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    Night at the Museum

    Dallas gala-goers party with T. rexes to raise $2 million for Perot Museum

    Stephanie Allmon Merry
    Nov 21, 2023 | 12:21 pm

    It's not every Saturday night that Dallasites get to take selfies with T. rexes and bedazzle themselves with gemstones, but that's the way the Perot Museum rolls for patrons at the annual Night at the Museum Gala.

    This year's fundraising mega-event, held November 11, attracted 1,000 guests and brought in a dino-mite $2 million for the Perot Museum's learning and outreach programs, including scholarships and financial assistance for local schools and families.

    Under the guidance of co-chairs Catalina Gonzalez, Santiago Jorba, Elizabeth Phillips, and Kevin Phillips, every floor of the museum lit up with opportunities for exploration, fun, food, and drink. A pavilion across the lawn continued the night outside the museum, too.

    Upon their early arrival, VIPs descended on the lower-level reception for an exclusive preview of the Perot's new exhibition "T. rex: The Ultimate Predator." Without the crowds of normal museum hours, patrons could stand face-to-face (or, teeth-to-face) with ginormous models of the prehistoric predators. It was the buzziest photo backdrop of the night, and even the setting for a local TV reporter's marriage proposal.

    In the lobby, DJ RomiQ kept the beats upbeat as attendees queued for craft cocktails at the Premium Bar and ordered up hand-shaken Dirty Martinis and Yuzu Martinis at the sleek Haku Martini Bar. The evening's signature cocktail was a daring choice of a Mezcalito featuring Mezcal Verde Amaras and fruit juices.

    At 7:30 pm, the masses arrived and filled all four floors of the museum. Those who stopped on level two were greeted by a Brite Side Craft Hard Seltzer Bar and a long Iberico grazing table of gourmet meats, cheeses, crackers, and spreads. Guests could play scientist in the "Bio Lab: Giant Chromosomes" exhibit, take a Drone Challenge in the Challenge Lab, or try out a roaming photo booth.

    On level three, long lines formed quickly at the On The Rocks Bar, where bartenders made cosmos, margaritas, and jalapeño margaritas to pair with Mexico City-inspired Nosh Boxes starring crispy chicharrones. A Face Gem Bar was an especially popular stop for women who wanted a little extra sparkle and shine.

    On level four, guests dug into a Paleo Lab Experience and more premium cocktails. Fun Night at the Museum tidbit: the #IYKYK crowd always looks forward to this gala's signature dish - the flaky, savory, piping hot Pot Pies. Alas, level four ran out of its supply of Masala Chicken Pot Pies quickly, and guests were sent to the pavilion outside on the Plaza.

    The pavilion was where the real food action was happening. Food stations by Wolfgang Puck Catering were serving up global cuisine like Salt & Pepper Crispy Quail, Texas Tomahawk, Raw & Rice (spicy bluefin tun on rice cakes), and yes, Masala Vegetable Pot Pies.

    Elan Artists' Gen8 band kept the dance floor rocking for hours and a Robotic Sketchbot offered a cool photo booth alternative. Just outside the pavilion, guests gathered around fire pits along Fire Pit Lane to roast s'mores with gourmet marshmallows and refuel with Carajillos espresso martinis presented by Licor 43. Late-night revelers could snack on Boozy Milkshakes, Perot Smash Burgers, Waffle Cut Fries, and more.

    The 11th annual Night at the Museum Gala - planned, designed, and executed by Jason Valdivia of Valdivia Ventures - successfully launched the Perot Museum into its next decade of education and inspiration, organizers said afterwards. Among the patrons there enjoying the night were Missy Rogers Peck, Madison Strode, Jennifer Grinnan, Kelcey Hamilton, Frances Mitchell, Cory Youmans, Bri Amaranthus, Hanna Battah, Kevin Fleck, Kristen Cobb, Britton Cobb, Katie Samler, Matthew Samler, Brent Christopher, Monica Christopher, Michael Guirguis, Jayda Batchelder, Alan Katz, Karen Katz, Kelly Compton, DeWitt McCarter, Betsy Dixon, Monica Egert Smith, Caroline Harrison, Lara Pryor, Ashley Chellgren, Tori Mulford, Junko Yamazaki, Wasan Alfalahi, Jessica Bolander, Geraldine Torrens Parker, Maria Zajia Soto, Kate Alberts, Brad Alberts, Paul Michael Halicki, Kate Halicki, Laura Price, Jessica Khan, Linda Silver, and hundreds more supporters and guests.

