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    Best Patios

    The 10 best new Dallas patios for eating and drinking al fresco

    Lindsey Wilson
    Mar 15, 2016 | 3:59 pm

    When the weather is like it is now, we will find a place, any place, to sit outside. It doesn't even have to be pretty. But these 10 restaurants and bars not only recently(ish) increased Dallas' patio quotient, but they also meet the ambience requirements.

    Back Home BBQ
    It just feels right to eat smoked meats outside. The owners of Back Home BBQ knew that, so they added a patio to the front of the building when they took over the former Yin's Wok space in early 2015. With lights strung from the beams and kitschy Astroturf below your flip-flops, it's easy to imagine you're at a family cookout.

    Blind Butcher
    When it first opened, Blind Butcher's patio caused an uproar with nearby residents, who had previously complained about noise from the former Service Bar. But Blind Butcher draws a more mellow crowd, making the large patio a place to kick back and relax with a beer, while enjoying the gentle breezes that blow before the scorching heat takes over.

    Eight Bells Alehouse
    Expo Park isn't exactly known for its outdoor spaces; if you want to get some fresh air, you typically wander around Fair Park. But Eight Bells Alehouse addressed this lack by opening "the biggest patio in the area" and offering live jazz out there on Sunday nights to boot. This is a good place to chill, because it's not on a happening strip or surrounded by other patios.

    El Bolero
    Much like Eight Bells, you may not assume that El Bolero's location would be ideal for a patio. But the owners did a work-around with the Oak Lawn street corner, building a high wall and decorating the space with colorful tiles, twinkling lights, bright umbrellas, and a unique stone and grass patterned floor.

    Goat Ranch
    A wackier version of a bar and driving range, this new "entertainment destination" from the guys behind Bowlounge is supposed to be mainly about hitting odd targets with your golf ball. But because the range won't be fully finished until summer, it's time to focus your attention on the huge bar, which overflows to outside so you can watch all the weird action going down.

    Happiest Hour
    It claims to be Dallas' largest patio bar and lounge, and with 12,000 square feet, it's kind of hard to argue. Right across from the American Airlines Center, Happiest Hour boasts eight wines and more than 50 beers on tap, along with craft cocktails and delicious dishes. But those views!

    High Fives
    The team propelling So & So's has turned this former Biergarten space into another patio-happy bar, one that is dog-friendly, features live music, and offers yet another way to people-watch the crowds milling around Henderson Avenue.

    Pints & Quarts
    The space at the corner of Ross and Greenville avenues lived as a tire shop for seemingly forever, but now the hot dog and hamburger mecca Pints & Quarts is staking out the spot. Relaxed and low-key, with great people-watching down the busy street, P&Q's patio serves as a terrific base for regrouping during Sunday Funday or happy hour-hopping.

    True Food Kitchen
    The partially covered, neon-colored patio at this Park Cities hot spot shelters ladies who lunch — and, sometimes, their kids — from the oppressive Dallas heat. Sip a signature "natural refresher" drink, and add some organic and gluten-free spirits to it if you're feeling sassy.

    Vetted Well
    The bar and restaurant attached to, but separate from, the new Alamo Drafthouse in the Cedars doesn't just have an enviable built-in crowd; it also has a big second-story balcony that presents sweeping views of the downtown skyline to those sipping their craft cocktails.

    Want even more patios? Here are our lists from 2015, 2014, and 2013, along with our favorite dog-friendly patios.

    Grab a seat under an umbrella at High Fives.

    Patio at High Fives in Dallas
    High Fives/Facebook
    Grab a seat under an umbrella at High Fives.
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    Ramen News

    Dallas' acclaimed Ten Ramen to open in Cru Wine spot in West Village

    Teresa Gubbins
    Dec 16, 2025 | 9:40 am
    Ten Ramen
    Ten Ramen
    Ten Ramen

    A highly acclaimed ramen spot is coming to Dallas' West Village: Ten Ramen, one of Dallas' most celebrated ramen spots, will open a location in the former Cru Food & Wine Bar space at 3699 McKinney Ave. #107.

    According to a release, Ten Ramen will open in spring 2026.

    In related news, the concept was acquired by Vandelay Companies (Hudson House, Jack & Harry's, East Hamption Sandwich Co., El Molino), led by CEO Hunter Pond, who counts himself a big Ten Ramen fan.

    “I’ve been a longtime fan of who is arguably one of Texas’ most respected chefs — founder and creator Teiichi Sakurai — and what Ten Ramen embodies,” says Pond.

    Vandelay also owns Tei An, the award-winning authentic Japanese restaurant and Ten Ramen sibling which Sakurai opened at One Arts Plaza in 2008.

    Ten Ramen debuted in March 2015 at the Sylvan | Thirty mixed-use project in West Dallas — a pioneering concept at the time, and one that quickly earned a devoted following with its tiny 10-seat setup and uncompromisingly authentic flavors.

    Back then, it was a ground-breaking concept for Dallas and is still one of the most beloved ramen spots in the city. Diners flocked to wait in long lines for its menu of Mazemen, Shoyu, Tonkotsu, and Lobster Ramen — recipes that will remain intact, Pond says.

    “We haven’t touched the recipes, they’re perfect just as they are,” he says. “After many months under our ownership already, it remains clear that the magic is in the food, the service, and the experience. Our goal with this new location is simple: bring what we feel is the best ramen in Dallas to more people, in a space that feels both fresh and familiar.”

    Ooooooh, so Vandelay has owned it for many months. Well well well.

    “When the opportunity came to bring this incredible concept into our family of restaurants, I jumped at it," Pond says.

    He's the one shepherding it into the West Village — a location he says will give more diners the chance to experience the concept.

    The location has an impressive track record: Cru Wine Bar closed in August 2025 after an unparalleled 23 years at that address.

    The new 1,480-square-foot space will be a fresh take on the Ten Ramen experience, with a full-service bar that seats 7, and an intimate dining room seating 28 — versus the impromptu stand-up situation at Sylvan Thirty.

    Their goal is to make a space that feels approachable and lively while staying true to the dishes that made Ten Ramen a local favorite.

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