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    Reality TV Speculation

    Which Dallas chefs will return to Bravo’s Top Chef? We offer clues.

    Teresa Gubbins
    Oct 13, 2016 | 3:50 pm

    UPDATE: Top Chef has announced the eight returning chefs, as follows, with the pertinent Dallas chefs highlighted:

    Sam Talbot (season 2: Los Angeles); Casey Thompson (season 3: Miami and season 8: all-stars); Amanda Baumgarten (season 7: Washington, D.C.); Brooke Williamson (season 10: Seattle); Sheldon Simeon (season 10: Seattle); John Tesar (season 10: Seattle); Shirley Chung (season 11: New Orleans); and Katsuji Tanabe (season 12: Boston). The show premieres December 1.

    ---

    Cooking reality show Top Chef returns for its 14th season with a December 1 debut on Bravo TV, and it comes with an extra dash of intrigue: The cast is a mix of eight new chefs and eight returning chefs from past seasons who've never won.

    Bravo has released the names of the eight newbies (none from Texas), but won't reveal the identities of the eight returning chefs until next week. That leaves us with one recourse: to handicap which Dallas chefs might turn up in that group.

    The season takes place in Charleston, South Carolina, with host Padma Lakshmi, head judge Tom Colicchio, and Gail Simmons, who are joined by new judge Graham Elliot. A release describes it as "old blood versus new." Challenges include a shrimp-and-grits cook-off, a "biscuit blowout," and a holiday-themed Feast of Seven Fishes dinner.

    Meanwhile, Dallas Top Chef alumni include John Tesar, Tiffany Derry, Tre Wilcox, Danyele McPherson, Casey Thompson, and Josh Valentine.

    Let us move on to the process of elimination.

    John Tesar. Dallas' most hated loved chef made season 10 must-see TV. His skills surpassed his fellow contestants, and in terms of entertainment value, he was solid gold. His soliloquy on pickles earned its own YouTube (since removed). Many felt he was eliminated before his time.

    In promising circumstantial evidence, Tesar parted ways this summer with Aphelia Group, making it a surprisingly Tesar-free summer. (Summer is when the season was in production.) Also, suspiciously, Tesar was unable to show up at CultureMap's Tastemaker awards when he won for Best Chef. You gotta have something serious going on to miss that.

    It could just be that he's busy working on his new steak cookbook. But we'll optimistically hope otherwise.

    Odds: 5 knives out of 5 on being a likely returning chef.

    Casey Thompson. Although Thompson lives in California, she still has ties to the DFW area. In 2010, she helped launch Brownstone, a restaurant in Fort Worth's West 7th district, semi-remotely. So we'll call her "ours."

    Thompson has no restaurant of her own right now. Coincidentally, she was just in Dallas to cook at the eighth annual Burgers & Burgundy fundraiser benefiting DIFFA. Which is, hmmm, Tesar's signature event. Where she set up in the exact same tent as Tesar. Double hmmm.

    Other promising clues: On May 7, she said she was "working on a project," and on July 15, she posted a "hells yeah!" vote of support for Top Chef.

    Odds: 4 knives out of 5.

    Tiffany Derry. Derry was a Top Chef fan favorite, and her TV chops were sufficiently impressive that she scored slots on a number of reality-TV and competition-style shows such as Bar Rescue and Chopped Junior. But she's been working on another restaurant called Roots Southern Table, at Trinity Groves in Dallas. This doesn't rule her out entirely as a contestant, but she's been on two seasons already.

    Odds: 2 knives out of 5.

    Danyele McPherson. McPherson was a Top Chef short-timer, appearing on season 10 with Tesar. She's currently slammed, overseeing an empire of restaurants that include the original HG Sply Co. in Dallas, a second HG Sply Co. in Fort Worth, Remedy on Greenville Avenue, and a new restaurant in Rockwall called Standard Service. No way she has time for TV right now.

    Odds: 1 knife out of 5.

