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Dog-Friendly Eatery

Lazy Dog Restaurant & Bar caters to diners and dogs in lodge-like digs near Addison

Teresa Gubbins
Aug 11, 2015 | 11:56 am

Known for its upbeat, fun-loving environment, Lazy Dog Restaurant & Bar is getting ready to roll out the food and drink in Addison, for people and their dogs. This Southern California family-run chain will open its 17th location on September 23 at Village on the Parkway, at 5100 Belt Line Rd., in the former Blue Mesa Grill space.

Founder and CEO Chris Simms says in a release that he is thrilled to bring Lazy Dog, named after the sight of his own dog lounging, to Texas. "We've long been fans of the Texas food scene, and we look forward to planting our roots and growing our family in a culinary destination that reflects the warm personality and genuine hospitality of Lazy Dog," he says.

Growing up, Simms and his family vacationed in the Wyoming town of Jackson Hole, where the rustic-minded wealthy go to fish in the summer and ski in the winter. "On their last run down the ski slopes in Jackson Hole, everyone has one thing on their mind: get these skis off and head to the lodge," says the website.

The 8,445 square-foot interior will seat 273 people and feature a lodge theme with fireplaces, ledge stone and a chandelier crafted from Aspen logs. A dog-friendly patio seating 154 people will offer a dog menu, featuring grilled meat and brown rice. Flat screen TVs will be installed throughout the bar and patio.

Describing the restaurant's philosophy, Simms tells the Los Angeles Times that "a large chunk of America wants to be a bit adventurous, but there needs to be some comfort involved."

The menu by executive chef Gabriel (Gabe) Caliendo includes just about every food category known to mankind: small plates, starters, greens, wok-fired dishes, pastas and noodles, pizza, sandwiches, burgers, meat, chicken, fish, lunch specials, "healthy" choices and more. Items noted in the release include pot roast, chicken poblano with crispy tamale cakes, lamb stroganoff, Hatch chile and bacon mac n’ cheese and lemon-caper chicken. Prices range from $8.75 to $25.95.

Cocktails include the coconut mojito and a mango jalapeño margarita, and beer will pull from local breweries like Deep Ellum Brewing Co. and Lakewood Brewing Co.

Lazy Dog has a wide menu with everything from burgers to pizza to pasta to snacks for dogs.

Lazy Dog turkey burger
Photo courtesy of Lazy Dog
Lazy Dog has a wide menu with everything from burgers to pizza to pasta to snacks for dogs.
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news/restaurants-bars
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Sudden shutdown

Eno's Pizza Tavern suddenly closes one of its 3 Dallas-area restaurants

Christina Hughes Babb
Nov 6, 2026 | 3:09 pm
Eno's
Eno's Pizza Tavern/Facebook
Eno's closed its most recently opened location, at The Sound in Cypress Hill.

An iconic name in Dallas pizza is closing one of its restaurants: Eno's Pizza Tavern at Cypress Waters at The Sound announced on social media that its last day was Sunday, November 1.

The closure of this Eno's in Coppell — which opened in 2019 — came as a surprise to customers, judging by the reaction on social media. Several Facebook and Instagram users expressed shock, saying they had just been there and couldn't believe the news. As one commenter put it, "Nooooooo."

As recently as Halloween, the restaurant hosted a costume contest and pizza giveaways — those gift cards can be used at the other two locations.

The notice, posted on Facebook and Instagram, read:

"A note from our table to yours. Eno's Cypress Waters served its final guests on Sunday, November 1. Thank you for the birthdays, date nights, game days, and weeknight pizzas you shared with us there. It was an honor to be your neighborhood spot. Eno's is still here for you at Bishop Arts and Forney, and your Cypress Waters gift cards and loyalty points are good at every Eno's location."

Eno's opened its original restaurant in the Bishop Arts District of Dallas in 2008. The pizzeria developed a following for its thin-crust pizzas and pioneering selection of craft beer. Signature pies include the Pig Smiley with Benton's ham, Eno's sausage, honey, and pepperoni; and The Original with tomatoes, garlic mushrooms, Genoa salami, and sport peppers.

The restaurant was one of the first businesses to open in Bishop Arts, which over the next decade began booming, and now bursts at the seams with all manner of eateries, coffee shops, bars, and boutiques.

The restaurant expanded beyond Oak Cliff in 2017, opening a second location in downtown Forney. That restaurant serves the familiar pizzas, pastas, and sandwiches, along with appetizers, salads, soups, desserts, and a daily lunch special.

The Cypress Waters restaurant came two years , bringing Eno's to The Sound, a lakeside entertainment and dining destination. Its location featured an 1,800-square-foot rooftop patio overlooking the water. The Sound's official Instagram account responded to the closure announcement: "Thank you for being a part of our community at The Sound. The Cypress Waters Eno’s storefront will be missed."

Partnerships with local organizations and independent businesses have also been part of Eno's history. The restaurant was an early supporter of North Texas craft beer, established Brew Riot, a Dallas-area homebrew competition, and partnered with a local elementary school on the iBike Rosemont initiative to encourage students to stay active. It has also been involved with the Bishop Arts District Merchants Association and VisitDallas.

With Cypress Waters now closed, Eno's continues to operate its original restaurant at 407 N. Bishop Ave. in Bishop Arts, Dallas, and in Forney, at 215 S. Bois D'Arc St.

CultureMap has reached out to Eno's for further comment and will update this story if more details become available.

bishop arts closings coppell eno's pizza tavern forney pizza closing restaurant closure the sound thin crust pizza
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