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    Taco Mania

    From-scratch tacos fill the food bill at Preston Hollow Village

    Teresa Gubbins
    Jun 15, 2016 | 11:18 am
    Cinco Tacos
    Preston Hollow Village gets its own taqueria.
    Photo courtesy of Cinco Tacos

    Upscale shopping center Preston Hollow Village will get tacos this fall with the opening of Cinco Tacos, a new taqueria concept from the owners of Cinco Tacos Cocina in Addison.

    Located on Belt Line Road, Cinco Tacos Cocina was previously known as Lazaranda; in January, the restaurant underwent a reconcepting in order to better describe what it was about.

    Co-owner Mario Letayf says that the Preston Hollow restaurant will have some similar dishes as the original but with a more narrow focus.

    "It's a spin-off," he says. "It'll have the same food, the same kitchen, but it'll be just tacos and the bar, with beer and margaritas. And unlike the Addison restaurant, it's not going to be a full-service. It'll be more like a taqueria."

    They'll be going into new construction near Blue Sushi and Verts; other restaurants at the center include Pakpao, Modern Market, Matchbox, and the recently opened Blatt Beer & Table.

    "We'll start with about 18 tacos, because we'll be open for breakfast, lunch, and dinner," he says. "So that means breakfast tacos, plus meat, chicken, pork, seafood, and vegetarian. We'll do specials, too, like a taco of the week."

    They'll also make their tortillas in-house. "In my mind, there is no way you can do a taqueria if you don't make your own tortillas," he says.

    But it's just part of an overall approach in which they make everything from scratch, to order.

    Letayf and chef Antonio Marquez opened Lazaranda in 2011 as an offshoot of their restaurant from Monterey, Mexico. After a few years, they felt that changing the name to Cinco Tacos Cocina would make a better connection with diners.

    "We've changed some things on the menu, but at the end of the day, our food is the same," Letayf says. "Our soul is the same. For us, the soul is the food. But since we changed the name, we've seen an increase in business, so it was the right thing to do."

    That helped inspire the idea to do a taco place. "A lot of it depends on the location," he says. "The space at Preston Hollow Village is a lot smaller."

    The center also has a different kind of clientele.

    "Addison has many business and hotel customers," he says. "Preston Hollow Village is near 75 and has businesses and hospitals, but it's also near a residential area. In Mexico, our restaurants have always been part of a community, with families coming in on the weekends. That's something we know."

    openingstacos
    news/restaurants-bars

    Where to Drink

    Where to drink in Dallas right now: 5 new happy hours for February

    Teresa Gubbins
    Feb 6, 2026 | 4:22 pm
    Frozen John D at Even Coast.
    Even Coast
    The Frozen John D at Even Coast.

    The February edition of Where to Drink, CultureMap's monthly column on restaurants and bars you can get a drink at, travels far and wide to find the best and most exotic happy hours around: From sushi deals in downtown Dallas to $5 margaritas in Collin County to Indian bar bites in Irving.

    (If you're in a more date-night frame of mind, be sure to consult our list of places where you can share a sweet Valentine's Day meal.)

    Here are five happy hours to try in February:

    Cafe Gecko
    Laid-back perennial favorite in Richardson has just unveiled a brand new happy hour menu featuring their delectable versions of classic bar food treats including pizza fries, pretzel bites, chicharrones, onion rings, and fried pickles, priced from $5-$7, plus $1 off everything in the bar. It's served Monday all day, and Tuesday-Friday from 3-7 pm.

    Dozo Omakase
    Omakase sushi restaurant which opened a year ago at Trinity Groves with a compact menu that includes the trendy multi-course omakase style of dining, available in small or large versions. They do a cool approach to happy hour by introducing a new menu nearly every month. For February, it includes items from the sushi bar and the kitchen including half-price nigiri, sushi hand rolls for $8, gyoza for $6, crispy rice tuna for $10, and miso soup for a bargain $2.50. Cocktails include sake for $9 and a Kyoto highball cocktail for $11.

    Even Coast
    Neighborhood restaurant from chef Omar Flores opened on the Addison-Dallas line in 2024 with seafood, pastas, and steaks — and now happy hour. It's a good one, served from 2-6 pm every day with its own menu of $3 oysters, $10 cheeseburgers, and salmon dip. House cocktails are $9, including a rotating flavor frozen drink; a pint of beer is $6, and wine by the glass is $9. The only restriction is where: On Friday-Saturday, it's available only at the bar; Sunday-Thursday, it's also available in the dining room and on the patio.

    Neon Cactus
    Congenial Mexican restaurant in Fairview has a happy hour with deals that surely seem worth driving for: They run Monday-Friday from 3-6 pm and include margaritas for $5, domestic beers for $4, wine by the glass for $5, and well drinks for $4. They also have daily food specials that run all day, such as queso blanco and chicken tinga flautas, $10 each on Thursdays, and taco plates with rice and beans, $10 to $12 on Tuesdays.

    Nirvana
    Sultry Indian lounge at Toyota Music Factory with DJ, dance floor, and rooftop patio has what may be the worst website in the world — but buried beneath the PTSD flash graphics and music is a worthy happy hour, served from 4-7 pm featuring $2 off all cocktails, including the Hunan Heatwave with tequila and tandoori pineapple, and the Beijing Berry mocktail with mixed berries and ginger ale. Plus Indian-themed bar snacks such as "drums of heaven" AKA chicken lollipops; street-style chow mein, and crispy chili corn.

    cocktailswhere to drink
    news/restaurants-bars
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