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This season in gluttony

Fill up on the 18 most delectable Dallas food events of fall 2022

Stephanie Allmon Merry
Teresa Gubbins
Aug 24, 2022 | 4:55 pm
V-Eats TLC vegan
TLC Vegan Kitchen will be one of the restaurants at CultureMap's new Tailgate event.
Photo courtesy of TLC

Time to put away the summer bikinis and bring out the comfy caftans of fall, because this season in Dallas is a feeding frenzy. No matter what kind of cuisine you crave — burgers, veggies, tailgating snacks, or fair fare — there's a fête or festival for that. Add in all the wine and beer events, and your cup (and schedule) will runneth over. Here are the top events heating up the fall food scene.

Fair Fare on the Square, September 1-30
Visitors to downtown Garland can get a head start on State Fair-inspired flavors at this monthlong event. Participating eateries along Main, 5th, 6th, and State streets — all near Garland’s historic square — will serve up bites like Dr Pepper slushies, cotton candy iced tea, homemade Frito pie, churro flights, deep-fried funnel cake, Spam on a stick, corndogs, turkey legs, fried Oreos, and more. Make it a progressive dinner or return new tastes throughout the month.

Everybody's Favorite Barbecue & Hot Sauce Festival, September 9-11
This three-day festival travels around the country, and it'll make its first Texas stop of the season in The Colony before heading to Houston and San Antonio. Its aim is to celebrate the best barbecue in the country (no word on local vendors yet) and to showcase talented live acts — all with a spirit of diversity, in an outdoor setting. The festival also honors teachers, who can request free admission. Tickets are $20-$75.

The Dallas Chocolate Festival, September 9-11
The sweetest of all food events is back as an in-person three-day event at F.I.G. in downtown Dallas. Founded in 2009, it features world-renowned chocolate makers, samples, expertise, and sweets-a-plenty. New this year is a one-day conference for professionals, followed by the "main event" with exhibitors and samples, and a day of workshops on topics like pairing chocolate and whiskey. Tickets to the main event are $35, while workshops and other events range from $25 to $100, and are available online.

36th Annual GrapeFest - A Texas Wine Experience, September 15-18
Grapevine's signature event is the largest wine festival of the Southwest and boasts the largest consumer-judged wine competition in the nation. This year's festival will feature the best of Texas-grown wines, as well as selections from guest wineries in the California Sonoma Valley and the Italian Sicily region. In addition to signature events such as the People's Choice Wine Tasting Classic will be new VIP Experiences, with private tents, charcuterie boards, and more. Admission starts at $5.

2022 World of Foodies, September 17
The city of Carrollton is hosting this foodie event at 1106 S. Broadway St., where you are encouraged to bring your appetite to step into a world of international culture and cuisine. A roster of authentic and culturally diverse vendors will dish out an array of snacks, refreshments, and live performances. A "Foodie Passport" for ages 21+ is $30, and gets you 10 food samples from vendors, an 8-ounce drink at the on-site bar, and a souvenir glass. The fun runs from 3-9 pm, and you can buy a ticket online.

Dallasites101 1st Annual Seltzer Stroll, September 17
Everyone's favorite influencers are hosting a fall bar crawl with a trendy seltzer theme. They've partnered with 7-plus bars in Deep Ellum for signature drinks, food specials, live music, and more. Check-in from 12-2 pm (location TBA) to receive your souvenir item, wristband, and map of the participating stops. For non-seltzer fans, there'll be other drink options. The event takes place from 12-5 pm and is sponsored by Austin-based Blue Norther Hard Seltzer. Tickets are $15 and can be purchased online.

Taste of Oak Cliff, September 17-18
The Oak Cliff Chamber of Commerce will present the annual Taste of Oak Cliff, showcasing Oak Cliff restaurants, breweries, shops, and artists. Additional food events will include a pepper-eating contest and salsa recipe contest. A local talent showcase, cornhole tournament, and private, on-site mammogram testing will also take place. Tickets are $13-$20.

