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    Pandemic pivots

    These are the first big Dallas society events to go virtual for spring 2021

    Stephanie Allmon Merry
    Jan 18, 2021 | 11:02 am

    In normal times, we'd be compiling our list of the top society events of spring, telling you which galas, luncheons, and parties every Dallas social butterfly must circle on her calendar.

    But these are not normal times, of course, and these fun and fabulous fetes still cannot happen in person due to COVID-19. Fortunately, savvy nonprofits and creative event planners have figured out ways to bring home both the fundraising and fun. (Because, hey, who says you can't wear couture on your couch?)

    Below are the first spring Dallas galas and luncheons to unveil plans for pivots to safe, at-home formats.

    Dallas Theater Center Virtual Centerstage Gala: "Staging Joy," February 5
    This will be the first virtual gala in the theater’s history. The evening will be hosted by Artistic Director Kevin Moriarty and Brierley Resident Acting Company member Liz Mikel, with special appearances from fellow acting company member Christopher Llewyn Ramirez. It will feature performances from other current and former DTC artists, including Tony-nominated director Liesl Tommy. The gala takes place at 7 pm February 5 on the DTC website. Admission is free, but donations are welcome.

    Saint Valentine's Day Virtual Luncheon, February 11
    Benefiting the Leukemia & Lymphoma Society, this "Love in Bloom"-themed luncheon will go virtual for the first time. Attendees will still be able to enjoy a style show produced by Jan Strimple and featuring fashions from Highland Park Village and can expect treats delivered prior to the event, raffle drawings, and a live auction. Melinda Knowles serves as chair, and Louise and Guy Griffeth are the honorary chairs. Honorees include the Sewell family, 9-year-old leukemia survivor Harrison Marcus, Patsy Miller Donosky, and the late Ross Perot, Sr. Tickets, $300, are available on the website.

    Love Helps: A Valentine's Dinner Delivery, February 12-13
    The Dallas-based family violence agency The Family Place and co-chairs Dr. Tiffany Moon and Daniel Moon present this at-home dining experience, which includes a locally sourced farm-to-table four-course meal delivered to patrons' homes. Chef Jordan Swim of Vestals Catering and Front Burners Restaurants will prepare a menu of bruschetta trio, winter-inspired vegetable salad, savory beef entrée (or vegetarian option), and dessert. Dinner will be personally delivered, along with a floral arrangement from Grey Gardens Florist, on either Friday or Saturday. Delivery for two meals begins at $750, with additional meals, $300. To register, visit the website.

    4word Virtual Gala: An Evening with Mary Lou Retton, February 27
    The first of two big events starring all-time greatest gymnasts, this virtual gala celebrates the nonprofit’s 10 years of empowering and inspiring women in the workplace through personal connection and mentorship. It will feature a conversation with Mary Lou Retton — the 1984 Olympic All-Around Gymnastics champion — moderated by trailblazer Molly Fletcher. There'll be auctions and a customized gift for each attendee, too. The gala will be held virtually from 7-8 pm February 27; tickets start at $500 and can be purchased online at www.4wordwomen.org/gala.

    Community Partners of Dallas 15th Annual Change is Good, March 7
    The fun-filled, family-friendly event that encourages kids to collect change to change the lives of abused and neglected children will take place virtually. The 2021 fundraiser is chaired by Lynette and Nate Christensen and Travis and Brynn Dent, along with honorary chairs Emily and Nicholas Haddock and Amy and Patrick McEvoy (and the couples' children). Participating families will pre-purchase a box that includes supplies for favorite Change is Good activities, which will then be done at home during a fun, afternoon virtual event. A limited number of $125 boxes will go on sale on February 12. As in past years, participating children and teens will begin collecting change and setting up fundraising pages online prior to the event. For more information, visit the website.

