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    Halo halo News

    New market-cafe in North Dallas is a goldmine of authentic Filipino fare

    Teresa Gubbins
    Oct 21, 2020 | 5:48 pm
    Filipino halo halo
    Hello hello to halo halo.
    Photo courtesy of Kabayan

    A market-restaurant that's been a foodie find in Lewisville has branched out: Kabayan Filipino Store & Cafe, which has been a treasured outpost of Filipino food in Lewisville for four years, has opened a new location in Dallas.

    It's at 19009 Preston Rd. #209, just south of Plano, in the same Far North Dallas center as French restaurant Lavendou, and in the space that was most recently Mediterranea Market & Grill, and was once upon a time Jack Mac's Swill & Grill.

    Kabayan, a word for comrade or compatrio, is from Jojo Villanueva and Chona De Leon Villanueva, who initially opened the Lewisville location in 2016 as a grab-and-go market selling foodstuffs not available elsewhere, both packaged and prepared, including favorite brand names like Cheezee and Eden; frozen versions of beloved dishes such as lumpia (like egg rolls) which you can take home and bake; and delicacies like lechon (roasted pig) by the pound.

    Their to-go foods include authentic dishes that can be eaten on-site such as Halo-Halo, the Philippines' famous dessert made of crushed ice and evaporated milk sprinkled with toppings such as ube, sweet beans, coconut, cubes yams, and fruit.

    The whole thing did so well that they remodeled the store to expand the dining area, where they host live music on weekends.

    The new store represents a franchised partnership and is a well-stocked depot for Filipino and Asian foods. The shelves are (neatly) jam-packed with hot sauces, preserved goods, 25-pound bags of rice, endless varieties of soy sauce, noodles, bottled drinks, and more.

    The back of the store is dedicated to a big cafeteria-style steam table line, with numerous hot dishes prepared. Offerings include classics such as:

    • Pinoy-style BBQ beef on a stick
    • chicken adobo
    • dinuguan (pork blood stew)
    • bistec tagalog (Filipino beefsteak)
    • adobong pusit (squid)
    • pork sinigang, a stew with a distinctive sour taste
    • chicken afritada stew
    • pancit guisado, stir-fried noodles with shrimp and vegetables
    • mechado, a stew with meat and chunks of potato and carrot

    Yep, they've got all your Filipino faves.

    The new location is open 7 am-7 pm.

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    Fried Chicken News

    Famed Nashville chain Hattie B's Hot Chicken to open location in Plano

    Teresa Gubbins
    Aug 20, 2025 | 3:31 pm
    Hattie B's Fried Chicken
    dallas.culturemap.com
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    A Nashville hot chicken legend is coming to Plano: Hattie B's Hot Chicken, the Nashville-headquartered, fast-casual restaurant renowned nationally for its spicy hot chicken, will open a restaurant at Plano's Preston Towne Crossing at 2014 Preston Rd.

    According to a release, it'll open in late spring/early summer 2026.

    Hattie B's Hot Chicken was founded in Nashville, by father-and-son duo Nick Bishop, Sr. and Nick Bishop, Jr. in 2012 with a ground-breaking menu featuring bone-in chicken, tenders, and sandwich that can be ordered in a range of heat levels.

    They currently have seven locations in Tennessee, plus locations in Alabama, Georgia, Nevada, and Texas. That includes one other location in the DFW area, at 3827 Lemmon Ave. in the Oak Lawn neighborhood which opened in October 2024 — a relocation of the original Dallas location which opened in Deep Ellum in 2022.

    The Plano restaurant will be located in a free standing building, a former Boston Market, occupying a 3,008-square-foot space, including a 734-square-foot patio. The restaurant will offer 56 indoor seats and 50 seats for patio dining, with 38 parking spaces.

    The menu will feature Hattie B's favorites including chicken tenders, wings, a fried or grilled chicken sandwich served on a toasted bun with coleslaw, Nashville comeback sauce and kosher pickles, and a recent debut—The Southern Salad.

    Also new: an option for no heat with Southern style or a new nonspicy offering Sweet & Smoky dry rub.

    Rooted in a traditional Tennessee "meat-and-three" restaurant, the menu also features sides such as the popular pimento mac & cheese, potato salad, and collard greens, with banana pudding and peach cobbler for dessert.

    Hattie B's Hot Chicken Chief Development Officer Dave Oster says in a statement that the new location suits all of their needs.

    "Hattie B's is incredibly excited about opening at Preston Towne Crossing in Plano, which has everything we've been looking for in a new location, including great accessibility for our guests," Oster says. "We believe the family-oriented community of Plano, coupled with its robust office market, creates an ideal setting for this fantastic new location."

    It's also the start of a partnership with Edens, the developer which owns dozens of shopping centers around Dallas such as Preston Royal.

    "We are thrilled to further expand in Dallas-Fort Worth and join Edens' impressive portfolio of properties, and we look forward to growing our presence with them in the future," Oster says.

    “We’re excited to welcome Hattie B’s Hot Chicken to Preston Towne Crossing, a family-owned business with an inspiring brand story,” Edens senior director of leasing Bonnie Threadgill says in a staetment. “Their welcoming atmosphere is a natural fit for our retail mix, and we look forward to collaborating with their team on fun activations for all ages.”

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