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    This week in gluttony

    These are the 6 best food and drink events in Dallas this week

    Celestina Blok
    Apr 3, 2023 | 2:11 pm
    everbowl

    Thursday is the day for healthy acai bowls.

    Courtesy of Everbowl

    This weekend's dining plans will be dominated by Easter, but there are other notable – and tasty – events happening before the holiday. On the menu: Texas wine and Waygu, macarons, acai bowls, and fresh-made pasta. Also don’t miss a grownup Easter egg hunt where the kids have to stay at home.

    Tuesday, April 4

    Wine & Macaron Pairing Experience at Lone Star Wine Cellars
    Visit the McKinney wine room for a sweet pairing. The $37 ticket, plus a small fee, includes five wine tastings and macarons to pair with each. All the pairings will be guided by Lone Star’s certified wine expert. The tasting will run from 7-8:30 pm.

    Pasta Night at Pizzana
    The still-new pizzeria on Knox Street devotes the night to pasta (although the entire regular menu will be available, too). Chef Daniele Uditi is coming to Dallas from Pizzana's Los Angeles location to treat diners to his authentic, hand-made pasta on one night only. Featured dishes (priced a la carte) will include: tonnarelli alla carbonara, garganelli alle vodka, mafaldine alla bolognese, and tonnarelli al basilico, plus a special focaccia al formaggio. Reserve a spot here.

    Wednesday, April 5

    Texas Fine Wine Dinner at Boulevardier
    Visit the Bishop Arts bistro for a five-course dinner featuring eight Texas wines. Winemakers and owners from Bending Branch Winery, Duchman Family Winery, Perdernales Cellars, and Spicewood Vineyards will be on site for pairings and conversation. Menu highlights include braised lamb ricotta gnocchi, Texas Wagyu coulette, and strawberry rhubarb galette with cream cheese ice cream. Dinner is $145, plus tax and gratuity, and begins at 6:30 pm.

    Thursday, April 6

    Acai Bowl giveaway at Everbowl
    Mark Acai Bowl Day with a free one from Everbowl, a Southern California-based superfood chain with four locations in the Dallas area. Visit from 3-5 pm for a complimentary small classic Everbowl, which comes topped with granola, blueberries, bananas, and strawberries. Locations include Oak Lawn, the Crescent, McKinney, and Flower Mound.

    Tagliatelle alla Bolognese Live Event at Eataly
    The gourmet Italian market and dining destination will kick off its monthly Icons of Eataly restaurant takeover with a focus on the classic tagliatelle alla bolongnese. Taking place inside Eataly’s La Pizza & La Pasta restaurant, the event will feature the iconic pasta dish along with fresh pasta-making demos, live music, and a chance to see Eataly’s cheesemongers crack 80-pound wheels of Parmigiano Reggiano. The event is $30 and includes the Bolognese dinner. Reservations are open between 5-10 pm, and the restaurant’s full menu will also be available.

    Adult Easter Egg Hunt at Old City Park
    BYOB – as in “basket” and “beverages” – during this adults-only (21 and up) Easter egg hunt at Old City Park in Dallas. Find eggs filled with goodies like candy bars, free merchandise, and tickets good for beer at Four Corners Brewing. Also play yard games and listen to live music. The event will run from 6-8 pm, but the hunt itself starts at 6:30 pm sharp. Admission is $10 at the gate.

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    Opening News

    Dallas diner & music venue will open in former Ferris Wheeler space

    Teresa Gubbins
    Dec 17, 2025 | 2:59 pm
    Corn pancakes
    Courtesy
    Pancakes

    A new restaurant has been unveiled that will take over the former Ferris Wheeler space near Dallas' Design District at 1950 Market Center Blvd.: Called AM/FM, it'll be an all-day diner and lounge with a big backyard and a stage for live music, and it's from Spune Productions, the music and event production company.

    According to a release, it'll open in early January initially with evening hours, cocktails, and a few afternoon soccer matches. Music acts are already booked beginning January 8. More hours will be added down the road.

    Ferris Wheelers BBQ, which was also a restaurant with a big backyard and a stage for live music, closed in November after eight years. Spune had already been involved since 2023 to help ramp up the live music side. Now they'll take it over with a fresh new personality and long hours.

    They were famous for having a Ferris wheel on-site; an inquiry on its status went unanswered.

    The diner will open daily at 7 am, serving "musicians coming off late nights, workers heading into morning shifts, and neighbors who want a place that remembers their name," says the release very poetically.

    They've redecorated the interior with a new bar and banquettes that wrap the room. Alongside the renovations inside, the set-up outdoors will evolve over the coming weeks, with extra care given to the concert experience,

    Menu
    The food at AM/FM will be rooted in elevated Diner classics, with a menu overseen by chef Anastacia Quinones-Pittman (Oh, Hi! Hospitality) that's influenced by Mexican-American kitchens and Nuevo Southern traditions.

    Breakfast offerings include huevos rancheros, breakfast tacos, breakfast empanadas, French toast, avocado toast, pork belly toast, and an intriguing twist on pancakes called masa pancakes, made using masa harina AKA corn flour.

    Lunch includes a chicken Milanesa Caesar salad, Sonoran hot dog, fried catfish po'boy, kale salad, Cobb salad, and a Mexican twist on chicken noodle soup with fideo noodles.

    Entree plates include pot roast, meatloaf, fried chicken, and a weekly pot pie.

    The beverage program will aim for accessibility with coffee, cocktails, and craft beer, says Victor Rojas, Quinones-Pittman's partner at Oh, Hi! Hospitality.

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