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    Holiday Dining Hot Spots

    Where to eat in Dallas right now: 10 restaurants to entertain holiday visitors

    Teresa Gubbins
    Dec 3, 2013 | 1:09 pm

    With December here, we're already thinking about the holidays – that wonderful, wonderful time of year when the house overflows with relatives, ready to be entertained. Do yours show up early to ramp up the festivity, or do they minimize the pain by waiting until the end of the month?

    The odds seem high that at some point in December, you'll need a place to take them — someplace fun and forgiving, someplace that presents Dallas in its best light and shows that you know your town inside and out.

    These are our suggestions for the best restaurants of the moment to take the fam:

    Savor
    Located on Klyde Warren Park, Savor is Dallas' mini-version of Tavern on the Green. The food's good, but even if it weren't, the atmosphere is magical, with its glitzy chrome columns, white vinyl banquettes and walls of glass that overlook the park. The menu is broad yet light, with sandwiches, salads and shareable appetizers such as the flatbread topped with duck, butternut squash, walnuts and Brussels sprouts leaves. Desserts come in mini-sizes for $3 each. At that price you can afford to try them all.

    Seasons 52
    If there's a calorie counter in your midst, Seasons 52 is the Darden concept whereby every item on the menu is 475 calories or less. Whisper that to the calorie counter and keep the rest of the group in the dark; with dishes such as garlic shrimp with risotto, they'll never know. The wine list is excellent, and the NorthPark location begs for you to stroll the mall and drop hints about gifts when you're done.

    CBD Provisions
    From the Rosewood Mansion on Turtle Creek to Fearing's at the Ritz, Dallas has no shortage of fancy restaurants inside hotels. CBD Provisions just happens to be the newest and the glitziest. The decor is glamorous, and CBD is a Consilient concept, which guarantees excellence in food and service. Split a grilled cheese sandwich and an order of steak frites, then wander through the The Joule complex, home to various boutiques and Weekend Coffee.

    Lonesome Dove Western Bistro
    Chef Tim Love's signature restaurant in Fort Worth's Stockyards district just reopened after enduring a fire in August. The kitchen's been rebuilt, the dining room's been refreshed and the menu's been updated. New dishes include squid ink pasta with Manila clams and irresistibly crunchy beet home fries. Buying a cowboy hat from one of the Stockyard's many Western stores is totally optional.

    Jimmy's Food Store
    Not every family expedition has to end in a four-course meal. Take them to this funky foodie hot spot combining a grocery and a deli, where they can peruse the shelves of imported Italian treats like pasta and biscotti. Once their appetites are stirred, graze from the deli counter. It could be a wedge of Grana Padano cheese or one of the monster Cuban sandwiches, almost big enough for a whole family to split.

    Kinoko
    Our newest ethnic find is a Japanese "home cooking" spot, with food that is a personal reflection of owner Kumi Yamamoto. Get "mom" food like her sukiyaki or else her healthy salads and unique Japanese sides such as furofuki daikon. The location in downtown Plano means not only that you can window-shop on the quaint brick street, but also that you can get there via the DART rail. Families always like train rides, right?

    Mesa
    Dallas can do more than Tex-Mex! And here's the Oak Cliff fine-dining mom-and-pop to prove it. At Mesa, you'll not only get Raul and Olga Reyes' carefully crafted Mexican cuisine, you'll also get doting white-tablecloth service; a serene, artful atmosphere; and not too much sticker shock when the bill comes. Show off your savvy as you order enmoladas — nubby corn tortillas with mole — for the table to share.

    Lockhart Smokehouse
    Here's a way to take a virtual field trip to Central Texas without leaving the 214. Amuse your guests with the liberating prospect of getting their food tossed in a pile on paper. Forbid them from using forks. Share some brisket and the BBQ Snob's recommended shoulder clod. Afterward, you can cruise around Bishop Arts, grab coffee at Oddfellows or, if you're a trooper, a piece of pie at Emporium.

