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    This week in gluttony

    These are the 7 best food and drink events in Dallas this week

    Celestina Blok
    Mar 13, 2023 | 1:44 pm
    St. Patrick's Day, green beer, shamrock

    It's the week for all things green, including beer.

    Crazy-Frankenstein.com

    Fill up on pizza, crawfish, chocolate, and seltzer this week. The latter will be available at a festival dedicated to solely to seltzer that’s making a stop in Dallas this weekend. There are a few events dedicated to St. Patrick’s Day, and pop-ups around town celebrating the humble corn dog. Last but not least, there is a giant potato chip making a one-day appearance.

    Tuesday, March 14

    Pi Day at Urban Crust
    The Plano pizzeria will celebrate the special math "holiday" with a special. Enjoy their wood-fired cheese pizza for only $3.14. But plan accordingly; the deal will only be available between 3:14 and 6 pm.

    Footlong Potato Chip at Subway in Frisco
    In a silly promotion, Lay's is collaborating with a single Subway location in Frisco to share a free 12-inch potato crisp. First it was the footlong sandwich, then the footlong cookie, and now the Baked Lay's 12-inch potato crisp, available only on March 14, and exclusively at the Subway located at at 6700 Stonebrook Pkwy. #100. If it's worth it to you to drive to Frisco for a free chip, then the giveaway starts at 11 am and goes until supplies last.

    Friday, March 17

    St. Patrick’s Day Crawfish Boil at the Dallas Farmers Market
    Rex’s Seafood and Market will bring a taste of the bayou to the Dallas Farmers Market with all-you-can-eat crawfish. The $45 ticket includes the mud bugs and a drink – a Hurricane is the suggested pairing. Children 12 and under can get the deal for $20. The boil will run from 4-10 pm and will feature live music, outdoor games, and prizes for best dressed for St. Patrick’s Day.

    St. Paddy’s Day Beerfest at Happiest Hour
    Every hour is a happy one at this Olive Street bar, which’ll celebrate St. Patrick’s Day with an inaugural beer festival. The $50 early bird ticket will include unlimited beer and seltzer tastings, live music, and food specials. Day-of general admission jumps to $75. The event will run from 6-10 pm, but a $100 VIP ticket grants access an hour earlier and comes with a souvenir hat.

    Saturday, March 18

    Fletcher’s Original Corny Dog Pop-Ups
    Fun fact: corny dogs were invented in Dallas by brothers Neil and Carl Fletcher in 1938. The meal-on-a-stick debuted at the 1942 State Fair of Texas. Celebrate National Corn Dog Day at one of three pop-ups with Fletcher’s Original Corny Dogs: Klyde Warren Park (11 am-:30 pm), Bass Pro Shops in Garland (11:30 am-6 pm), and at 3212 Knox St. (11 am- pm). Fletcher’s mascot Mr. Corny will make an appearance at the Kylde Warren Park pop-up to pose with fans for photos from 12-3 pm.

    Seltzerland
    It will be a seltzer lover’s paradise during this festival featuring more than 100 hard seltzers and canned cocktails. Produced out of New York City, the event is making a stop in Dallas at Klyde Warren Park. Tickets start at $49 and offer two options for entry: 11:30 am-2 pm or 3:3-6 pm. Ticket includes a tasting cup and samples and food for purchase on-site. There’ll also be live DJ music, games, and plenty of photo ops.

    A Tea Party to Celebrate Ireland at Dude, Sweet Chocolate
    Travel expert and Ireland native Rachel Gaffney will be a guest speaker at this Irish tea party, which is sure to include gourmet chocolates for pairing. Tickets are $59 and the party will run from 12-2 pm.

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    Coffee News

    Family-owned cafe brews coffee and pastries in historic Irving setting

    Teresa Gubbins
    Apr 30, 2026 | 3:30 pm
    Alma Cafe Irving
    Alma Cafe
    Cake and cappuccino from Alma Cafe in Irving.

    There's a new family-owned coffee shop bringing a welcome amenity to Irving: Called Alma Cafe and Bakehouse, it's a Latina-owned coffee shop that just opened in a former residence at 202 S. Britain Rd. in downtown Irving, where it's offering a warm and cozy place with coffee and pastries baked in-house.

    Their much anticipated opening followed a series of pop-ups they held at the space for nearly a year during construction, which helped build a loyal base of fans celebrating their role as one of the only alternatives in the area to corporate chains.

    The shop was founded by young entrepreneur Marla Ojeda, who has nurtured a longtime passion for coffee, along with her family including her mom, who does all the pastries. The cafe was a recipient of the City’s Enhancement Incentive Program, which provides grants to small businesses, and helped them get a foothold in Irving's Heritage District.

    "I've always been passionate about coffee, the flavors, where the beans are from, going to coffee shops and traveling to see what everyone has to offer," Ojeda says. "During COVID, I started making my own coffee drinks at home, creating new recipes. I became inspired to do a shop and bring something special to this part of Irving."

    Their menu includes classic espresso drinks, original latte creations, buzzy matcha, and pastries.

    Popular items include their brown sugar latte, anything matcha (including original and ube), and their Spanish latte with espresso, milk, condensed milk, and vanilla. Pastry offerings include croissants, cupcakes, strawberry cake with strawberry frosting, scarlet red velvet cake, and their very popular blueberry scones.

    Alma Cafe Strawberry cake and iced cappuccinoAlma Cafe

    The pastries are made by Ojeda's mother, Elvia Ojeda, an accomplished chef. They're just about to unveil a new menu expansion with savory dishes including breakfast sandwiches, chilaquiles, avocado toast, and croissant sandwiches such as tuna salad.

    "I love coffee and she loves baking — my family also has experience in building and real estate, so we make the perfect team," Marla says.

    Marla has a flair for interior design, and was involved in conceiving the space. It has a bright area in the front for ordering, with white tiles, warm white countertop, and gleaming stainless La Marzocco espresso machine. At the entrance, she's hung a statement piece: a large Renaissance-style painting of flowers in an ornate gilded frame.

    The cafe has a lounge-style space as well as a wooden patio that wraps around the exterior. They enforce a no-computers policy; it's designed as a place to enjoy coffee and snacks, not as a workspace to camp out. They also do not have a phone or a website yet; for now, everything is through their Instagram page, and note, the response is not always immediate.

    The house was built in 1938 and was still a residential home until 2020. It's part of the Heritage District, the first area designed by city founders J.O. Schulze and Otis Brown in 1903. Heritage Park, a community recreation area with a wood cabin, benches & picnic tables, and a historic train depot, is only three blocks away.

    "We're hoping there's nothing else like this in Irving," Marla says.

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