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Hottest of the hot hotels

Sparkling downtown Dallas hotel claims coveted spot on new Conde Nast Traveler Hot List

Stephanie Allmon Merry
May 6, 2021 | 4:40 pm

A luxe downtown Dallas hotel has captured a coveted spot on Conde Nast Traveler's Hot List for 2021: Thompson Dallas was the city's only hotel to make the prestigious list of 69 best new hotels from around the world. Two Austin properties round out a Texas trio: Commodore Perry Estate and Hotel Magdalena.

Part of the lifestyle hospitality brand Thompson Hotels, the Dallas hotel opened in November 2020 in the historic George Dahl-designed building now known as The National on Akard Street. Developed by award-winning firm Todd Interests, Thompson Dallas was a $460 million preservation project that involved restoration and reuse of salvaged materials.

To curate this year's Hot List, released May 6, the publication's editors tested hundreds of new hotels across the globe, eventually narrowing it down to an unranked list of 69 — only 24 of which are in the United States and Canada. It is the 25th anniversary edition of the magazine's highly respected roundup.

As for what merits Thompson Dallas' place, Conde Nast Traveler writes:

As the brand’s first foray into Texas, everything is bigger — except for the lobby, a bookshelf-lined, flower-covered extended corridor of sorts that pushes you off the street and into the elevator bank to whisk you up and away. You’ll find the most amenities on the sprawling 9th and 10th floors, which seem designed for social distancing and have two acres of all-weather outdoor space between them — a rarity downtown, and at the city’s hotels overall — with cozy outdoor fireplaces, a terrace attached to its loungey Catbird bar, and a lap pool complete with resort-style cabanas. Spacious room interiors nod to the building’s origins in the 1960s with Mad Men-meets-urban cowboy decor that mixes brass accents with cow print and leather.

Thompson Dallas exists alongside The National Residences, 324 luxury high-rise apartments. And an opulent spa offers gorgeous downtown views.

The Austin properties that made the Hot List are no strangers to raves from national travel publications. In fact, both Commodore Perry Estate and Hotel Magdalena just earned Texas' only spots on Travel + Leisure's list of the world’s best new hotels.

Commodore Perry is a 10-acre lavish estate originally built in 1928 as the country home of Nannie Lewette “Lutie” and Commodore Edgar Perry. It is now part of the Auberge Resorts Collection hotel portfolio, which upgraded the historic Austin property with an additional three-story building and reopened last year.

Conde Nast Traveler lauds the property's setting as much as its design, saying, "The drive in can feel as though you’ve entered a European retreat far from Central Austin’s Hyde Park neighborhood ... It’s easy to forget the surging tech-opolis of downtown is just 10 minutes away."

Hotel Magdalena, which opened last fall, is the South Congress Avenue beauty from Austin-based hospitality biz Bunkhouse Group. Its founder, Liz Lambert, is behind other such beloved hotel brands as Austin’s Hotel San Jose and Hotel Saint Cecilia, as well as El Cosmico, the funky Marfa property featuring yurts, teepees, and quirky trailers.

The magazine notes that the hotel's furnishings pay homage to the neighborhood's roots and its pool draws on the area's swimming hole culture. "Conceived and executed largely by women, Magdalena is welcoming and intuitive, a fitting nod to its namesake, the patron saint of the ladies," it says.

The Hot List has existed for 25 years, but editors admit that releasing this year's edition after a year-long global pandemic saw some challenges. It also, however, allowed them to present a story of resilience.

"Despite enormous hardship in the travel industry, exceptional properties have continued to open across the globe (nearly a thousand last year in the U.S. alone)," they say. "In spite of it all, the following pages are full of successes."

The Thompson Dallas was the only Dallas hotel to make the list.

Thompson hotel
Photo by Gus Schmiege
The Thompson Dallas was the only Dallas hotel to make the list.
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Shopping for a cause

Dallas nonprofit Bonton Farms spreads its wings with 2 DFW Airport stores

Stephanie Allmon Merry
Sep 4, 2026 | 2:39 pm
Bonton Farms DFW Airport
DFW Airport
Bonton Farms stand at DFW Airport

South Dallas nonprofit Bonton Farms is going international without straying too far from home. The organization is debuting two storefronts at Dallas Fort Worth International Airport: one that just opened and another coming this fall.

The larger Bonton Farms marketplace, a 2,895-square-foot space in Terminal A, quietly opened in mid-August.

A second, smaller 551-square-foot newsstand near the A-Pier will open in October, when the airport's A-Pier expansion is scheduled to open, a spokesperson says. (Exact date is still TBA.)

The shops are called, simply, "Bonton Farms" and are operated by Marshall Retail Group, a subsidiary of WHSmith North America, which is partnering with Bonton Farms on the airport concept.

According to a release, both stores will sell Bonton Farms products such as locally made honey, handmade jam, and goat-milk soap, along with apparel, merchandise, and products made by "Bontonpreneurs," the local entrepreneurs supported through the nonprofit's business-development programs.

Bonton Farms Bonton Farms' goods are now sold at DFW Airport Terminal A. Photo courtesy of Bonton Farms

The stores will also offer fresh grab-and-go food, including sandwiches, wraps, salads and sweet treats, as well as travel essentials and souvenirs and gifts.

The airport project was first announced in 2024 as a partnership between Bonton Farms, WHSmith, and DFW Airport. The plan called for Bonton Farms products to be sold alongside goods from other North Texas businesses, including Fort Worth's Sons Coffee, Lettuce Cook, and Pearl Honey Spreads.

Bonton Farms began in the Bonton neighborhood with a small beekeeping operation and has grown into a nonprofit farm, market and community hub. Its operations now include two farm sites, a coffeehouse, farmers market, preservatory and farm-to-table Market/Café, along with programs focused on workforce development, education, health and wellness, economic opportunity and access to fresh food.

"This opening represents an exciting milestone for Bonton Farms and the community we serve," says Mark Jones, President & CEO of Bonton Farms, in the release. "For the first time, our products and our story will reach travelers from around the world. Through this partnership with WHSmith North America, we're creating new opportunities to share the mission of Bonton Farms while generating additional support for programs that help our neighbors thrive."

The airport shops are designed to introduce Bonton Farms to travelers who may not otherwise encounter the organization or its products.

"This store isn't just retail space, it's a front door to our mission," says Kendra Charisse Smith, Director of Operations at Bonton Farms, who oversaw execution of the partnership. "From sourcing and packaging our products to meet the demands of a whole new scale of distribution, every step was about making sure Bonton Farms shows up authentically in one of the busiest airports in the world. This launch reflects the same care and intentionality we put into everything we do in South Dallas.”

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