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    Where to drink

    Where to drink in Dallas right now: 5 bombshell cocktails for February

    Teresa Gubbins
    Feb 10, 2023 | 7:40 pm
    cocktails

    Cocktail lineup at Sweet Tooth Hotel.

    sc-schemes.s3.amazonaws.com

    This February edition of Where to Drink, our monthly roundup of fun cocktails and drinks to try, is anything but run-of-the-mill. It's a quintet of unexpected sips you'll find in unexpected locations, none of which are traditional bars. Some of these drinks have alcohol, but some do not.

    Here is our out-of-the-ordinary Where to Drink for February:

    Beyond Booze Beverage Co.
    Pop-up vendor specializes in drinks that are alcohol-free (AF). It's a collaboration from Reid Robinson and Julie Wade Robinson, who previously owned two bars in Richardson; and Andrea Benningfield and Jennifer Benningfield, general manager at Brewed, the coffee shop at Novel Bishop Arts. Their drink lineup includes two dozen AF spirits and botanical elixirs including Athletic Brewing Co. AF beer, Seedlip Spirits, and Dallas' own Community NADA IPA. They're doing pop-ups and social events, and that includes this one on February 11 at The Melting Pot Market, at Brewed in Bishop Arts from 2-7 pm.

    Bonefish Grill
    Casual dining seafood restaurant with locations in Allen & Southlake has revived its Sunday brunch with frittatas, French toast sticks, and more. But to the point of this roundup, they've added cocktails served in Shareable Pitchers so you can fill your glass to your heart's content with Blackberry Red Sangria, Sparkling Mango White Sangria, or Parker’s Margarita, finished with OJ & Grand Marnier. These join classic brunch cocktails such as Bloody Mary’s, espresso martinis, and mimosas.

    Leela's Wine Bar
    Highly instagrammable wine bar with locations on Dallas' Greenville Avenue and Trophy Club has transformed into a Galentines Pop-Up, with cocktails, heart-shaped pizzas, florals, and floor-to-ceiling pink. They're serving heart-shaped pizzas, a dessert board, and special cocktails such as Buy Myself Flowers, containing strawberry-hibiscus gin, elderfloewr, guava, lime, rhubarb bitters, and aquafaba vegan meringue. The Trophy Club location accepts reservations, but Dallas is first-come first-serve, with a waitlist at the door. Through February 26.

    Sweet Tooth Hotel
    Immersive art venue is hosting the first official Girl Scout cookie cocktail bar at its downtown Dallas installation at 1511 Elm St. An interactive photo installation with cookie box creations and photo props greets you in the lobby, and troops are there selling cookies on weekends. They worked closely Girl Scouts of North East Texas to ensure that the cocktails — devised by Sweet Tooth bar manager Steven Yeager — would be true to the cookies including Trefoils shortbread, Thin Mints, TagAlongs, Lemon-Ups, and Samoas. It'll be there through March 3.

    Tre Stelle Coffee Co.
    Coffee shop from father-and-son Yordan and Jonathan Ghebreamlak opened in mid-2022 in a North Dallas shopping center, where it serves cappuccinos and lattes, plus seasonal specials such as peppermint mocha. But the talker is their "Cold-Fashioned," a sophisticated non-alcoholic cold brew coffee made from beans aged in bourbon barrels, then poured over two cold brew ice cubes. The original comes with an orange peel twist. They also have spinoffs such as the Maple Sugar Cold Fashioned, with maple syrup and a cinnamon stick. (They also have a few sandwiches, pastries, and croissants.)

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    In A Pickle

    Dallas-based Smoothie King chain debuts puckery new pickle smoothie

    Teresa Gubbins
    May 12, 2026 | 2:17 pm
    Smoothie King pickle smoothie
    Smoothie King
    Pickle flavored smoothie from Smoothie King.

    The ever upwardly trending pickle flavor is surfacing in the unlikeliest of places: Smoothie King, the Dallas-based smoothie chain, is releasing a new limited-edition Pickle Smoothie — for those who love pickles so much they could drink them.

    Smoothie King is partnering with Grillo's Pickles, a Boston-based pickle company, on a beverage that combines Grillo’s Pickles with bananas, kale, and coconut water for what they describe as a refreshingly tangy drink infused with electrolytes designed to support hydration.

    The drink is $5.99 for a 20-ounce serving, and will be available through the summer. They'll be giving out free 4-ounce samples on May 16, while supplies last. A Today writer who ran out and tried it found that the banana and pickles both had an equally strong presence, and that it was "not bad." That's some reporting.

    Grillo's Pickles was founded in 2008 by Travis Grillo, who launched the business as a small wooden pushcart in Boston Common, using his family's 100-year-old recipe. It has since grown into a nationwide brand, with their bottles topped with kelly-green lids sold in the refrigerator section of major grocery chains such as Walmart, Target, Whole Foods, Kroger, and Aldi.

    Smoothie King is based in Dallas and is owned by Wan Kim, who opened the first Smoothie King franchise in Korea before eventually acquiring the national chain. He's also a major presence in Dallas' restaurant scene, opening the acclaimed Asian-themed Nuri Steakhouse in Uptown Dallas in 2024, and more recently debuting a chicken tenders concept on Dallas' Greenville Avenue called Flock & Fresh on May 2.

    Pickles have emerged in recent years as one of the buzziest flavors, including Fort Worth's own craft beer brewer Martin House Brewing Co., a pickle pioneer that has released a number of pickle-flavored beers. H-E-B just joined the pickle party with a new Pickle Chamoy Sherbet, and national boutique grocery chain Trader Joe's is about to reprise its annual Pickle Season onslaught of pickle-flavored products such as Dill Pickle Mustard and Pickle-Flavored Potato Chips.

    Beyond their flavor, pickles are a fermented item which can offer nutritional/probiotic benefits, although Smoothie King VP of R&D and Product Marketing Lori Primavera focuses primarily on the hydration aspect.

    "At Smoothie King, every recipe starts with delicious nutrition in mind," Primavera says in a statement. "Pickles are not only delicious and having a cultural moment, they also offer real nutritional benefits, especially known for their enhanced hydration. That combination gave us an opportunity to explore them in a new format and push our innovation into new territory, reimagining how a beloved flavor can deliver both function and taste."

    Grillo's Pickles Chief Commercial Officer Mark Luker calls them "functional benefits."

    "We love to do unhinged collabs at Grillo's," Luker says. "With that, we don't always get to talk about the functional benefits of pickles. When we partnered with Smoothie King for a hydration smoothie, we knew this was a great opportunity to do both. Those who are willing to try will be pleasantly surprised (and hydrated)."

    And if pickles are not your thing, Smoothie King is also simultaneously unveiling five watermelon smoothies including fan-favorite Watermelon Hydration, Watermelon X-Treme, Gut Health, The Activator Recovery Watermelon, and Power Meal Slim Watermelon.

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