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    Filling Philanthropy

    Soup's On! dishes out good eats and great works at inspirational 5th annual luncheon

    Rachael Abrams
    Feb 1, 2013 | 9:09 am

    Cloudy skies and light rain made it the perfect day for the fifth annual Stewpot Alliance Soup's On! Luncheon at Omni Dallas, because guests would soon warm up with gourmet soup. Upon entrance, the smell of savory goodness wafted through the hotel, taunting taste buds for the upcoming meal.

    Before sitting down, guests admired and purchased artwork made by artists in The Stewpot Art Program. When the clock struck 12, they made their way to the ballroom, where the Booker T. Washington High School Wind Symphony and Varsity Choir performed inspiring songs such as "America the Beautiful," "Man in the Mirror" and "Love Can Build a Bridge."

    Master of ceremonies Steve Blow, who volunteers at The Stewpot, reminded guests of 508 Park Avenue, the Stewpot's resource program to bring people together via education, music and art. After a brief introduction and many thanks to luncheon chairs Trish Weigand and Kay Lunceford and honorary chairs Joan and Elvis Mason, the soup was served.

    Designated chef chairman Brian C. Luscher of The Grape rounded up 13 top local chefs to re-create their signature soups and share the recipes with attendees:

    • Randall Copeland of Restaurant Ava
    • Bruno Davaillon of Rosewood Mansion on Turtle Creek
    • Omar Flores of Driftwood
    • Keith Hanks of Capital Grille
    • Abraham Salum and Al Havens of Salum
    • Jason Maddy of Oak
    • Danyele McPherson of The Grape
    • Chad Kelley of Cafe Pacific
    • Janice Provost of Parigi
    • Anastasia Quiñones of Komali
    • Nathan Tate of Boulevardier
    • Jason Weaver of Omni Dallas

    Luscher thanked all of the chefs and commended all of the supporters who helped The Stewpot reach the milestone of serving its 5 millionth meal last July. Then keynote speaker Wes Moore — author, United States Army veteran, Rhodes Scholar and John Hopkins University alum — took center stage.

    Moore, a self-made man, walked right past the podium and into the spotlight, in front of the hundreds of guests. He spoke of the experiences that led him to write The Other Wes Moore, sharing the struggles he encountered during his childhood living in a rough neighborhood in Baltimore and the turning point that enabled him to change his destiny.

    "What changed was being surrounded by people who showed me that the world was bigger than what was in front of me," Moore said.

    After a motivating and heart-wrenching speech, the whole audience — including Mickie and Mayor Mike Rawlings, Lane Evans, Jane Evans, Monica Smith, Sarah Nelson, Lisa Pearrow, Robyn Conlon, Beth Conlon, Courtney Luscher, Patti Jones, and Jana Rentzel — stood in applause.

    In addition to the stack of recipe cards from participating chefs, guests walked away with soup bowls painted by kids in The Stewpot's Saturday School program and a special coin created by local sculptor Brad Oldham.

    The annual Soups On! Luncheon supports The Stewpot Alliance, which spreads awareness about the Stewpot — the largest provider for meals at The Bridge, Dallas' homeless assistance center — and its impactful programs.

    Lauren Rivet, Rebecca Short
      
    Photo by Rob Wythe
    unspecified
    news/society

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    Hat's Off

    Outrageous hats descend upon Dallas Arboretum at Mad Hatter's 2025

    Lindsey Wilson
    Apr 21, 2025 | 3:21 pm
    Mad Hatter's 2025
    Photo by ASHGPHOTO
    The Masters Mavens group won best in show.

    When springtime hits the South, there is plenty to celebrate, from gorgeous weather to The Masters golf tournament, Jazz Fest, the Kentucky Derby, and Dallas Blooms at the Dallas Arboretum, just to name a few.

    All that and more found its way onto chic chapeaus and sky-high hats at Mad Hatter's 2025, themed "Celebrating Spring in the South." The epic fundraising luncheon sponsored by the Women’s Council of the Dallas Arboretum assists with the development, growth, and maintenance of A Woman’s Garden, a major garden at the Arboretum.

    Mad Hatter's 2025Margo Johnson, Lauren Swope, Cathrine Rowsey, Nina Byrd, Chelsea Hargrave, Lauren Ott, Ashley Newton, Emily Fuquay Photo by ASHGPHOTO

    Mad Hatter's 2025
      

    Photo by ASHGPHOTO

    The Masters Mavens group won best in show.

    Chair Sara Friedman, honorary chair Cindy Feld, and Women's Council president Therese Rourk welcomed fashionably dressed guests to Ginsburg Plaza at the Dallas Arboretum on April 17, where wine, champagne, and specialty cocktails like mint juleps, bellinis, ranch waters, and the pink-hued Azalea were waiting.

    Kristyn Potter (@acaeventdesigns) captured the flirty, floral fashions with live sketches, while a lively and talented trio comprised of students from Lake Highlands High School Jazz Ensemble kept spirits high.

    The Mad Hatter's extensive silent auction drew plenty of interest, with restaurant gift cards, beauty treatments, jewelry, and travel all on offer.

    Those interested in competing for blue ribbons paraded their expertly crafted millinery before judges Amanda Shufeldt, Anne Stodghill, Ezé Azenabor-Grembowski, Kameron Westcott, Sharon Lee Clark, and John Clutts, before the jazz trio led a vibrant second line into Rosine Hall for the fashion show.

    Mad Hatter's 2025The Taste of the Masters group.Photo by ASHGPHOTO

    Presented by NorthPark Center and produced by Jan Strimple, with NBC 5 anchor Laura Harris serving as emcee, the fresh fashions were as light as a spring breeze. Looks were from Etro, Maje, Me + Em, Nordstrom, Sandro, Scanlan Theodore, and St. John, with beauty by Glossier and jewelry from Eiseman Jewels.

    The hat winners then got their own turn on the runway:

    • Dallas Blooms (best use of fresh botanicals): Maryam Brown
    • Kentucky Derby (most elegant): Christine Phelan
    • Mardi Gras (most over-the-top, outrageous creation): Debbie Murray
    • Jazz Fest (best group): Taste of the Masters
    • Round Top (people’s choice): Mandi Bonilla
    • The Masters (best in show): Masters Mavens group

    Mad Hatter's 2025Emcee — and self-proclaimed Georgia peach —Laura Harris.Photo by ASHGPHOTO

    Guests were then invited to sit down to a lovely lunch of chilled avocado soup and mixed greens topped with sous-vide chicken, marinated tenderloin, and a fried green tomato, all drizzled with peach-hot honey dressing. A Bananas Foster tart proved a sweet ending to a positively enchanting day at the Dallas Arboretum.

    fundraisersdallas arboretumfashionluncheons
    news/society
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