    Perot Museum Night at the Museum gala 2023
      

    Photo by Tamytha Cameron and Celeste Cass

    Betsy Dixon, Monica Egert Smith

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    Hat's Off

    Outrageous hats descend upon Dallas Arboretum at Mad Hatter's 2025

    Lindsey Wilson
    Apr 21, 2025 | 3:21 pm
    Mad Hatter's 2025
    Photo by ASHGPHOTO
    The Masters Mavens group won best in show.

    When springtime hits the South, there is plenty to celebrate, from gorgeous weather to The Masters golf tournament, Jazz Fest, the Kentucky Derby, and Dallas Blooms at the Dallas Arboretum, just to name a few.

    All that and more found its way onto chic chapeaus and sky-high hats at Mad Hatter's 2025, themed "Celebrating Spring in the South." The epic fundraising luncheon sponsored by the Women’s Council of the Dallas Arboretum assists with the development, growth, and maintenance of A Woman’s Garden, a major garden at the Arboretum.

    Mad Hatter's 2025Margo Johnson, Lauren Swope, Cathrine Rowsey, Nina Byrd, Chelsea Hargrave, Lauren Ott, Ashley Newton, Emily Fuquay Photo by ASHGPHOTO

    Mad Hatter's 2025
      

    Photo by ASHGPHOTO

    The Masters Mavens group won best in show.

    Chair Sara Friedman, honorary chair Cindy Feld, and Women's Council president Therese Rourk welcomed fashionably dressed guests to Ginsburg Plaza at the Dallas Arboretum on April 17, where wine, champagne, and specialty cocktails like mint juleps, bellinis, ranch waters, and the pink-hued Azalea were waiting.

    Kristyn Potter (@acaeventdesigns) captured the flirty, floral fashions with live sketches, while a lively and talented trio comprised of students from Lake Highlands High School Jazz Ensemble kept spirits high.

    The Mad Hatter's extensive silent auction drew plenty of interest, with restaurant gift cards, beauty treatments, jewelry, and travel all on offer.

    Those interested in competing for blue ribbons paraded their expertly crafted millinery before judges Amanda Shufeldt, Anne Stodghill, Ezé Azenabor-Grembowski, Kameron Westcott, Sharon Lee Clark, and John Clutts, before the jazz trio led a vibrant second line into Rosine Hall for the fashion show.

    Mad Hatter's 2025The Taste of the Masters group.Photo by ASHGPHOTO

    Presented by NorthPark Center and produced by Jan Strimple, with NBC 5 anchor Laura Harris serving as emcee, the fresh fashions were as light as a spring breeze. Looks were from Etro, Maje, Me + Em, Nordstrom, Sandro, Scanlan Theodore, and St. John, with beauty by Glossier and jewelry from Eiseman Jewels.

    The hat winners then got their own turn on the runway:

    • Dallas Blooms (best use of fresh botanicals): Maryam Brown
    • Kentucky Derby (most elegant): Christine Phelan
    • Mardi Gras (most over-the-top, outrageous creation): Debbie Murray
    • Jazz Fest (best group): Taste of the Masters
    • Round Top (people’s choice): Mandi Bonilla
    • The Masters (best in show): Masters Mavens group

    Mad Hatter's 2025Emcee — and self-proclaimed Georgia peach —Laura Harris.Photo by ASHGPHOTO

    Guests were then invited to sit down to a lovely lunch of chilled avocado soup and mixed greens topped with sous-vide chicken, marinated tenderloin, and a fried green tomato, all drizzled with peach-hot honey dressing. A Bananas Foster tart proved a sweet ending to a positively enchanting day at the Dallas Arboretum.

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