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    Coffee News

    Downtown Dallas gets a suave new neighborhood coffee shop-cocktail bar

    Teresa Gubbins
    Nov 4, 2021 | 9:59 am
    LA Reunion coffee
    Coffee's hot, come and get it.
    Photo by La Reunion

    If you've run out of coffee beans today, hustle on over to Parterre, a new coffee shop-combo-cocktail bar in downtown Dallas from a longtime veteran of Dallas' coffee scene.

    Parterre will officially open on November 8 at 1601 Elm St., #120, AKA the former Ascension Coffee on the ground floor of the Thanksgiving Tower building, with a limited slow-opening menu.

    However, they're hosting previews, starting November 4.

    Parterre is from Mike Mettendorf, who currently owns State Street Coffee in State Thomas and La Reunion in Bishop Arts, with which it shares many similarities in profile and mission.

    Mettendorf describes Parterre very poetically as:

    "a coffee date with a view, a lunch spot for the fastidious executive, or late drinks after a show at The Majestic. It is our living room for the city dweller, the urban explorer, and the downtown proletarian. Originally the namesake of ornamental French gardens and later adopted to describe the standing room found abreast of vintage theatre stages, a Parterre by any name is often filled by social and interactive users creating and driving the public sphere."

    He says the name was chosen to reflect the historic theaters that once lined Elm street in downtown Dallas, as well as to highlight their love of our plants. Parterre gardens are those gardens where they cut hedges with sharp edges to transform them into hyper-symmetrical walkways and such — which is perhaps a wee bit more "Man Over Nature" than it is "love of nature," but we digress.

    Parterre will follow the upwardly trending coffee-cocktail combo, serve coffee by day and cocktails at night.

    They'll also serve food: breakfast to-go, lunch for the office, and date night appetizers: brisket and house-made bacon tacos, jambon beurre and smoked salmon for lunch, apps, entrees, and charcuterie at night.

    They'll be curing and smoking their own meats, roasting coffee on-site, and making craft cocktails from scratch.

    The coffee bar features a La Marzocco espresso machine, and coffee beans will be single-origin, both roasted in house and by Dallas-based Novel Coffee Roasters.

    Environment is "casual upscale," and service staff will be more like concierges, available for tips that go beyond dining suggestions, with baristas whose pedigrees include national championship accolades.

    Ascension had been in that space since 2017, with a similar mission of coffee-and-more, but closed during the height of the pandemic in August 2020.

    Parterre's hours will be 7 am-10 pm weekdays, and 10 am-10 pm weekends. For the preview, they'll be open November 4-5 from 7 am-6 pm, and November 6 from 7 pm-12 am with DJ Smoove.

    coffee
    news/restaurants-bars

    Coffee News

    New coffee concept from Florida to open 3 locations in the Dallas area

    Raven Jordan
    May 13, 2025 | 3:03 pm
    Qargo Coffee
    Qargo
    Qargo coffee and pastry

    An Italian-inspired coffee shop is coming to Dallas-Fort Worth: Called Qargo Coffee, it's a chain from Florida that will open three DFW locations in summer 2025.

    The cafes will be at the following addresses:

    • Grand Prairie: 7501 Lake Ridge Pkwy. at Lake Ridge Center
    • Irving: 3990 N. Belt Line Rd. in a former Wendy's
    • Fort Worth: NWQ of I-35 and Basswood Blvd. #100

    Qargo Coffee was founded in Miami by Sam Shenouda and Bernadette Bastorous, along with development manager Mark Bastorous, who opened their first store — a kiosk in Tampa International Plaza — in 2022. There are currently more than a dozen locations in Florida, California, Michigan, Ohio, and Washington D.C., as well as one in Edinburg, Texas. (The company is also the subject of a complaint by the Federal Tarde Commission for failing to disclose information required by the Franchise Rule, a case that is still pending.)

    Their menu features coffee and desserts with an Italian theme including a partnership with Lavazza, the iconic Italian coffee roaster, for all of its coffee products.

    Menu items include cold brew, boba tea, seasonal drinks, plant-based Lotus Energy drinks, and drinks crafted for pets such as sweet potato puree topped with whipped cream.

    They also serve all-day breakfast items such as breakfast and lunch sandwiches, pastries, tiramisu, chocolate ganache cheesecake, French macarons, and mini Dutch pancakes topped with chocolate syrup, powdered sugar, and whipped cream.

    Each location also customizes offerings with regionally inspired beverages and food items.

    Introducing the concept to DFW is franchisee Kushal Bastakoti, an art gallery owner who has owned and operated cafes in Dallas and Fort Worth, such as boba tea and specialty drinks shop Feng Cha, for 10 years.

    Bastakoti says he found the brand appealing because of how it uses art as a way to connect the community and also to share some of the art found at his gallery, Kush Art Gallery and Lounge in Fort Worth.

    "Each location will be feature an open show art gallery and activations inside in addition to drive-thru ordering," Bastakoti says.

    coffeeopenings
    news/restaurants-bars
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