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    Out of This World

    Futuristic fashion takes flight at DIFFA/Dallas' intergalactic gala

    Lindsey Wilson
    Mar 18, 2019 | 4:03 pm
    Futuristic fashion takes flight at DIFFA/Dallas' intergalactic gala
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    Silver, sparkles, and space-age style were the order of the night for DIFFA/Dallas' grand gala, which this year boasted the themed Futuro. The inspirational tagline imagines a future with "zero new infections, zero stigma, and zero deaths from HIV/AIDS."

    Out-of-this-world outfits could be spotted at every turn, as nearly 2,000 supporters packed the Omni Dallas Hotel downtown for Design Industries Foundation Fighting AIDS' biggest fundraiser of the year, chaired by Timothy Garippa and DIFFA/Dallas board chair Lee Borchert. Many interpreted the theme literally, channeling glam aliens or donning mirror-ball space helmets, while others took a more subtle route with plenty of sequins and glitter.

    But "subtle" is not what DIFFA is known for, especially when it comes to this night. After pausing at the step-and-repeat, guests — including Bela Cooley, Vodi Cook, Lea Fisher, Justin Chavez, Amber LaFrance, Chad Collum, Steve Kemble, Neil Patel, Victoria Snee, Holly and Matt Quartaro, Dean Somes, and Nicole Hurst — were ushered into a room draped with this year's crop of DIFFA jackets, designed by names both local and international and up for auction. In another ballroom waited table after table of items for the silent auction, spanning everything from restaurant gift cards and personal training packages to exquisite original art and high-end furniture.

    While sipping Impeccable rosé brut, classic martinis, and the two signature drinks (The Alter Ego — last year's theme — and What's Old Fashioned is New Again), guests mingled and admired while anticipation built for the main event. When the doors were finally thrown open, a living installation of silver-painted models writhed and twisted on the runway while guests found their tables.

    Comedian and celebrity auctioneer Dana Goldberg helped find homes for such luxe packages as a ski weekend in Aspen and a deluxe villa in Mexico, and then raised an additional $100,000 for good measure.

    Carol and Tom Hatton were honored with the Legend in the Fight Against AIDS award, while the Purple Party Foundation received the Donna Fishel Community Hero award.

    Then it was fashion show time, and who better to take the runway first than Queer Eye for the Straight Guy's original wardrobe expert, Carson Kressley? He was followed by far-out looks from Forty Five Ten, Ten Over Six, and Traffic LA, and a grand finale of gowns from Iris van Herpen.

    But even with the models finished, the party was far from over. The crowd moved downstairs to Texas Spice, where DJ Lucy Wrubel spun tunes at the DIFFA After Party and guests got extra mileage out of their fabulous looks.

    DIFFA, with chapters in Dallas, New York, Chicago, Kansas City, San Francisco, Las Vegas, and Seattle, is one of the largest fundraising organizations aiding people living with HIV/AIDS. The Dallas chapter has granted more than $8 million to 25 front-line HIV/AIDS service organizations in North Texas.

    Dan Rodriguez, Joseph Steffen

    Dan Rodriguez, Joseph Steffen
    Photo by WJNPHOTO
    Dan Rodriguez, Joseph Steffen
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    Celebrating the Tastemakers

    Dallas foodies toast top chefs and restaurants at 2026 Tastemaker Awards

    Stephanie Allmon Merry
    May 11, 2026 | 4:52 pm
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    The Trades Delicatessen team celebrates their win for Best Sandwich.

    Dallas' very best restaurants and bars — and the talented pros behind them — were celebrated at the 2026 CultureMap Dallas Tastemaker Awards on Thursday, May 7.

    More than 600 food fans and cocktail connoisseurs gathered at Astoria Event Venue in Irving to raise a glass to the city's top restaurants, bars, and culinary masters. But first, they got to eat and drink.

    Nominated chefs and restaurants served delectable bites, and hard-working bartenders whipped up cocktails incorporating spirits from the event's sponsors. A portion of the proceeds benefited the our nonprofit partner, Harvest Project Food Rescue.

    Lines formed quickly for small plates from some of Dallas' most popular and influential eateries, spread out across the building. Lucky VIP ticketholders got in an hour early to avoid the crowds and enjoy a bar area all their own.

