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    Hear ye, year ye

    Chip and Joanna Gaines' new Fixer Upper castle is opening for tours in Waco

    Stephanie Allmon Merry
    Jun 14, 2022 | 9:01 am
    Jo and Chip in front of a Caen stone fireplace in the Cottonland Castle.
    Jo and Chip in front of a Caen stone fireplace in the Cottonland Castle.
    Facebook Magnolia Network

    Sound the trumpets! Texas' king and queen of home renovations, Chip and Joanna Gaines, are opening the doors to their castle and letting peasants traipse in.

    Okay, so it's not a real royal castle — it's a historic castle-style home in Waco that they've just renovated — but the invitation still stands.

    For the first time ever, the public will get to step inside a Fixer Upper property before it's featured on the Gaineses' home-reno show. According to Magnolia Network, the castle's painstaking and Herculean renovation will be the subject of the eight-episode special Fixer Upper: Welcome Home – The Castle, airing in September.

    But before the show airs, the couple is offering intimate guided tours of the century-old structure in Waco's posh Castle Heights neighborhood, July 21 through October 26, 2022.

    The Gaineses told The Insider that the tours will give Fixer Upper fans a look at every room in the castle and will focus on Joanna's approach to designing the house. The project, they said, has reminded them of the power of "beauty in unexpected places."

    "For nearly 20 years, we dreamed and imagined what it would be like to breathe new life into this abandoned, century-old castle," they told the magazine. "Finally having the opportunity, we're again reminded that there's great reward in unearthing beauty in unexpected places. The doors are open once again, and we can't wait to host you here at the castle so you can experience this stunning historical home in all its glory,"

    A Magnolia representative calls the castle "the most historic restoration project that Chip and Jo have ever done."

    The three-story, 6,700-square-foot castle — located at 3300 Austin Ave. — became known around Waco as the Cottonland Castle. According to the Waco Tribune-Herald, construction started in 1890 and was completed in 1913. "[The] finished residence, modeled after a German castle on the Rhine River," the Trib says, "included a tower, servants’ quarters, eight fireplaces and interior touches such as Italian Carrara marble, Honduran mahogany paneling and Caen stone from France, according to the wacohistory.org account."

    Joanna wrote in a blog post that she and Chip had been eyeing the property for a long time. "We’d drive by often, and Chip never ceased dreaming aloud about how fun it would be to restore the house to its former glory," she wrote. "Sure, he had heard rumors of the water damage inside and the serious plumbing problems and the tangles of knob- and-tube wiring. But those things couldn’t keep this dreamer from dreaming and imagining what it would be like to breathe new life into the old place."

    The Gaineses bought the property in 2019. According to the Trib, the price they paid was not disclosed, "but the property was listed at $425,000 and had a tax appraisal of $350,700 at the time. It is now appraised at $1,127,470 for tax purposes."

    The public tours are also an open house of sorts. Eventually, a Magnolia representative says, the castle will be made available for purchase. Tour attendees will get to see the home staged exactly how it will be shown on the show this fall, the website says.

    Tour tickets are $50 per person (kids age 7 and younger are free), with 20 percent of proceeds benefiting The Cove nonprofit organization; they're on sale now. (Note that home does not have an elevator and requires guests’ ability to access three staircases, they say.)

    For more information and tickets, visit the website.

    The castle renovation will be featured on a 'Fixer Upper' special in fall.

    Waco Castle, Fixer Upper, Chip and Joanna Gaines
    Facebook/Magnolia Network
    The castle renovation will be featured on a 'Fixer Upper' special in fall.
    tvtexas
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    French twist

    Downtown Dallas hotel restaurant reopens following major revamp

    Teresa Gubbins
    Mar 12, 2026 | 4:13 pm
    CBD Provisions
    CBD Provisions
    Toast at CBD Provisions

    There's new dining action in downtown Dallas at the Joule Hotel: CBD Provisions, the hotel's inhouse restaurant, has officially reopened with a new chef, menu, and interior design, following a months-long update.

    The restaurant has been closed since July 2025. It originally opened in 2013 as a Texas-centric brasserie, named for downtown's Central Business District. It became most famous for its Pig's Head Carnitas, featuring one half of a pig's head on a plate, requiring diners to pull strips of meat and tuck them into tortillas — a dish that, with its sharable interactive nature, was ahead of its time.

    According to a release, the restaurant returns under the direction of new culinary director Sezer Deniz, who has 20-plus years of experience working at Michelin-starred restaurants including the acclaimed Alinea in Chicago.

    Deniz, who trained under Chef Jean Paul Naquin of the Institut Paul Bocuse in Lyon, France, is debuting a menu that focuses more carefully on French technique.

    “CBD Provisions has long been about honoring local ingredients and our community,” Deniz says in a statement. “With this reopening, we’ve refined that vision, creating a dining experience that is both familiar and fresh."

    Food
    The menu will keep the pig’s head carnitas as well as pimento cheese toast, another favorite. But new dishes include:

    • Ancho Beef Bourguignon, a classic French dish featuring beef braised in a red wine reduction with ancho chili, pearl onions, carrots, wild mushrooms, and horseradish spaetzle.
    • Asado Short Rib, with three barbecue-glazed ribs, bread & butter pickled vegetables, sweet potato mousse, and pecan topping.

    Daily fresh-baked breads, including buns and sourdough, will be provided by The Commissary, the nearby bakery-cafe that is a sibling concept from Headington Cos.

    The beverage program will highlight small producers and regional makers with wines from Texas, California, and France; craft beers from Dallas-Fort Worth brewers; and cocktails such as the Good Word, a mezcal-based take on the Last Word cocktail.

    Decor
    With exposed brick, wood floors, and steel beans, the design preserves the classic brasserie soul of the space while softening its industrial roots with millwork paneling, vintage lighting, and mosaic tile floors.

    Stone tabletops and antique mirrors add warmth, while layered textiles in seating and drapery create an atmosphere of comfort. New seating includes communal high-top tables, a center banquette, and railcar booth seating. A new airy bar opens up the space.

    It's open daily for breakfast, brunch, lunch, and dinner from 7 am-10 pm, and until 11 pm on Friday-Saturday.

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