sandwich.

    CultureMap Dallas Tastemaker Awards 2026 Lavender berry and mocha chocolate tartlets from La Reve Gelato & Patisserie.Photo by Guillermo Rosas

    To help wet the whistle, guests could sip brews from Lone Star Beer, still or sparkling water from S.Pellegrino Acqua Panna, mocktails from Ritual Zero Proof and Seedlip, and a popular Bourbon Sour signature cocktail from Maker's Mark Bourbon — all valued sponsors of the event. Other specialty drinks available at the bar featured Maniball Peanut Butter Tequila, Island Getaway Dark Rum, and Woody Creek Vodka. For those who wanted something sparkling, sponsor Shutto, a transportation company, was pouring bubbles.

    In the weeks leading up to the big event, we published a special editorial series highlighting nominees. A panel of expert judges helped select all of the winners, except Best New Restaurant, which was determined by our readers in a bracket-style tournament.

    The evening's emcee, NBC5 Texas Today host Cleo Greene, announced winners, who came to the stage to accept their glass trophies.

    CultureMap Dallas Tastemaker Awards 2026 Awards ceremony host Cleo Greene, of NBC5's 'Texas Today.'Photo by Guillermo Rosas

    The winners were:

    • Restaurant of the Year: Mamani
    • Chef of the Year: Peja Krstic, Mot Hai Ba, Pillar
    • Bar of the Year: Ayahuasca Cantina
    • Best New Restaurant: Frenchie
    • Rising Star Chef of the Year: Eduardo Osorio, Meridian
    • Neighborhood Restaurant of the Year: Beverley's Bistro & Bar
    • Dessert Program of the Year: Lucia
    • Coffee Shop of the Year: Ascension
    • Best Sandwich: Trades Delicatessen

    After the awards were handed out, winners posed for photos with colleagues, fellow winners and nominees, and guests eager to find out more about their establishments — and visit them in person.

    Between feasting and celebrating, attendees stopped to snap Insta-worthy photos at a photo booth and bought raffle tickets benefiting Harvest Project Food Rescue.

    Among the guests spotted in the crowd, having a good time, were: Caleb Wettig, Loren Wettig, Natalie Castlean, Andrew Castlean, Stephen Fagin, Emily Williams, Frank Bliss, Risa Bliss, Jason Harlow, Filipe Harlow, Sky Williams, Bianca Baidoo, Felipe Guiterrez, Carlos Presa, Clara Martinez, Brandt Wood, Megan Wood, LuisPerez, Sarah Perez, and hundreds more.

    Scroll through the gallery of nearly 50 photos, above, to see who was there, what was eaten, and who won awards.

    Hungry to be a part of it all next year? You can read about all the winners here, and we'll see you in 2027. Cheers!

    ---

    The CultureMap Tastemaker Awards ceremony was sponsored in Dallas by Maker's Mark, Shutto, NXT LVL Event, Seedlip, Ritual Zero Proof, H-E-B, Marine Foods Express, and S.Pellegrino Acqua Panna. A portion of the proceeds benefited Harvest Project Food Rescue.

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