    CultureMap Dallas Tastemaker Awards 2026 The chef from SER prepares activated charcoal-crusted Akaushi ribeye cap and Yukon Gold potato fondant.Photo by Guillermo Rosas

    Hungry guests were spotted going back for seconds for dishes including:

    • Japanese wagyu tartare, crab meat-stuffed avocado, mini lobster rolls, and bacon-wrapped baked dates from Andreas Prime
    • Tuna tartare from Avra Estiatorio
    • Sunchoke agnolotti from Bazaar
    • Caviar and latkes from Beverly's Bistro & Bar
    • Vegan chimichurri focaccia sandwich from Beyond the Bun
    • Bread pudding from Bread Zeppelin
    • The Schmurger from Burger Schmurger
    • Ham, roast beef, and tomato and mozzarella sandwiches from Empire Baking Co.
    • Hamachi sashimi from Evelyn
    • Compressed cucumber from Frenchie
    • "Not So Fried" chicken sandwich and spicy curried couscous from Mendocino Farms
    • Foie and Sea Island cornbread from Meridian
    • Activated charcoal-crusted Akaushi ribeye cap and Yukon Gold potato fondant from SER Steak + Spirits
    • Ahi tuna Mexicano from The Mexican
    • Pastrami Reuben bites from Trades Delicatessen
    • The Dip (spinach, artichoke, and cheese blend) with tortilla chips and truffle lasagna from Winsome Prime

    There were also sweet treats and coffee-centered pick-me-ups from our Chef, Coffee Shop, and Dessert Program of the Year nominees:

    • Dubai chocolate cheesecake mini eclairs from Andreas Prime
    • Original and chocolate churros with hojicha and matcha soft serve from IYKYK Mochi Churro
    • Lavender berry and mocha chocolate tartlets from La Reve Gelato & Patisserie
    • Mini chocolate chip cannolis, an assortment of macarons, ricotta cheesecake, tiramisu cups, torta caprese, assorted Italian cookies, and Italian cream cake from Pietro's Italian Bakery
    • Rustic apple crisp, mini almond croissants, and alfajores (sandwich cookies) from San Martin Bakery & Restaurant
    • Caramelized white chocolate semifreddo miso blondies from Uchi
    • Cold brew and iced White Rockers from White Rock Coffee

    CultureMap Dallas Tastemaker Awards 2026

    Photo by Guillermo Rosas

    The Trades Delicatessen team celebrates their win for Best Sandwich.

    CultureMap Dallas Tastemaker Awards 2026 Lavender berry and mocha chocolate tartlets from La Reve Gelato & Patisserie.Photo by Guillermo Rosas

    To help wet the whistle, guests could sip brews from Lone Star Beer, still or sparkling water from S.Pellegrino Acqua Panna, mocktails from Ritual Zero Proof and Seedlip, and a popular Bourbon Sour signature cocktail from Maker's Mark Bourbon — all valued sponsors of the event. Other specialty drinks available at the bar featured Maniball Peanut Butter Tequila, Island Getaway Dark Rum, and Woody Creek Vodka. For those who wanted something sparkling, sponsor Shutto, a transportation company, was pouring bubbles.

    In the weeks leading up to the big event, we published a special editorial series highlighting nominees. A panel of expert judges helped select all of the winners, except Best New Restaurant, which was determined by our readers in a bracket-style tournament.

    The evening's emcee, NBC5 Texas Today host Cleo Greene, announced winners, who came to the stage to accept their glass trophies.

    CultureMap Dallas Tastemaker Awards 2026 Awards ceremony host Cleo Greene, of NBC5's 'Texas Today.'Photo by Guillermo Rosas

    The winners were:

    • Restaurant of the Year: Mamani
    • Chef of the Year: Peja Krstic, Mot Hai Ba, Pillar
    • Bar of the Year: Ayahuasca Cantina
    • Best New Restaurant: Frenchie
    • Rising Star Chef of the Year: Eduardo Osorio, Meridian
    • Neighborhood Restaurant of the Year: Beverley's Bistro & Bar
    • Dessert Program of the Year: Lucia
    • Coffee Shop of the Year: Ascension
    • Best Sandwich: Trades Delicatessen

    After the awards were handed out, winners posed for photos with colleagues, fellow winners and nominees, and guests eager to find out more about their establishments — and visit them in person.

    Between feasting and celebrating, attendees stopped to snap Insta-worthy photos at a photo booth and bought raffle tickets benefiting Harvest Project Food Rescue.

    Among the guests spotted in the crowd, having a good time, were: Caleb Wettig, Loren Wettig, Natalie Castlean, Andrew Castlean, Stephen Fagin, Emily Williams, Frank Bliss, Risa Bliss, Jason Harlow, Filipe Harlow, Sky Williams, Bianca Baidoo, Felipe Guiterrez, Carlos Presa, Clara Martinez, Brandt Wood, Megan Wood, LuisPerez, Sarah Perez, and hundreds more.

    Scroll through the gallery of nearly 50 photos, above, to see who was there, what was eaten, and who won awards.

    Hungry to be a part of it all next year? You can read about all the winners here, and we'll see you in 2027. Cheers!

    ---

    The CultureMap Tastemaker Awards ceremony was sponsored in Dallas by Maker's Mark, Shutto, NXT LVL Event, Seedlip, Ritual Zero Proof, H-E-B, Marine Foods Express, and S.Pellegrino Acqua Panna. A portion of the proceeds benefited Harvest Project Food Rescue.

    cleo greeneculturemap dallas tastemakerdallas restaurants barsharvest project foodtastemaker awards
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