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    BBQ News

    Go crazy for skewers at New York's Friendship BBQ coming to Plano

    Teresa Gubbins
    Jul 8, 2021 | 11:52 am
    skewers
    Their selection of skewers is stupendous.
    Photo courtesy of Friendship BBQ

    A restaurant specializing in authentic Chinese barbecue is coming to the Dallas area. Called Friendship BBQ, it's a casual Asian BBQ joint serving skewers, grilled oysters, and shellfish such as crab, crawfish, lobsters, and more.

    The restaurant is opening in General Legacy Plaza, just west of US-75 at 240 Legacy Dr. #306 in Plano, in a space that has been home to a number of Indian restaurants including Iravat, Minerva, and Fork & Spoon.

    A representative from the restaurant confirmed that it was coming, but did not specify an opening date.

    Friendship BBQ was founded in 2017 in Flushing, New York, and is currently in franchise mode. A location is set to open in Houston soon, and other locations are already open in cities with big Chinese populations such as Boston, Chicago, Los Angeles, Philadelphia, and Seattle.

    The concept was founded by Lei Chen, a native of China who has been working in the New York hospitality industry since 2005, and who also founded a similarly authentic sibling concept called Grill Master. The restaurants' websites are in both English and Chinese.

    Chinese expats hail it as an authentic Chinese street-food experience, like teleporting to a nostalgic summer night, chattering at a little BBQ stand with street food and beer.

    Visiting with a group and sharing a bunch of dishes is the way to go. Most locations keep late-night hours, some until 3 am, and the environment allows you to get as boisterous as you want.

    You can order skewers or big platters of food, all to share, similar to tapas. Skewers include nearly anything you can thread on a stick, in options such as lamb, Wagyu, grilled quail, and squid. That also includes organ meats such as beef with tendon, pork belly, gizzards, chicken heart, chicken feet, kidney, pork intestines, beef tripe.

    A selection of veggie skewers includes tofu skin, mushrooms, green beans, thinly sliced potato “chips”, whole ears of corn, garlic eggplant, and whole chile peppers.

    Beyond the skewers, there are seafood boils, dan dan noodles, lamb ribs, fried chicken, grilled cabbage, chili soft tofu, and spicy corn in a bucket.

    "Hot dishes" include pan-fried stinky tofu, stir-fried Chinese lettuce, stir-fried squid, and spicy clam; "cold dishes" include cucumber salad, spicy-sour vegetables, preserved egg with tofu, and jellyfish with vinegar.

    There are also sausages and chicken wings. Gotta have wings.

    barbecue
    news/restaurants-bars

    In A Pickle

    Dallas-based Smoothie King chain debuts puckery new pickle smoothie

    Teresa Gubbins
    May 12, 2026 | 2:17 pm
    Smoothie King pickle smoothie
    Smoothie King
    Pickle flavored smoothie from Smoothie King.

    The ever upwardly trending pickle flavor is surfacing in the unlikeliest of places: Smoothie King, the Dallas-based smoothie chain, is releasing a new limited-edition Pickle Smoothie — for those who love pickles so much they could drink them.

    Smoothie King is partnering with Grillo's Pickles, a Boston-based pickle company, on a beverage that combines Grillo’s Pickles with bananas, kale, and coconut water for what they describe as a refreshingly tangy drink infused with electrolytes designed to support hydration.

    The drink is $5.99 for a 20-ounce serving, and will be available through the summer. They'll be giving out free 4-ounce samples on May 16, while supplies last. A Today writer who ran out and tried it found that the banana and pickles both had an equally strong presence, and that it was "not bad." That's some reporting.

    Grillo's Pickles was founded in 2008 by Travis Grillo, who launched the business as a small wooden pushcart in Boston Common, using his family's 100-year-old recipe. It has since grown into a nationwide brand, with their bottles topped with kelly-green lids sold in the refrigerator section of major grocery chains such as Walmart, Target, Whole Foods, Kroger, and Aldi.

    Smoothie King is based in Dallas and is owned by Wan Kim, who opened the first Smoothie King franchise in Korea before eventually acquiring the national chain. He's also a major presence in Dallas' restaurant scene, opening the acclaimed Asian-themed Nuri Steakhouse in Uptown Dallas in 2024, and more recently debuting a chicken tenders concept on Dallas' Greenville Avenue called Flock & Fresh on May 2.

    Pickles have emerged in recent years as one of the buzziest flavors, including Fort Worth's own craft beer brewer Martin House Brewing Co., a pickle pioneer that has released a number of pickle-flavored beers. H-E-B just joined the pickle party with a new Pickle Chamoy Sherbet, and national boutique grocery chain Trader Joe's is about to reprise its annual Pickle Season onslaught of pickle-flavored products such as Dill Pickle Mustard and Pickle-Flavored Potato Chips.

    Beyond their flavor, pickles are a fermented item which can offer nutritional/probiotic benefits, although Smoothie King VP of R&D and Product Marketing Lori Primavera focuses primarily on the hydration aspect.

    "At Smoothie King, every recipe starts with delicious nutrition in mind," Primavera says in a statement. "Pickles are not only delicious and having a cultural moment, they also offer real nutritional benefits, especially known for their enhanced hydration. That combination gave us an opportunity to explore them in a new format and push our innovation into new territory, reimagining how a beloved flavor can deliver both function and taste."

    Grillo's Pickles Chief Commercial Officer Mark Luker calls them "functional benefits."

    "We love to do unhinged collabs at Grillo's," Luker says. "With that, we don't always get to talk about the functional benefits of pickles. When we partnered with Smoothie King for a hydration smoothie, we knew this was a great opportunity to do both. Those who are willing to try will be pleasantly surprised (and hydrated)."

    And if pickles are not your thing, Smoothie King is also simultaneously unveiling five watermelon smoothies including fan-favorite Watermelon Hydration, Watermelon X-Treme, Gut Health, The Activator Recovery Watermelon, and Power Meal Slim Watermelon.

    trendsopenings
    news/restaurants-bars

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