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    This week in gluttony

    These are the 6 best food and drink events in Dallas this week

    Celestina Blok
    Sep 5, 2023 | 10:30 am
    Yogarita

    Pair poolside yoga with a "Yogarita" one more time this summer at The Stoneleigh hotel.

    Courtesy photo

    A sign that fall is near: Oktoberfest events start popping up on the calendar. This week offers an Oktoberfest beer launch party at a local brewery with plenty of German-inspired fanfare. Also plan for summer poolside yoga paired with margaritas one more time at an iconic downtown hotel, and a steal-of-a-deal shrimp boil and Hurricane special. (It’s hurricane season, after all.)

    Thursday, September 7

    Shrimp Boil at Rockfish
    Enjoy a dozen large peel-and-eat shrimp with the traditional shrimp boil sides of corn on the cob and potatoes tossed in a choice of seasoning for just $8.99. The deal is good at the Richardson location of the Rockfish seafood chain for dine-in or to-go. They're also serving $4 Hurricanes all day.

    Friday, September 8

    Dallas Chocolate Festival at Fashion Institute Gallery
    Dallas' sweetest festival was founded in 2009 and has become a national force for its role in spotlighting hand-crafted chocolate. It's a three-day event, running Friday September 8 through Sunday September 10, and will feature seminars, immersive learning experiences, one-of-a-kind offerings, and oodles of chocolates to sample.

    Saturday, September 9

    Oktoberfest Launch Party at Texas Ale Project
    The Dallas brewery will debut its Oktoberfest beer with a day of German traditions. The event will feature German cuisine, a steinholding competition, best lederhosen contest, and more. Admission is free and the party will run from 2-7 pm.

    Mad Hatter Dinner: Profoundly Wonderland
    Seven local chefs will collaborate on an Alice in Wonderland-themed seven-course dinner benefiting Independence Gardens, a garden-based education program. The lineup includes Mollie Guerra, Justin Box, Joshua Bonee, Josh Harmon, Sahara Grace Uy, Jo Garcias, and Belal Kattan. The dinner will take place at Profound Event Space in Fairview. Individual tickets are $125 (which include drink pairings) and the dinner begins at 7 pm.

    Sunday, September 10

    Yogarita at Le Meridien Dallas, The Stoneleigh
    The historic Dallas hotel will host its final poolside yoga stretch sesh of the season paired with a Casamigos “Yogarita” cocktail. The $40 ticket (plus tax and a small fee) includes a one-hour yoga class, one Yogarita, and a coastal-inspired fish taco from the hotel restaurant, Perle on Maple. Shop Kendra Scott jewelry with a 15 percent discount after class. AB.Lino Hats will also be on-hand. Class begins at 10:30 am and mats will be provided.

    Monday, September 11

    Taste of Texas Wine Dinner at Urban Crust
    The Plano wood-fired pizza joint will host a four-course dinner featuring four wines from across the Lone Star State. Tickets are $59.90, plus tax and gratuity, and dinner begins at 6:30 pm.

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    Cool new hang

    Rollin Joe's coffee shop to open in old New York Sub space by SMU Dallas

    Stephanie Allmon Merry
    Jun 24, 2026 | 10:24 am
    Rollin Joes
    Rendering courtesy of Rollin Joes
    Rollin Joe's is going into the old New York Sub space across from SMU.

    The iconic former New York Sub space across from Southern Methodist University is being amped up as a cool new off-campus hang: Rollin Joe's, an all-day, music-driven, coffee and beverage shop, will open at 3411 Asbury St., Dallas.

    It will debut in late summer or early fall 2026, says a release, in time to serve espresso drinks, matcha, smoothies, and teas to a new crop of undergrads who need caffeine.

    Rollin Joe's comes from SMU alumnus (and Cowboys owner Jerry Jones' nephew) Jerry W. Mooty, Jr. and hospitality veteran Kirk Thompson, who are transforming the longtime campus-area location into an all-day destination "pairing quality beverages with curated music, comfortable spaces and a community-focused atmosphere," the release says.

    The location is notable for generations of SMU students and Park Cities residents who loved New York Sub, which had occupied the space since 1974, before closing earlier this year.

    According to the release, Rollin Joe's will encompass 1,373 square feet with seating for 45 to 50. Features will include a covered patio, walk-up ordering, and a "Quick Sip" window for customers on the go.

    The menu will focus on beverages, including coffee and espresso drinks, matcha beverages, specialty teas, smoothies, protein drinks, refreshers, energy beverages, grab-and-go sandwiches and snacks.

    Notably, it will not sell alcohol. This is not a bar, frat boys.

    Rollin Joe's Rollin Joe's will be an all-day coffee spot.Rendering courtesy of Rollin Joe's

    Rollin Joe's will operate from morning through late evening, transitioning from coffee runs and study sessions to afternoon meetups and evening gatherings.

    Music will also be a priority. According to the release, house music will be part of the daily soundtrack, with live DJs performing several nights per week and occasional guest DJs to help set the vibe.

    For Mooty, the location was a key part of the project.

    "The former New York Sub location holds a special place in the hearts of generations of SMU students and Park Cities residents," Mooty said in a statement. "When the opportunity arose to bring new life to the space, we saw a chance to honor that legacy while creating a new gathering place built around great drinks, music, community and meaningful connections."

    Mooty is CEO and principal of Christie's International Real Estate @properties Lone Star. He says the idea for Rollin Joe's dates back more than a decade.

    To clarify, the namesake "Joe" is not necessarily a person, but a concept, and what he's "rollin'" is, well, left to the imagination. As the release explains, "At the center of the brand is 'Joe' - a laid-back, music-loving personality who embodies the culture and spirit of Rollin Joe's. More than a host, Joe represents the welcoming, upbeat experience the founders hope to create for every guest who walks through the door."

    Mooty explains, "The Rollin Joe's concept - and Joe's distinctive look and personality - has been a passion project of mine since I left the legal profession in 2012. I always believed in Joe as the focus of a beverage concept, but I knew bringing him to life would require operational expertise I didn't yet have."

    Thompson joined the project after moving to Texas in 2024. His background includes owning and operating Panera Bread franchises in Kentucky and Florida, as well as Jimmy John's locations in Austin.

    "When Jerry showed me what he had created, I immediately saw the potential," Thompson says. "The beverage category is evolving rapidly, and there was an opportunity to build something different - something that combines exceptional drinks, hospitality, music, and community."

    The space was designed by Alexander Quintanilla of Q-ARC. According to the release, the design draws inspiration from music culture, vinyl listening lounges, and modern cafés, with comfortable seating, greenery, and lighting intended to complement the music-focused atmosphere.

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