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    Recall News

    USDA meat recall on salads, meals sold at groceries such as H-E-B

    Teresa Gubbins
    Oct 15, 2024 | 9:45 am
    Southwest chicken salad H-E-B

    Southwest chicken salad at H-E-B

    HEB

    There's a major meat recall linked to possible listeria contamination, with hundreds of ready-to-eat meals and salads sold at supermarket and specialty store chains across the U.S., including H-E-B, Walmart, 7-Eleven, and Target.

    The recall involves more than 9.9 million pounds of pre-cooked meat and poultry items produced from June 19-October 8.

    The U.S. Department of Agriculture released an updated list of products which include familiar names such as Dole, Boston Market, Great Value, and Michelina’s.

    The USDA’s Food Safety and Inspection Service found Listeria monocytogenes in poultry samples. They found the source of the bacteria in ready-to-eat chicken made by BrucePac.

    They appeared in a variety of items including frozen dinners and pre-made salads sold at Walmart, Trader Joe’s, Target, 7-Eleven, Albertson’s, Aldi, Amazon Fresh, H-E-B, Kroger, Meijer, Publix, and Save Mart.

    They've issued a list of all the products with packaging, many with "Best by" dates long past.

    A few highlights include:

    Product Name

    Lot Code or Establishment Number

    Best By Date

    Michelina’s Cheesy Chicken & Rice Bake

    J4239

    8/26/2025

    El Monterey Signature Chicken Enchilada Meals

    24267

    9/23/2025

    H-E-B Caesar Pasta Salad with Chicken

    34733

    10/9/2024

    H-E-B Southwest Style Chopped Salad Bowl

    34733

    10/10/2024

    Boston Market Chicken, Broccoli & Cheese Casserole

    J4207

    7/25/2025

    Trader Joe's Curried White Chicken Deli Salad

    34834

    10/8/2024

    Trader Joe’s Green Goddess Salad with Blackened Chicken Thigh Meat

    44818, 21794, 34013

    10/6/2024 or prior

    7-Eleven Chicken Caesar Pasta Salad

    44818, 21794, 34013

    10/6/2024 or prior

    Good & Gather Chicken Ranch with Uncured Bacon Salad

    21794, 34013, 34733

    10/13/2024 or prior

    No illnesses or adverse reactions have been reported but the USDA warned about the risks of eating food contaminated with listeria bacteria. Tip: One easy way to avoid getting listeria is to opt for plant-based chicken instead.

    For more info, call the USDA’s Meat and Poultry Hotline at 888-MPHotline (888-674-6854) or send a question via email to MPHotline@usda.gov.

    politicssupermarkets
    news/restaurants-bars
    popular

    Supermarket News

    Italian gourmet grocery gets ready for business in downtown Dallas

    Teresa Gubbins
    May 7, 2025 | 4:24 pm
    Ari's Pantry
    Ari's
    Ari's Pantry

    A buzzy grocery store is opening in downtown Dallas: Ari’s Pantry, the local destination for authentic Italian groceries and warm hospitality, will open a location at 1800 Main St.#124, in the former Berkley's Market, with a grand opening on May 14.

    This is the third location for the small mom-and-pop market, which debuted in Winnetka Heights in December 2023 to fulfill Ari's passion for all things Italy. They opened a second location in Trinity Groves in 2024.

    Following the success of those first two shops, owners Amy and Ari Lowenstein are continuing their expansion by bringing Ari's Pantry’s to the heart of downtown — a joint venture between Lowenstein and Alan Kearney, owner of downtown businesses such as The Crafty Irishman and Patrick Kennedy's Irish Pub, as well as Cannon's Corner Irish Pub in Oak Cliff, as well as Dino Santonicola, owner of Partenope Ristorante, and Nick Roditis, owner of Yolk at One Arts Plaza — all of whom share a commitment to strengthening retail in downtown.

    As as the other two locations, the Ari's on Main Street will feature authentic Italian ingredients and high-quality staple groceries. They'll also do:

    • breakfast frittatas starting at 7 am
    • porchetta sandwiches on house made-ciabatta for lunch
    • barista-crafted coffee
    • grab-and-go meals
    • gelato
    • recipe cards to help guests cook traditional Italian food at home.

    More than a market, Ari’s Pantry is an Italian-leaning food space offering everything Chef Ari keeps in his own pantry. Visitors will discover handmade sauces, fresh baked goods, luxurious pastas, sumptuous cheeses, design-forward housewares, useful kitchen gadgets, exciting cookbooks, imported delicacies, and specialty flours, sugars, and salts — all thoughtfully chosen to elevate everyday cooking.

    “Don’t know what to make for dinner? Come in and ask one of our culinary ambassadors” says Ari. “We’ll help you put all the ingredients together… and include the recipe!”

    They also do ready to go meals, sides, desserts, and imported delicacies as well as gift boxes filled with high-quality ingredients and culinary treasures perfect for your favorite foodie.

    Catering services range from dropped off lunch service of house made focaccia sliders to bespoke 10 course dinners with wine pairings for each course. Although Ari’s specializes in Italian cuisine, they are flexible in their fare and encourage clients to share specific and niche catering requests.

    They bring back a valuable grocery component to the Central Business District, absent since the 2024 closure of Berkley's. Prior to Berkley's, it was a location of Austin-based Royal Blue Market, so there is definitely grocery history in the space.

    "Amy and I are grateful for the opportunity for Ari’s Pantry to be part of this historic district," Ari says in a statement. "The vibrancy and diversity of clientele that downtown Dallas brings to Ari’s Pantry has our whole team buzzing. For the past two months we’ve been working to quickly open this dynamic location with a knowledgeable staff, hundreds of new products and a remarkable menu. We welcome everyone to come and check us out!."

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