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Coffee News

Does Dallas' Greenville Avenue really need a Starbucks coffee shop? Why yes.

Teresa Gubbins
Aug 22, 2022 | 11:48 am
Starbucks worker
Their service is unflaggingly polite.
Starbucks/Instagram

Starbucks has been in expansion mode, opening a number of new stores around Dallas including a high-profile location at 1827 Greenville Ave., in the former Taco Cabana space.

Despite the gentrifying effect Starbucks has on any neighborhood where they open, it's become fashionable in certain circles to complain about Starbucks, usually in the more entitled neighborhoods where coffee shops are common. (In non-wealthy or transitioning neighborhoods, they're enthusiastically welcomed.) Complaining about Starbucks is an easy way to show you're an independent thinker (irony), superior to the unwashed hordes who line up whenever a Starbucks opens. You're a man of wealth and taste.

The Greenville Avenue location is a good example. "You know what Greenville Avenue didn't need. A Starbucks," says one tweet.

Is that really true? Greenville Avenue actually used to have a Starbucks, at the corner of Martel. It closed in 2008. I lived a block away and remember what a loss it was to the neighborhood when it shut down.

But maybe Greenville Avenue has enough coffee places now and no longer needs a Starbucks.

Let's analyze. Here's a list of the other coffee shops on Greenville Avenue, using two factors for comparison:

  • Availability. For those early shift workers, what are their hours?
  • Affordability: What's the price of a 12-ounce cup of coffee?

Spoiler: No one comes close to Starbucks' convenient and accessible hours (depending on location, they open anywhere from 4:30-6:30 am on weekdays and their average closing time is 9-10 pm), or beats their $2.65 price. (Price varies according to market.)

Going up and down Greenville Avenue, let's start at the tippy top:

Herb's House Coffee & Co., 5622 Dyer St. Quirky spot north of Mockingbird is owned by real estate development company The Stainback Organization, who also own the offbeat building they're in, which is maybe why they push the space as a workspace rental option. In addition to coffee, they have food, although their website doesn't show menu or prices. A "Herb's Brew" costs $3. They open at 6:30 am.

Window Seat, 3018 Greenville Ave. Your quintessential indie with foodie benchmarks including pastries from acclaimed La Casita Bakeshop, and a menu with all the espresso drinks first pioneered by Starbucks in 1971, plus extras such as matcha latte and horchata cold brew. A regular coffee is $3 to $3.25. On the hours, they come up short: Closed Sunday and Monday, open five days a week only, from 7 am-3 pm.

Halcyon, 2900 Greenville Ave. With four locations — two in Austin, one in San Antonio, and this one in Dallas — Halcyon is a small chain, and they're more restaurant-bar-with-coffee, plus wine, beer, cocktails, paninis, salads, appetizers, and tableside S'mores. They don't open until 8 am but stay open until 10 pm weekdays. A 12-ounce coffee is $3.25.

Cafe Duro, 2804 Greenville Ave. Euro-styled cafe from Duro Hospitality (The Charles, Sister) has a vibe that's slightly more "indulgent mid-morning pastry" than the utilitarian practicality of Starbucks. There's no dining on-site, you're directed to the patio at Sister next door. Although they've been open since May, their website still says "COMING SOON"; Yelp says they open at 7 am. Coffee is $3.

La La Land, 5626 Bell Ave. Growing chain has earned praise for its mission employing foster youth. It's a noble mission, which surely helps to atone in the foodie set for their seven-location status. A 12-ounce coffee is $2.90, although their focus is really on pricey exotic teas. They also serve food such as avocado toasts. They don't list hours online, and don't answer their phone, but they seem to open at 7 am.

Toasted Coffee + Kitchen, 5420 Ross Ave. Small local chain is known first for its menu of toasts, then coffee. It opens at 7:30 am, and their regular coffee is $3.

Houndstooth Coffee, 1900 N. Henderson Ave. Off the path but still falls within the Lower Greenville realm. They're a chain based in Austin but still successfully cultivate an indie persona, and by that I mean they keep limited hours, from 7 am-1 pm daily. If you want coffee after lunch, guess you'll need to hit Starbucks. Coffee is $2.77.

coffee
news/restaurants-bars

new roots

L.A. celebrity favorite The Ivy plants Dallas branch near Katy Trail

Christina Hughes Babb
Nov 11, 2026 | 4:11 pm
The Ivy
Photo courtesy of The Ivy/Facebook
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A Los Angeles restaurant famous for celebrity sightings on its bright floral patios is opening a branch in Dallas: The Ivy will debut in fall 2027 at 4205 Buena Vista St. inside The Terminal at Katy Trail.

“This will be the first Ivy outside of Southern California,” says India Wolfe, the restaurant founders' daughter, in a release. "I felt a strong calling to bring The Ivy somewhere new and to plant roots there with our family.”

India’s parents opened The Ivy on Robertson Boulevard in 1980, followed by Ivy at the Shore in Santa Monica five years later.

While her father, chef Richard Irving, and mother, Lynn von Kersting, remain in LA, Wolfe and her husband, Ernest Wolfe IV, will move to Dallas in February with their two children and dogs, to operate The Ivy. The restaurant will be located inside a luxury apartment tower overlooking the Katy Trail.

India started working as a teen at the family's third branch in Santa Monica and learned everything "from greeting guests and waiting tables to staging events, filming viral social media, and modernizing the business for a new generation," says the release.

Both she and her husband spent time in other professions but were drawn to the dining field. Ernest helped his in-laws so often at The Ivy that they finally employed him full-time.

“I love working with him," India says, "and we complement each other’s skills really well, not unlike my mom and dad.”

The Ivy The family behind The Ivy.Courtesy photo

The Wolfes say they want the Dallas restaurant to retain The Ivy’s familiar cooking, warmth and character, while making it feel like home in a new city.

“I love the idea of people taking a walk on the Katy Trail and then meeting friends for brunch at The Ivy,” India says.

Her parents are assisting with the design and menu; India wants a contemporary vibe but doesn’t plan to change what works so well.

“I don’t want to make it too different because I think the reason that people from Dallas come to The Ivy is because they love The Ivy,” she says. “That said, this new restaurant will certainly stand on its own two feet.”

Unlike the original, the Dallas Ivy will have a bar, an idea India dreamed up. While restaurant bars are nothing unusual, India actually envisioned what her family jokingly calls “the D Bar" (so named for Dallas), where guests can clink glasses and share good energy around a curved, D-shaped counter.

Her interest in art and flowers will result in a space well-appointed with roses, a family tradition, and local blooms like zinnias and snapdragons.

The Ivy serves upscale American comfort food and Californian cuisine with influences from Italian, French, Cajun, and Mexican cooking. Dishes are made with seasonal ingredients, so the menus evolve throughout the year.

While the Dallas menu is being developed, the restaurant's Southern California winter menus, for example, include starters such as crab cakes, Caesar salad, and grilled-vegetable salad. Pasta options include lobster ravioli with Ivy pink sauce and lobster tagliatelle. Wood- or stone-fired pizzas include margherita and Cajun shrimp pies, while house-baked breads, old-fashioned red velvet cake, coconut cake, and chocolate chip cookies round out the menu.

The Ivy has always been at the center of family life, India notes. Now she and Ernest are bringing that way of life to Dallas.

She adds, “I am confident it will be a great home for The Ivy and for our family.”

openings katy trail
news/restaurants-bars

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