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    Deep Ellum News

    Israeli pita place Miznon closes restaurant in Dallas' Deep Ellum

    Teresa Gubbins
    Apr 16, 2025 | 2:40 pm
    Miznon

    Pita sandwiches from Miznon

    Miznon

    A globally renowned Mediterranean concept has closed in Dallas:: Miznon, a fast-casual concept founded by an Israeli celebrity chef, has closed its location at 2639 Main St. in Deep Ellum, after a year.

    Scuttlebutt about a possible closure began in circulating in January 2025, and according to an Instagram post, the closure is permanent, one that the post says was executed with a "heavy heart."

    Miznon was founded in Tel Aviv in 2011 by celebrity chef Eyal Shani, considered one of the leading figures in the Mediterranean culinary scene, who stars in TV series Food for Thought and serves as a judge on Israel’s Master Chef.

    The menu at Miznon is centered around the pita, crafted by Jerusalem’s world-famous Angel Bakeries. Plates are set aside. Dishes are served in brown paper bags and cardboard. The decor is also magical with olive-colored walls decorated with chalk drawings showcasing colorful handwritten phrases in Hebrew and English.

    Signature dishes include the hummus plate with chickpeas, and the "run over" potato, in which a potato is cooked, then flattened so that it becomes a thin toasty layer. Shani is also credited with spearheading the idea of a whole roasted cauliflower, which has become a staple not only at Miznon but at many other restaurants.

    The chain has locations in Paris, Vienna, Melbourne, and Singapore, and the U.S., where it opened its first location in 2018 in Chelsea Market, New York.

    When the Deep Ellum location opened Ellum in April 2024, it was one of.only of seven restaurants in the U.S., with more than 15 restaurants worldwide.

    The concept was brought to Dallas by owner-franchisee Jude Akpunku, a native of Dallas who became a fan of Miznon after visiting the Tel Aviv location years ago. He opened a second location in DFW in The Colony in November 2024, and that location will stay open, Akpunku says.

    Deep Ellum has not been an easy location for restaurants and the location that Miznon took over was the former Postino, which lasted there for less than two years. Prior to that, it was for many years the antique store Lula B's.

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    Closing News

    Longtime Dallas restaurant Sevy's Grill to close after nearly 30 years

    Teresa Gubbins
    Dec 12, 2025 | 2:48 pm
    Sevy's Grill
    Photo courtesy of Sevy's Grill
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    A longtime Dallas restaurant is closing in 2026: Sevy's Grill, which has been open at 8201 Preston Rd. near Preston Center for nearly 30 years, will close on June 27, 2026.

    According to a release from the owners, they're closing due to what appears to be an increase in rent.

    "After months of negotiations, we were not able to come to a mutually beneficial agreement for our fourth 10-year lease," the post said.

    The restaurant is located in Preston Sherry Plaza, which was acquired in September 2025 by Austin-based Endeavor Real Estate. Somebody gotta foot the bill.

    Sevy's says they are looking at other locations.

    "Our focus now is to finish these next 6+ months taking care of our guests and staff at the same caring level we built our brand on: Warm, professional service, consistently good food and a comfortable ambiance where the guest is always first," the post says. "First on our list of priorities is taking care of our guests in December and all the wonderful celebrations of family, friends and business groups. We do still have some availability for reservations, including our last New Years Eve at Preston Sherry. Come celebrate with us as the exciting anticipation of a new year for all of us."

    "Our second priority will be the search for a new location to continue doing what we love," they said. "We are already reviewing possible sites and will keep everyone updated regularly."

    Owned by chef Jim "Sevy" Severson and his wife Amy Severson, the restaurant has long been a neighborhood favorite with a lively bar scene, and was nominated in CultureMap's 2018 Tastemaker Awards for Best Neighborhood Restaurant. They were a frequent choice for winemaker events and are also known for the longevity of their staff.

    "Eight team members have been with us all 29+ years, with an average tenure in the kitchen of 15+ years and a Management team that you all know," their post said. "Come support our staff as we celebrate the next 6+ months.Thank you again for your support through all the normal challenges of running a restaurant as well as economic downturns, market bubbles, Y2K, and of course the COVID era. As I tell my family and friends to “enjoy the ride in life”, wow, what an amazing ride it has been for us! And as always, Sevy’s Grill is here for you."

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