ZestFest, Hot Sauce & Music Festival, September 30, October 1-2
Spicy annual fest at Market Center Hall is one of the biggest showcases of tongue-tingling foods in the U.S. There'll be hot sauces and zesty items for sale, cooking demos by celebrity chefs including Jon Bonnell, fiery food challenges, and live music by rock stars who make their own hot sauce including Barbwires starring chef Dean Fearing and Guns & Roses guitarist Ron Bumblefoot Thal. Free samples guaranteed to set your mouth on fire makes this literally the hottest event of the year. Tickets are $15 to $23 and can be purchased online.

The Tailgate, presented by CultureMap, October 13
A new signature event for CultureMap, The Tailgate celebrates the culture of sports and the fans who cheer them on. It will feature chef-driven food and signature cocktails, plus game-day-inspired activities, entertainment, and a spotlight on local sports-related nonprofits. Participating restaurants include past Tastemaker winners like Fearing's, Carte Blanche, Empire Baking, TLC Vegan Kitchen, and many more. It'll all take place at The Empire Room. General admission and VIP tickets ($60-$99) are on sale now.

DIFFA Burgers and Burgundy, October 14
DIFFA's 13th annual meaty fundraiser will bring in celebrity chefs from all over DFW — and the country — for sizzling, one-of-a-kind sliders and perfectly paired wines. This year's event will take place at Peace Plaza at Cathedral of Hope, Dallas. One highlight of the night promises to be the announcement of the theme for the House of DIFFA fashion show and luxury silent auction, happening next May. Tickets are $100.

Dallas Brew Festival, October 15
Dallas' Old City Park will be the place for craft beer lovers all afternoon on this crisp fall Saturday. The event will feature more than 60 breweries offering 200 beers, as well as food trucks, '80s and '90s cover bands, lawn games, and more. VIP admission gets attendees in at 1 pm, early admission starts at 2 pm, and general admission starts at 3 pm. Tickets are $50-$90.

McKinney Wine and Music Festival, October 15
The sixth annual McKinney Wine and Music Festival — taking place at Towne Lake Park — will feature 30 wineries, 15 restaurants, and four bands. The food pass lets patrons taste cuisine from top local restaurants, while wine tasting tickets gives 20 one-ounce tastings to use at any of the wineries. A VIP experience includes exclusive wines and beer, appetizers, seating, photo booth, and more. Tickets are $35-$80.

Taste of the Trolley, October 20
The McKinney Avenue Transit Authority will present Taste of the Trolley. The event is a fundraiser featuring food from 15 of the best restaurants along the McKinney Avenue trolley line (think The Capital Grille, Cru, Haywire, Las Palmas, Miriam Cocina Latina, Primo’s, and more) plus stellar cocktails, a silent auction, and a live auction for sports memorabilia, wine collections, spa packages, and more. Note that the event takes place not on the trolley, but at the Fashion Industry Gallery downtown. Tickets are $125.

Plano Wine and Food Festival, October 22
Fifth annual Plano Food and Wine Festival will feature a vast selection of award-winning wines and cuisine from 15 local restaurants, including Lombardi Cucina Italiana, Toulouse Café & Bar, Taverna Pizzeria & Risotteria, and more. Wine tasting tickets give guests 20 one-ounce tastings in a souvenir glass, while VIP tickets throw in a pass to food tastings, access to the H-E-B and Central Market culinary tents, and a chance to enjoy the Trinity Falls VIP experience. The festival happens at Legacy West, and tickets are $45-$125.

Chefs for Farmers, November 3-6
Four-day food festival showcases restaurant cuisine and the farmers who make it possible. There will be three public events, plus a series of intimate dinners: Devour: The Ultimate Bite Night at the Exchange; Chefs For Farmers Farm Tour with the Seed Project Foundation; and The Main Event at Dallas Heritage Village, the signature event highlighting tastes from around the state. Ticket prices vary by event.

The Greek Festival of Dallas, November 4-6
The annual Greek Food Festival of Dallas, hosted by Holy Trinity Greek Orthodox Church, supports the church's outreach, ministries, and youth programs. It returns with Greek food, music, dancing, a market place, and more, 11 am-10 pm November 4 and 5, and 11 am-5 pm November 6. Watch the website for more details coming soon.