    Tre Wilcox. Chef Tre Wilcox, who appeared on season 3 along with Casey Thompson, is a busy man. He has six various Facebook pages going, a restaurant in Plano called Julia Pearl, a catering company, and an events space. It's possible he could have also been juggling taping this summer, but Wilcox was very much present in Texas.

    Odds: 2 knives out of 5.

    Josh Valentine. Former FT33 chef was also on season 10, where he tussled with Tesar. He currently lives in Oklahoma, and his Facebook page indicates a new baby happened this summer.

    Odds: 0 knives out of 5.

    John Tesar

    Chef John Tesar
    Photo by Shana Anderson
    John Tesar
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    New Theater

    Premieres lead the way in Dallas Theater Center's 2026-27 season

    Alex Bentley
    Mar 27, 2026 | 2:00 pm
    Aigner Mizzelle and Okieriete Onaodowan in the off-Broadway production of The Monsters
    Photo courtesy of Manhattan Theatre Club
    The Monsters, which started off-Broadway, will make its regional premiere as part of Dallas Theater Center's 2026-27 season.

    The 2026-2027 season for Dallas Theater Center will feature six productions, including three world premieres, a regional premiere, a returning favorite, and a to-be-determined sixth production.

    The inaugural season of incoming Enloe/Rose Artistic Director, Jaime Castañeda, will be marked by a renewed commitment to new work at Dallas Theater Center.

    That starts with with the world premieres of three new shows:

    • The Cold War thriller Reykjavik86 by Gabe McKinley, which brings the 1986 nuclear summit between Ronald Reagan and Mikhail Gorbachev to life on stage. It will be the initial production of the season, running September 11-27, 2026 at Wyly Theatre.
    • The dark comedy musical Kill Local, with a book by Mat Smart and music and lyrics by Liza Anne, is about Sheila and her sister, Abigail, who work together for their mother’s small family business, which just so happens to be assassins. It features killer songs about blood ties, revenge, and how hard it is to get unstuck. It will run March 26-April 11, 2027 in the Wyly Studio Theatre
    • The Making of a Saint by KJ Sanchez is theatrical exploration of faith and family in which KJ, a documentary writer/performer, sets out to understand the story of Sister Blandina, whom KJ's brother is helping to canonize. It will be the final scheduled show of the season, running May 14-June 6, 2027 in the Wyly Studio Theatre.

    Joining them will be the regional premiere of The Monsters by Ngozi Anyanwu, about a scrappy young fighter named Lil who is ready to enter the ring. She reconnects with her brother Big, an accomplished fighter in the local MMA scene and tries to earn his respect.

    The production, which just finished a critically acclaimed Off-Broadway run on March 22, runs October 9-November 1, 2026 in the Wyly Studio Theatre.

    A yet-to-be-named fifth production, which will be announced on June 1, will run February 5-21, 2027 in the Kalita Humphreys Theater.

    All of those productions will be part of the season subscriptions. Dallas Theater Center's annual holiday production of A Christmas Carol, running November 27-December 27, 2026 at Wyly Theatre, can be added on.

    “New work is the engine of the American Theater, and Dallas Theater Center will be a laboratory for artists who have something urgent and honest to express today,” said Enloe/Rose Artistic Director Jaime Castañeda in a statement. "These plays are about the now, and they are events for the stage that are in direct conversation with the audience."

    DTC’s Diane and Hal Brierley Resident Acting Company members will be featured throughout the 2025-26 season, including Christina Austin Lopez, Tiana Kaye Blair, Blake Hackler, Bob Hess, Liz Mikel, Alex Organ, Molly Searcy, Tiffany Solano, Sally Nysteun Vahle, Esteban Vilchez, Zachary J. Willis, and Bri Woods, who is the Linda and Bill Custard SMU Meadows Actor.

    Subscriptions for the 2026-27 season are available now, and can be purchased online at DallasTheaterCenter.org or by calling the DTC Box Office at 214-522-8499.

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