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    Grow Your Garden

    Dallas Farmers Market digs into spring planting season for your garden

    CultureMap Create
    Apr 5, 2018 | 11:42 am
    Tomato plants at Dallas Farmers Market
    Now is the time for tomatoes.
    Photo by Ashley Tobar

    It may be barely April, but spring is already in full swing. This lovely outdoor weather has us dreaming of al fresco meals full of fresh fruits and veggies, and if you want that homegrown produce on your summer table then now is the time to start planning — and planting — ahead.

    Whether you're an experienced green thumb or a novice gardener, there's no better place to stock up on your gardening needs than the Dallas Farmers Market. Dust off those gardening gloves, stock up on supplies, and get the expert advice you need from those who grow at DFM.

    This bustling hub for gardening, farm-fresh vegetables, wholesome produce, dairy, and more, right in the middle of downtown Dallas, is dedicated to educating the community about living a more natural and balanced way. Every week, you'll find Bonton Farms and Heddin Family Farms at the market, offering gardening advice that's specific to Dallas' sometimes persnickety conditions.

    One piece of advice you might hear if you swing by this weekend? Get those tomato starts or pots planted in the next few weeks to enjoy a luscious bounty come June. Experienced gardeners from Ruibal's — which has been selling plants at the Dallas Farmers Market since 1984 — have selections of the best varieties for the Dallas area.

    If you're in need of planters, head to Luxe District Collective in The Market building for sleek concrete options to give your garden a facelift.

    Plus if you plant those tomatoes now, then you'll have the chance to enter them in the DFM's Tomato Round-Up contest, where you can compete with your best beefsteak, cherry, Baxter's Early Bush, Juliet, Small Fry, Better Boy, Big Box, Carnival, Homestead, Big Beef, and Celebrity tomatoes. Be on the lookout for dates and more info in the coming weeks.

    Of course, there's so much to discover beyond tomatoes at the Dallas Farmers Market. Right now you can scoop up peppermint, lemongrass, chocolate mint, stevia, and aloe vera, along with herbs such as rosemary, oregano, and basil. Citronella plants will come in handy once the mosquitos start to descend, while strawberries are always welcome. Take your pick of peppers with both sweet and hot banana, poblano, habanero, cayenne, tabasco, and Big Bertha varieties.

    Most are $4 per container, or $30 per flat. Aloe vera and citronella will run you $10 a piece, with rosemary costing $5.

    While you're at the Dallas Farmers Market, take time to visit its many vendors and restaurants.

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    Pizza News

    Dallas' love affair with pizza peaks with 2 pizza festivals on deck

    Teresa Gubbins
    Mar 27, 2026 | 3:31 pm
    Eataly Pizza Fest
    Eataly
    Many pizzas on the menu at Eataly Pizza Fest

    Dallas loves pizza so much right now, there are two festivals to celebrate it. That includes Eataly Dallas Pizza Fest, a food-fest hosted by Eataly at NorthPark Center with more than two dozen pizza purveyors serving up hot slices.

    The festival takes place on Sunday, April 19, spotlighting more than 10 pizza styles – from Neapolitan to New York to Detroit-style.

    This is the second year for the festival, which launched in 2025. Taking place in the parking lot in front of Eataly's entrance, it feastures tasting stations where pizzerias hand out samples. There'll also be beverage stations serving Italian wine and local beer, plus hands-on pizza making, chef demos, and guest appearances.

    (Note: This is also not Dallas' only pizza festival: There's another one called Dallas Pizza Fest taking place on April 26 at Epic Central in Grand Prairie. It's a family-friendly event with games, pizza trucks, and a pizza eating contest. Entry to that festival is free, and you pay for your pizza per slice.)

    While pizza has been trending up across Dallas-Fort Worth for a few years, things have really crested as of late, with a growing number of places offering pizza by the slice, as well as a sudden influx of artisanal pizzerias debuting in Fort Worth.

    Participants at Eataly's Dallas Pizza Fest will include:

    • Andrew’s American Pizza
    • Cenzo’s Pizza & Deli
    • Delucca Gaucho Pizza and Wine
    • Doughbird
    • Fireova Pizza
    • Fortunate Son
    • Greenville Avenue Pizza Co.
    • Il Forno
    • Jet’s Pizza
    • Mimi’s Pizzeria
    • NEONY Pizza Works
    • Olivella's Pizza & Wine
    • Partenope Ristorante
    • Pazzeria by Pietro's
    • Pizzana
    • Pizzeria Carina
    • Poco Fiasco
    • Salisbury’s Pizza
    • San Martin Bakery
    • SauceBros
    • Starship Bagel
    • Urban Crust
    • Zoli’s

    In addition, Eataly Dallas will showcase two types of pizza from its offering – Roman-style pizza alla pala and Neapolitan pizza — in collaboration with Rossopomodoro.

    Eataly previewed the event on March 19 with a sit-down dinner attended by two dozen influencers and their plus-ones.

    It started with a trio of salads, followed by four pizza courses from highlighted entrants:

    • Diavola Dolce, a spicy salami pizza from Rossopomodoro
    • Mexican elote, featuring corn, Mexican crema sauce, and cilantro, from DeLucca (who were one of the two winners of Best Pizza in. 2025)
    • Star Luca, a star-shaped thin-crust pizza with Calabrian spicy salami from MisterO1
    • Leche Quemada, a decadent dessert offering from Starship Bagel, featuring bagel dough topped with whipped cream cheese, condensed milk, Leche Quemada candies, cinnamon, and vanilla

    The festival will be open with two time slots: early/lunch from 11:30 am-2:30 pm, or afternoon from 4-7 pm.

    General admission tickets are $75. VIP passes are $125, with access to a dedicated lounge, cocktail bars, and exclusive bites. Admission is free for children under the age of 10, with RSVP.

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