Q BBQ Fest, November 4-6
The new festival — taking place at AT&T Stadium in Arlington — will gather pitmasters from across Texas and throughout the country to dish out award-winning smoked meats to barbecue lovers. A partnership with the Dallas Cowboys and Miller Lite, the weekend-long celebration will feature tons of barbecue, local music, BBQ tutorials & demonstrations, and games & activities. Tickets are $15-$29 and go on sale August 26.

Vegandale November 12
Nationally touring festival dedicated to vegan foods and goods hits Dallas for the first time with a stop at Addison Circle Park. The event was founded as a street festival in Toronto before launching in the U.S. in 2018. In prior years, its Texas date was in Houston, but replaced it this year with Dallas (which used to have its own homegrown Veggie Fair until 2020). Other stops include Miami, Los Angeles, Chicago, and New York. Tickets range from $5 to $30 and can be purchased online.

Sliders and wine are on the menu at DIFFA's Burgers & Burgundy fundraiser.

Burgers & Burgundy
Photo courtesy of DIFFA Dallas
Sliders and wine are on the menu at DIFFA's Burgers & Burgundy fundraiser.
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High-Rise News

New residential high-rise will overlook 75 near Uptown Dallas and Knox

Teresa Gubbins
Nov 7, 2022 | 3:35 pm
Oliver high-rise
StreetLights

What the world needs now is more high-rise apartments.

A residential high-rise has broken ground off US-75 between Uptown and Knox-Henderson, that's a collaboration between a Dallas developer and a Japanese real estate company.

Called The Oliver, it'll be a 19-story apartment building with 351 units, located within a bigger development called The Central, on the northeast corner of US-75 and Haskell Avenue in the space best known as the former site of the Leaning Tower.

According to a release, it'll open in 2025.

In bullet form:

  • The Central is a huge 27-acre complex from De La Vega Development with office, residential, and retail.
  • The Oliver is one part of the Central and is a project from Dallas-based StreetLights Residential and Mitsui Fudosan America, the U.S. subsidiary of Japan’s largest real estate company, Mitsui Fudosan Co., Ltd.

The Oliver has only just broken ground but in a statement, StreetLights VP Greg Coutant predicts nothing but great things.

"The Central will become a top destination for retailors and residents alike and we are thrilled to be part of this mixed-use community, providing a seamless interaction between cutting edge living and urban greenspaces," Coutant says. "Our goal is to design a high-quality, timeless building that enriches the lives of residents and the surrounding neighborhood."

To that end, the Oliver will contain quartz countertops, designer tile, GE grade gas appliances with some units offering a Fabita cooktop, under-cabinet beverage fridges, smart Fabita cooking appliances, 8-foot doorways, and custom lighting.

Floorplans will come in studio, one- and two-bedroom options ranging in size from 585 to 1,830 square feet. They do not say what the rent will be.

Other amenities planned for the building include:

  • coffee bar with Starbucks coffee machine
  • coworking space with TV and two private offices
  • bike storage with tool kit station
  • dog wash station with high and low wash basins for all sized dogs, blow dry station, and private covered dog park

There'll be a pool, fitness space with weights, yoga, Pilates, Echelon Reflect mirror and TV, cardio, and elliptical equipment.

Again, they've only just broken ground but if you're going to dream, then dream big.

It's not like there are any new other residential high-rises in the area, at least not right close by. You'd have to go to the Hamilton near Deep Ellum, The Case in Deep Ellum, the East Quarter coming soon to the east side of downtown, plus Hall Arts Residences in the Arts District, The National in downtown, or 3700M on McKinney. Although there is a big complex coming to Knox from Trammell Crow and Michael Dell that'll have several high-rise buildings including luxury condos and a boutique hotel.

StreetLights has multiple multifamily communities in the works in Frisco, Victory Park, Arlington, Deep Ellum, and more.

Mitsui Fudosan America has been active in the U.S. since the 1970s, and currently owns property in New York, Washington DC, Boston, Dallas, Atlanta, Denver, Seattle, San Francisco, Los Angeles, San Diego, and Honolulu metropolitan areas, with 2,000 residential apartments and 5,300 additional units under development, as well as 741 hotel rooms, plus condo projects in New York and Washington DC.