    The Rustic
    Wherever your family is coming from is likely colder than here. Therefore you must gloat with an outdoor experience. Dallas currently has many to choose from, but possibly none more fun than this rowdy restaurant-patio-music spot in Uptown. Go ahead, name drop co-owner and singer-songwriter Pat Green as if you are BFFs, as you tip a beer and eat fancy snacks such as cactus fritters, burgers and deviled eggs.

    Meddlesome Moth
    Dallas is still in the throes of a craft beer movement like no other. (Well, unless you count Denver or Portland or Chicago or Tampa, but we digress.) And, unless you take a brewery tour, there's probably no better place in town to showcase it than The Moth. With its infinite wall of taps and chef David McMillan in the kitchen, you can have your beer and fine fare too. New goodies include zucchini fries and chicken-skin chips with blue cheese.

    ---

    Want more stories like these? Click the Where To Eat banner at the top to see the rest of the series.

    The Rustic burger.

    The Rustic burger
      
    Photo courtesy of The Rustic
    The Rustic burger.
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    Burrito party leads 7 best food and drink events in Dallas this week

    Celestina Blok
    Jun 2, 2025 | 12:47 pm
    Curry Up Now
    Curry Up Now Flower Mound/Facebook
    New Indian street food concept, Curry Up Now, will open in Flower Mound this week.

    Indian burritos, poolside yoga with margaritas and tacos, and a Sunday supper for a good cause are just a few of the tasty events on the list this week. There's also a chance to see one of Europe's hottest kitchen appliances in action with chef demos and food tastings.

    Tuesday, June 3

    Keenan 5-Course Wine Dinner at McRae’s American Bistro & Cocktails
    Napa wines will be paired five substantial courses including seafood cioppino, pancetta salad, lamb lollipops, parmesan crusted New York strip, and German chocolate java cake. Tickets are $130 plus tax and gratuity, and dinner begins at 6:30 pm.

    Heitz Cellar Dinner at Monarch
    Multi-course Italian dinner will boast pairings with Heitz Cellar wines from Napa, led by master sommelier Erik Elliot. Guests will partake in quail agnolotti, Australian black winter truffle risotto, olive Wagyu filet, and cardamom panna cotta with peaches. The exclusive dinner is $350 plus tax and gratuity, and begins at 6 pm.

    Thursday, June 5

    Whiskey & Wagyu Dinner at Fearing’s
    Chef Dean Fearing himself will host this multi-course whiskey pairing dinner featuring Texas-raised Wagyu beef from R-C Ranch. The dinner is $229 plus tax and gratuity, and begins at 7 pm.

    Saturday, June 7

    Mix It Up, Texas at Thermomix Experience Center
    Kitchen appliance chain recently relocated its US headquarters to Dallas from California and will host a grand opening party at their new center at 3232 McKinney Ave. #150, with chef demos, food tastings, margarita making contests, raffle prizes, and more. The event will run from 10 am–6 pm and admission is free.

    Curry Up Now Grand Opening
    Fast-casual Indian concept from San Francisco is hosting a grand opening of its new location at 2717 Cross Timbers Rd. in Flower Mound with DJ, swag, and free burritos to the first 1,000 people who are willing to sign up for their loyalty program. Nothing is ever truly free. The festivities will run from 10:30 am-2:30 pm.

    Sunday, June 8

    Yogarita at The Stoneleigh
    Fan-favorite Sunday summertime series kicks off this weekend at The Stoneleigh. Start with an hour-long guided outdoor yoga session by Dallas yogi, Thomas Renner, then partake in a LALO Tequila margarita paired with a fish taco. The $45 ticket also includes an all-day pool pass, lounge chair, and valet parking. Class begins at 10:30 am. Mats are provided.

    Sunday Supper Concert Series with Jon Muq at Café Momentum
    Three-course, family-style diner will be accompanied by live music for a memorable evening benefiting a good cause. Proceeds support Café Momentum’s mission to empower justice-involved youth through mentorship, education and workforce training. Menu items include strawberry and spinach salad, grilled tri tip with baked squash casserole, corn on the cob elotes, and early summer berry trifle. Tickets are $79 plus tax and fee, and include beer, wine, and bubbly. The dinner will run from 5–7 pm.

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