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Closure News

Saturday is final night for Hillstone's/Houston's Dallas on Addison restaurant row

Teresa Gubbins
Jun 12, 2020 | 10:59 am
Houston's
Houston's had chicken.
Courtesy photo

After 40 years, a longtime staple on Addison's major restaurant strip is closing: Houston's Restaurant, part of the hugely popular upscale chain, is closing its location at 5318 Belt Line Rd.

Saturday June 13 will be its final night of service.

Hillstone, Houston's parent company, did not respond to a request for comment. A staffer at another Hillstone's property attributed the closure to a lease issue. However, the lease was not yet up for renewal.

And Mark Sommer, president of Beltway Commercial Real Estate, which owns Town Hall Square Shopping Center, where Houston's is located, says it was a decision by Houston's, and they never even got the chance to have a conversation.

"We found out two days ago that Houston's had determined they wanted to close the unit," Sommer says. "We feel some sadness that we did not get an opportunity to discuss a continuation of their occupancy, since we have had an extraordinary relationship with them. My wife and I eat there nearly every week, it's our favorite restaurant, and it has truly been a blessing to have them in our shopping center for 40 years."

Hillstone/Houston's is an iconic presence in the restaurant world. Founded in 1977 and headquartered in Beverly Hills, California, they currently have 51 Hillstone locations in 13 states, with concepts that include R+D Kitchen, Bandera, and Rutherford Grill. Bon Appetit called it "America's Favorite Restaurant."

They're known for maintaining a high standard of excellence, with every dish — steaks, prime rib, French dip sandwich, chicken tenders — drawing its own fan club. Its groundbreaking veggie burger, whose ingredients include shredded beet, has inspired more than a few knockoffs.

They've retained a robust following, no small feat in an industry where change is an intrinsic part of the deal.

Perhaps more significantly, the chain has also been hugely influential, serving as a template for countless chefs, for whom "my own version of Houston's" has become a motto. In Dallas, Houston's casual-but-classy influence can be seen far and wide, from Neighborhood Services to Stock & Barrel to chains like True Food Kitchen and Eureka.

With a longstanding reputation for never making a misstep, the company drew flak in May over its policy regarding the wearing of face masks during service, stating that face masks were not in line with its image. An employee filed a complaint and a judge ruled that the employee had the right to wear one.

They've also closed other locations, often abruptly, including a location in their namesake city of Houston in 2019.

The degree of their persevering popularity can be observed by a Facebook post that broke the news from Mike Jones, a Houston's regular, which has drawn nearly 400 comments and more than 600 shares. Jones heard the news from the staff, whom he says were "in tears" over the shutter.

Houston's has three sibling restaurants in the Dallas area, all clustered around the Park Cities, all still open, including Hillstone Park Cities on Preston Road, R+D Kitchen in Preston Center, and Honor Bar in Highland Park Village.

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Southlake Sizzle

Dallas' Hudson House totes its oysters and martinis to new DFW city

Stephanie Allmon Merry
Sep 2, 2026 | 4:39 pm
Hudson House martinis
Photo courtesy of\u00a0Hudson House
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Southlake diners have been eager to get their hands on the Hudson House burgers and an icy martinis that Dallasites know and love - and the wait is almost over. The highly anticipated East Coast-inspired restaurant will debut on Friday, September 11.

First announced in fall 2025, the Southlake location will open at 1131 E. Southlake Blvd., taking over the former RA Sushi space next to Gloria’s.

The 5,000(ish)-square-foot restaurant will be the 12th Hudson House location from Dallas-based Vandelay Companies, according to a release. It's the second Tarrant County outpost, after a location that opened in west Fort Worth in 2023.

Founded in 2017 by restaurateur Hunter Pond, Hudson House is known for its neighborhood-restaurant vibe, seafood-driven menu, raw bar, sushi, burgers, and signature cocktails — particularly its claim of serving the “World’s Coldest Martini.”

“Southlake has the combination of energy, growth and appreciation for hospitality that we look for when entering a new neighborhood," says Pond, chairman of Vandelay Companies, in the release. "Our goal is never simply to add another location. We want every Hudson House to feel rooted in its community from the moment it opens and to become the kind of restaurant guests return to week after week.”

Hudson House The large wraparound bar at Hudson House Southlake.Photo courtesy of Hudson House

The Southlake restaurant will feature warm leather booths, a large wraparound bar, a full sit-down raw bar, and an outdoor patio. The design is intended to evoke a traditional New England dining institution while incorporating Hudson House's polished, energetic style.

The menu will include Hudson House staples such as the Hudson’s Avocado Dip with ranch chips; The Cheeseburger with thin patties, American cheese, pickles, and house sauce; Chicken Parm with creamy tomato pasta and Reggiano; and the Hudson Salad with popcorn chicken, avocado, cherry tomato, bacon, sharp cheddar, and green goddess dressing.

Seafood remains a major focus, with East Coast oysters flown in daily, a dedicated raw bar, and sushi options including the Sunset Roll, Signature Roll, Pressed Ahi Tuna Roll, and Spicy Tuna Crispy Rice.

Hudson House East Coast oysters and shrimp cocktail at Hudson House. Photo courtesy of Hudson House

Pro tip: Don't skip the Key Lime Pie for dessert.

Then there are the martinis. The restaurant's signature “World’s Coldest Martini” is made with Grey Goose vodka served on tap and chilled to 10 degrees.

Other martinis include The Classic, Bleu & Gold, The Lemon Drop, and The Espresso, while the cocktail list also includes the Frozen Bellini, Strawberry Spritz, Spicy Mexican, and Manhattan.

The restaurant offers a popular happy hour, which runs weekdays from 3-6 pm at the bar only, with half-price martinis, Bellinis, and wine by the glass, plus $3 East Coast oysters and $10 cheeseburgers.

The Hudson House's Fort Worth location, on "the bricks" of Camp Bowie Boulevard, earned a nomination for Neighborhood Restaurant of the Year in the 2026 CultureMap Tastemaker Awards. The nomination read, "The East Coast-inspired restaurant ... has remained nonstop busy for its polished design, raw bar, cheeseburgers, lobster rolls, and ice-cold martinis served in frozen glassware. Just blocks from Rivercrest Country Club, the chic spot draws regulars from the nearby Crestline and Arlington Heights neighborhoods, as well moms who lunch, golf buddies, and couples from all over Fort Worth who return again and again for top-notch service and reliable, upscale American fare."

Given the Southlake restaurant's proximity to other local shopping and leisure spots, including Central Market, Southlake Town Square, and Timarron Country Club, it should be a perfect fit.

Hudson House will be open 11 am-9 pm Monday-Wednesday, 11 am-10 pm Thursday-Friday, 10 am-10 pm Saturday, and 10 am-9 pm Sunday.

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