The Central already has a residential 5-story mid-rise with 430 apartment homes called Jefferson Innova that opened in fall 2021. Rents start at $1,372 for a studio, and top out at $3527 for a 1,541-square-foot two-bedroom unit.

Other plans in the works include the addition of restaurants, which they predict will be both both fast-casual and chef-driven concepts.

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Canyon Ranch

Premier wellness destination Canyon Ranch sets sights on the Hill Country for new resort

Hannah J. Frías
Nov 7, 2022 | 2:17 pm
Canyon Ranch
Facebook Canyon Ranch

Canyon Ranch is coming to the Hill Country in 2025.

An inspiring wellness destination brand has set its sights on the Texas Hill Country. Canyon Ranch is heading to the Austin-Hill Country area in 2025.

The new resort is the third pending Texas outpost, coming on the heels of announcements for a Fort Worth club (projected for late 2023) and a Houston club (set for 2024). Canyon Ranch is owned by Goff Capital, headquartered in Fort Worth.

With current locations in Tucson (Arizona), Lenox (Massachusetts), Woodside (California), and Las Vegas (Nevada), the resort-spa brand is in the process of introducing "urban-based clubs," such as those planned for Fort Worth and Houston, and "a digital app," in addition to the new Hill Country resort location, according to a release.

Canyon Ranch partnered with VICI Properties Inc. to secure up to $200 million in capital to develop the Austin-area resort, with construction set to start in 2023 for a projected 2025 opening.

“First and foremost, we exist to help people live better, longer. Expanding access to our resorts with the Austin location is just one part of a broader Canyon Ranch strategy to engage with our guests on a lifetime journey of wellbeing,” said Jeff Kuster, CEO of Canyon Ranch, in the release.

“Guests will soon be able to begin or continue their wellness experience at our new Canyon Ranch Clubs and be supported by our digital app. The Canyon Ranch ecosystem will surround you with insights, skills and the motivation needed to achieve true transformation. By meeting our guests where they are, Canyon Ranch can seamlessly support them no matter how or where they want to engage with us.”

The immersive, all-inclusive wellness destination brand takes a unique approach to wellbeing by prioritizing longterm solutions. Priori to a Canyon Ranch visit, guests consult with a dedicated Wellness Guide to discuss goals and intentions. The Wellness Guide then selects a personalized team of world-class advisors across a range of disciplines to introduce the guest to new practices and behaviors during their stay, all while enjoying the benefits of state-of-the-art fitness and spa facilities.

For more information on Canyon Ranch and to stay up to date for the new Texas Hill Country location, head to canyonranch.com.

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This week in gluttony

These are the 11 best food and drink events in Dallas this week

Celestina Blok
Nov 7, 2022 | 12:16 pm
World Food Championships
Photo by Danny Campbell Photography

Chefs and home cooks will battle in the World Food Championships this week.

Food events are in high gear with something happening just about every day of the week, from Tastes of Spain and Ethiopia to flavors from around the world during a five-day global food competition. There are chances to sip local Texas wine during a sip-and-stroll event, and local beer as part of a special anniversary event. Wine dinners and wine tastings round out the list.

Monday, November 7

Spain Fusion at Virgin Hotels Dallas
Free event is geared toward hospitality and culinary professionals and will include a day of panels, tastings, and discussions with some of Spain’s top exporters of wine, cheese, olive oil, Iberian ham, and more. One of the highlighted speakers is Fernando Mora, one of only 369 “Masters of Wine” in the world. The tasty and educational event – taking place in support of Food and Wine from Spain – will be held at Virgin Hotels Dallas from 10 am-5 pm.

Tuesday, November 8

Margerum Wine Company Tasting at Sylvan Avenue Tavern
Tavern at Sylvan Thirty in West Dallas is hosting a free wine tasting on the rooftop from 5-7 pm, featuring wines by Margerum Wine Company, the Santa Barbara winery founded by Doug Margerum who was nominated for Winemaker of the Year in the 23rd anniversary of Wine Enthusiast's Annual Wine Star Awards in 2022. Margerum will be there in person to oversee a tasting of the winery's Rhone-varietal whites and reds.