    Junior League of Dallas Milestones Virtual Luncheon, March 26
    The other big event starring an all-time great gymnast is Junior League's highly anticipated luncheon, which will take place virtually this year. The organization will welcome Simone Biles as the featured speaker for the 10th edition, chaired by Erin Pope along with Sustaining Chair Candace Winslow, and honoring Diane Scovell. Regarded as a “champion of firsts,” Olympic champ Biles is the first woman to win five World All-Around titles and three consecutively, the first gymnast to capture five gold medals at a single World Championship (2019) since 1958, and the first American female gymnast chosen by Team USA to be the flag bearer for the Olympic closing ceremonies. Tickets to the luncheon are $200. For more information, visit www.jld.net/milestones-luncheon.

    Genesis Women’s Shelter & Support's 28th Annual Luncheon, May 7
    Oscar-winning actress Octavia Spencer will be the keynote speaker for this buzzy spring luncheon, streaming virtually for the first time. One of Hollywood’s most in-demand actresses, Spencer is best known for her portrayal of Minny in the film The Help, for which she won the 2012 Academy Award for Best Supporting Actress. The annual luncheon supports Genesis' mission to provide safety, shelter, and support for women who have experienced domestic violence. The event, chaired by Fran Maddox and Megan Steinbach, will take place virtually, 11:30 am-1 pm May 7. Individual tickets will go on sale in March. For more information, visit www.genesisshelter.org/luncheon.

    St. Valentine's Luncheon was one of the last big charity events of 2020. It will go virtual this year.

    Jennifer LeLash, Nanci Gopez, Kelly Perkins, Diane Fulinghim, Maggie Kipp, Nikki WEbb, WEndy Messman, Melinda Knowles, Amy Camp
    Photo by Dana and Daniel Driensky
    St. Valentine's Luncheon was one of the last big charity events of 2020. It will go virtual this year.
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    news/society

    Celebrating the Tastemakers

    Dallas foodies toast top chefs and restaurants at 2026 Tastemaker Awards

    Stephanie Allmon Merry
    May 11, 2026 | 4:52 pm
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    The Trades Delicatessen team celebrates their win for Best Sandwich.

    Dallas' very best restaurants and bars — and the talented pros behind them — were celebrated at the 2026 CultureMap Dallas Tastemaker Awards on Thursday, May 7.

    More than 600 food fans and cocktail connoisseurs gathered at Astoria Event Venue in Irving to raise a glass to the city's top restaurants, bars, and culinary masters. But first, they got to eat and drink.

    Nominated chefs and restaurants served delectable bites, and hard-working bartenders whipped up cocktails incorporating spirits from the event's sponsors. A portion of the proceeds benefited the our nonprofit partner, Harvest Project Food Rescue.

    Lines formed quickly for small plates from some of Dallas' most popular and influential eateries, spread out across the building. Lucky VIP ticketholders got in an hour early to avoid the crowds and enjoy a bar area all their own.

    CultureMap Dallas Tastemaker Awards 2026 The chef from SER prepares activated charcoal-crusted Akaushi ribeye cap and Yukon Gold potato fondant.Photo by Guillermo Rosas

    Hungry guests were spotted going back for seconds for dishes including:

    • Japanese wagyu tartare, crab meat-stuffed avocado, mini lobster rolls, and bacon-wrapped baked dates from Andreas Prime
    • Tuna tartare from Avra Estiatorio
    • Sunchoke agnolotti from Bazaar
    • Caviar and latkes from Beverly's Bistro & Bar
    • Vegan chimichurri focaccia sandwich from Beyond the Bun
    • Bread pudding from Bread Zeppelin
    • The Schmurger from Burger Schmurger
    • Ham, roast beef, and tomato and mozzarella sandwiches from Empire Baking Co.
    • Hamachi sashimi from Evelyn
    • Compressed cucumber from Frenchie
    • "Not So Fried" chicken sandwich and spicy curried couscous from Mendocino Farms
    • Foie and Sea Island cornbread from Meridian
    • Activated charcoal-crusted Akaushi ribeye cap and Yukon Gold potato fondant from SER Steak + Spirits
    • Ahi tuna Mexicano from The Mexican
    • Pastrami Reuben bites from Trades Delicatessen
    • The Dip (spinach, artichoke, and cheese blend) with tortilla chips and truffle lasagna from Winsome Prime

    There were also sweet treats and coffee-centered pick-me-ups from our Chef, Coffee Shop, and Dessert Program of the Year nominees:

    • Dubai chocolate cheesecake mini eclairs from Andreas Prime
    • Original and chocolate churros with hojicha and matcha soft serve from IYKYK Mochi Churro
    • Lavender berry and mocha chocolate tartlets from La Reve Gelato & Patisserie
    • Mini chocolate chip cannolis, an assortment of macarons, ricotta cheesecake, tiramisu cups, torta caprese, assorted Italian cookies, and Italian cream cake from Pietro's Italian Bakery
    • Rustic apple crisp, mini almond croissants, and alfajores (sandwich cookies) from San Martin Bakery & Restaurant
    • Caramelized white chocolate semifreddo miso blondies from Uchi
    • Cold brew and iced White Rockers from White Rock Coffee

    CultureMap Dallas Tastemaker Awards 2026

    Photo by Guillermo Rosas

    The Trades Delicatessen team celebrates their win for Best Sandwich.

    CultureMap Dallas Tastemaker Awards 2026 Lavender berry and mocha chocolate tartlets from La Reve Gelato & Patisserie.Photo by Guillermo Rosas

    To help wet the whistle, guests could sip brews from Lone Star Beer, still or sparkling water from S.Pellegrino Acqua Panna, mocktails from Ritual Zero Proof and Seedlip, and a popular Bourbon Sour signature cocktail from Maker's Mark Bourbon — all valued sponsors of the event. Other specialty drinks available at the bar featured Maniball Peanut Butter Tequila, Island Getaway Dark Rum, and Woody Creek Vodka. For those who wanted something sparkling, sponsor Shutto, a transportation company, was pouring bubbles.

    In the weeks leading up to the big event, we published a special editorial series highlighting nominees. A panel of expert judges helped select all of the winners, except Best New Restaurant, which was determined by our readers in a bracket-style tournament.

    The evening's emcee, NBC5 Texas Today host Cleo Greene, announced winners, who came to the stage to accept their glass trophies.

    CultureMap Dallas Tastemaker Awards 2026 Awards ceremony host Cleo Greene, of NBC5's 'Texas Today.'Photo by Guillermo Rosas

    The winners were:

    • Restaurant of the Year: Mamani
    • Chef of the Year: Peja Krstic, Mot Hai Ba, Pillar
    • Bar of the Year: Ayahuasca Cantina
    • Best New Restaurant: Frenchie
    • Rising Star Chef of the Year: Eduardo Osorio, Meridian
    • Neighborhood Restaurant of the Year: Beverley's Bistro & Bar
    • Dessert Program of the Year: Lucia
    • Coffee Shop of the Year: Ascension
    • Best Sandwich: Trades Delicatessen

    After the awards were handed out, winners posed for photos with colleagues, fellow winners and nominees, and guests eager to find out more about their establishments — and visit them in person.

    Between feasting and celebrating, attendees stopped to snap Insta-worthy photos at a photo booth and bought raffle tickets benefiting Harvest Project Food Rescue.

    Among the guests spotted in the crowd, having a good time, were: Caleb Wettig, Loren Wettig, Natalie Castlean, Andrew Castlean, Stephen Fagin, Emily Williams, Frank Bliss, Risa Bliss, Jason Harlow, Filipe Harlow, Sky Williams, Bianca Baidoo, Felipe Guiterrez, Carlos Presa, Clara Martinez, Brandt Wood, Megan Wood, LuisPerez, Sarah Perez, and hundreds more.

    Scroll through the gallery of nearly 50 photos, above, to see who was there, what was eaten, and who won awards.

    Hungry to be a part of it all next year? You can read about all the winners here, and we'll see you in 2027. Cheers!

    ---

    The CultureMap Tastemaker Awards ceremony was sponsored in Dallas by Maker's Mark, Shutto, NXT LVL Event, Seedlip, Ritual Zero Proof, H-E-B, Marine Foods Express, and S.Pellegrino Acqua Panna. A portion of the proceeds benefited Harvest Project Food Rescue.

    cleo greeneculturemap dallas tastemakerdallas restaurants barsharvest project foodtastemaker awards
    news/society

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