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Greenville Ave News

Uptown Dallas bar Christies comes back to life on Greenville Avenue

Teresa Gubbins
Jan 19, 2021 | 12:29 pm
Christies Sports Bar in Dallas
One last look at the old Christies before the new one opens this week.
Courtesy photo

A beloved Uptown Dallas sports bar that closed in 2020 will rise again, this time in a new neighborhood: Christies Sports Bar, whch had been in business for nearly 30 years, is reopening in a neighborly stretch of Greenville Avenue, at 2817 Greenville Ave., previously occupied by a burger concept called Slater's 50/50, but prior to that, the longtime home of Greenville Bar & Grill.

According to a release, their reopening date is January 22.

Owner Ashton Christie says he might not have reopened on his own but the bar's manager Jordan Carson really wanted to keep it alive.

"After we got shut down, I wasn't really looking to reopen, but he had such a passion for the bar and convinced me to do this again," Christie says.

For decades, Christies served as Uptown's quintessential sports bar, a staple of the neighborhood with draft beer that was cold and cheap.

They welcomed any sports team affiliation, and had enough TVs to accommodate Cowboys, Mavs, and Rangers fans, plus pool tables, pinball, and friendly service.

When they closed in July, it was officially due to COVID-19, less officially, he says, due to a landlord not willing to grant them incentives to stay in the space.

Christie is upbeat about the new location's assets and accommodating landlord, as well as his new sympatico neighbors.

"It's a great spot, with two stories and a rooftop, plus a massive kitchen," he says. "We're also right next to Terrilli's and Dodie's, two other old-timers."

They're a much better fit than Slater's, a burger concept from California that opened in 2017 in the height of the detestable bacon craze, with bacon on nearly every menu item including its burgers, which contained 50 percent bacon. A subsequent rebranding in 2019 as a healthier-leaning gastropub didn't help.

With the larger kitchen, Christies is stepping up its game with a larger menu encompassing 40 items, from staples like wings and mozzarella bricks, to new dishes such as pork belly, chimichurri steak & frites, charcuterie boards, and churros with chocolate sauce.

The new location has:

  • three full bars
  • double the seating of the original Christies
  • specialty cocktails on tap
  • wine on tap
  • more TVs
  • games upstairs
  • an Instagrammable rooftop with a view over Greenville Avenue

Opening weekend is January 22-24, with the first "Sunday Funday" on January 24, featuring the NFL playoffs. The following weekend, they'll debut brunch with sangria towers, cheap mimosas, and more.

On January 22, they'll open at 4 pm, but subsequent hours will be 11 am-2 am daily.

openings greenville-avenue
news/restaurants-bars

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Caviar crowns the 8 best food and drink events in Dallas this week

Celestina Blok
Jul 13, 2026 | 3:42 pm
Punk Noir
Punk Noir/Instagram
Punk Noir will host a caviar tasting this week.

Indulge this week with not one, but two, caviar events along with other luxe experiences like a Burgundy wine tasting and Amalfi Coast brunch. There's also opportunity to keeps things more laid back with a summer burger party, and even a humorous dinner with a former TV writer from The Simpsons.

Wednesday, July 15

Caviar & Wine Tasting Experience at Punk Noir
This guided wine and caviar tasting will feature wines from Hyde Vineyards Estates paired with Altima caviars in a bump-and-sip setting at the new Punk Noir tasting-menu restaurant on Turtle Creek Boulevard. Tickets are $50, and the tasting will run from 6-8 pm.

Thursday, July 16

30th DFW Restaurant Week Reservation Day Happy Hour at The Stoneleigh Hotel
The historic Stoneleigh Hotel will host a kickoff party in conjunction with reservations officially opening for the 30th annual DFW Restaurant Week. Visit the hotel from 4-6 pm for complimentary passed appetizers, samples of Stella Artois beer and Penfolds wines (the official beer and wine of DFW Restaurant Week), chalice engravings, a shuffleboard competition with prizes, and a champagne toast at 5 pm. (DFW Restaurant Week runs August 10-September 7.)

Friday, July 17

Red Burgundy Wine Tasting at Pappas Bros. Steakhouse
Join the Pappas Bros. Steakhouse sommelier team for a tasting of rare wines from Burgundy, France, including selections from the storied Cote d’Or. A dozen wines are included at various stations as well as paired hors d’oeuvres. The tasting is $150 and will run from 6-8 pm.

Saturday, July 18

Sun's Out, Buns Out Patio Party at Loro Asian Smokehouse & Bar
Embrace peak summer heat with a playful party built around burgers - and buns - at both Loro Asian Smokehouse locations (East Dallas and Addison). Guests can expect $10 sandwiches, like smoked pulled pork, pork katsu, smoked brisket, and smoked chicken, along with $8 “Porch Pouches” and a popsicle pop-up with free popsicles from 1-4 pm, or while they last.

National Caviar Day at Dee Lincoln Prime
The Frisco steakhouse will offer an indulgent special pairing to mark National Caviar Day. The menu includes two caviar “sammies” – butter-toasted mine Hawaiian rolls with chive crème fraiche and premium caviar – paired with the new Dee Luxe Sour, made with Hendrick’s gin, Lillet Blanc, white crème de cacao, and Supasawa premium sour cocktail mixer. The pairing is $65. Call 214-387-3333 for reservations.

Sunday, July 19

A Taste of the Amalfi Coast at Monarch
Experience a taste of coastal Italy paired with sweeping views of the Dallas skyline. The prix-fixe menu includes warm focaccia, heirloom tomato caprese, lobster benedict, rigatoni carbonara, lemon ricotta pancakes, steak and eggs, and more. The brunch is $95 ($35 for kids under 12), plus tax and gratuity, with the option of adding bottomless mimosas for $33 more. Seating times run from 10 am-1:30 pm.

Championship Match Watch Party at Columbian Country Club
Celebrate the end of the 2026 FIFA World Cup with a final watch party at Columbian Country Club featuring DJ music, an ice luge, soccer-themed décor, and drinks sponsored by Don Julio, Casamigos, and La Marca. Admission is free and the party will run all day from 1 pm-2 am. Match time is 2 pm.

Bill Oakley's An American Culinary Curiosity Dinner at Vector Brewing
Bill Oakley is the Emmy Award winning former show writer of The Simpsons TV series, and he’s teaming up with Vector Brewing for two nights of dining and imbibing. This seven-course dinner event will offer a “secret” menu of rare regional American foods and a humorous talk by Oakley. Tickets are $135, with an optional beer pairing for $25 more. The dinner begins at 7 pm both Sunday and Monday nights.

chefs dinners food events
news/restaurants-bars

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