Wednesday, November 9

World Food Championships
Five-day feeding frenzy will celebrate its 10th anniversary with more than 1,500 chefs and home cooks from around the world. All will compete to get a piece of a $300,000 prize purse. The competition cook-off categories include bacon, barbecue, burgers, dessert, rice/noodle, sandwich, seafood, soups, steak, and vegetarian. The event will take place daily from November 9-13, from 11 am-7 pm at Fair Park, with ticket prices ranging from $10 for a day pass to $185 to a three-day VIP weekend pass.

The Prisoner Wine Dinner at The Stoneleigh
Visit Perle on Maple at Le Meridian Dallas, The Stoneleigh for this four-course dinner to be paired with the popular Prisoner wines. Delight in butter-poached prawns, spiced lamb chops, and tiramisu. Dinner is $99 per person, plus tax and gratuity, and begins at 6 pm.

Thursday, November 10

Duckhorn Wine Dinner at III Forks
Fine dining Frisco steakhouse will host a five-course dinner accompanied by Duckhorn Vineyards wine pairings. Certified Angus beef brand ambassador Tony Biggs will team up with chef Chris Vogeli on the menu featuring poke and carpaccio, bone marrow and mushroom fondue, lobster and spinach-stuffed rib medallions, and short rib bone-in beef wellington with truffle sauce. The dinner is $250 per person, plus tax and gratuity, and dinner begins at 6:30 pm.

Saturday, November 12

Meddlesome Moth Tilquin Fruit Extravaganza 2022
The Moth is one of 20 locations across the U.S. chosen to tap 10 fruited Lambic kegs from Belgian brewer Guezerie Tilquin. Kegs include: Framboise Lambic, Groseille Blanche Lambic, Peche Lambic, Sureau Lambic, Groseille a Maquereau Rouge Lambic, Myrtille Sauvage Lambic, Cassis Lambic & Oude Bruin Blend, Pomme Lambic, Poire Lambic, and Coing Lambic. Tasting of all 10 beers is $30 on Saturday 10 am-12 am and $40 on Sunday 10 am-10 pm. 214-628-7900.

Girl With Flour Fall Pop-up at Sandwich Hag
Here's a chance for Dallasites to buy stunning baked items from Girl With Flour, the home-bakery project from Erika Lam Radtke, whose goods are usually available by delivery only to Collin County residents. She'll be at Sandwich Hag 11 am-3 pm or until sell-out with fall-inspired pastries, sesame & scallion focaccia, cacio e pepe fougasse, and pumpkin spice pop tarts.

Wild West Wine Walk McKinney
Put on your boots and bling and sip nothing but Texas wine during this shop-and-stroll event in Historic Downtown McKinney. Four participating wineries and wine bars include Lone Star Cellars, Landon Winery, Barons Creek Vineyards, and 4R Ranch & Winery. Tickets range from $35 for 16 tastes to $50 for 20 tastes (including four premium wines) and all-day check-in. General admission check-in timeframes are 12-2:30 pm and 2:30-5 pm. All tickets include a souvenir wine glass.

Manhattan Project Beer Company Anniversary Party
Craft beer brewer celebrates its sixth anniversary with its first-ever side-by-side tasting of all six of their Particles Collide line of beers. The favorite will be added to the limited-release schedule next year. To ensure a taste of all six beers, purchase a commemorative flight board before the event. This also affords early access to the event at 2 pm. The rest of the party kicks off at 4 pm with food specials and live music. (Complete flight is not guaranteed after 4 pm.) Walnut flight board, six tasting glasses, and six 5-ounce pours is $50.

Bubbles + Bold Reds Holiday Tasting Wine Tasting at Trova Wine + Market
Ticket holders will get to sample more than 50 holiday wines during this private tasting. Sip and nosh passed appetizers, charcuterie, and cheese, and take advantage of sale pricing on all wines featured. Tickets are $100 per person and the party will run from 6-9 pm.

Sunday, November 13

Fana's Ethiopian Pop-Up Dinner
Chef Fana Yohannes of Carver 150 will showcase her culinary prowess during this pop-up dinner featuring authentic Ethiopian dishes. Set to take place at Taco y Vino, the dinner will come with three courses. Reservations are $35 (or $25 for a vegetarian option) and dinner will be available from 5-9 pm. Email info@carverdfw.com for reservations.

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