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    This Week in Gluttony

    NorthPark's epic holiday bake sale tops best food and drink events in Dallas this week

    Diana Oates
    Dec 16, 2014 | 6:00 am

    We know you are knee deep in office Christmas parties, holiday get-togethers and white elephant gift exchanges. But This Week in Gluttony must go on. From bubbly classes to Mexican culinary celebrations, your days will be filled with even more good eats. Just be sure to save a glass of bubbles for us.

    Wednesday, December 17

    Break Out the Bubbly Sparkling Wine Class at Whole Foods Preston Forest
    Join wine expert Max Johnson for a tasting tour of Whole Foods Market’s finest sparkling wines — from sweet to dry and everything in between. Enjoy samplings and pairings and learn how to elevate your festivities. This event is free, but you must register, because seating is limited. The first bottle pops at 6:30 pm.

    Thursday, December 18

    Deep Ellum Wine Walk
    At this relatively new community event, pick up a passport when you purchase a glass for $5 (or mug for $8), and embark on a sip-and-shop tour of Deep Ellum. Get stamps on your passport at any five of the 16 participating locations, and enter the drawing for gift certificates from neighborhood merchants. Wine Walk venues include Akola Project, B4, Dallas PinUp, Dallas School of Burlesque, Deep Ellum Trading Company and many more. Check in at 2650-B Main at 5 pm.

    La Noche Buena at San Salvaje
    San Salvaje is hosting a candlelit evening in honor of Mexico’s holy and celebrated holiday, Nochebuena. Guests enjoy a three-course, family-style meal, including shrimp ceviche amarillo, spicy chicken tinga chalupas, guajillo-roasted stuckling pig, turkey in mole poblano, chilaquiles de calabacitas, clay pot black beans and corn, and chocolate champurrado tamales dulce. Cost is $42 per person; wine pairings are available for an additional $15. For reservations, call 214-922-9922 or email Victor Rojas at vrojas@stephanpyles.com

    Saturday, December 20

    Treats of Christmas at NorthPark Center
    Join NorthPark Center for the ultimate holiday bake sale benefiting the North Texas Food Bank’s Cooking Matters program. Presented by the Texas Chefs Association, dozens of area restaurants and catering companies present an assortment of gourmet cakes, sweets, pies and cookies available for purchase. Be on the lookout for special booths from the University of North Texas, Royal Oaks Country Club, Texas Health Presbyterian Hospital Dallas, Hyatt Regency, Highland Park Cafeteria, El Centro College, 3015 Trinity Groves and many more — totaling 30 in all. The fun lasts from 10 am-7 pm.

    Join NorthPark Center for the ultimate holiday bake sale benefiting the North Texas Food Bank's Cooking Matters™. Presented by the Texas Chefs Association, dozens of premier chefs from area restaurants and catering companies present an assortment of gourmet cakes, sweets, pies and cookies available for purchase. Cooking Matters™ empowers more than 15,000 families each year with the skills, knowledge and confidence to prepare healthy and affordable meals. - See more at: https://www.northparkcenter.com/promotions/northpark-treats-of-christmas#sthash.dhgX9RhA.dpuf
    Join NorthPark Center for the ultimate holiday bake sale benefiting the North Texas Food Bank's Cooking Matters™. Presented by the Texas Chefs Association, dozens of premier chefs from area restaurants and catering companies present an assortment of gourmet cakes, sweets, pies and cookies available for purchase. Cooking Matters™ empowers more than 15,000 families each year with the skills, knowledge and confidence to prepare healthy and affordable meals. - See more at: https://www.northparkcenter.com/promotions/northpark-treats-of-christmas#sthash.dhgX9RhA.dpuf
    Join NorthPark Center for the ultimate holiday bake sale benefiting the North Texas Food Bank's Cooking Matters™. Presented by the Texas Chefs Association, dozens of premier chefs from area restaurants and catering companies present an assortment of gourmet cakes, sweets, pies and cookies available for purchase. Cooking Matters™ empowers more than 15,000 families each year with the skills, knowledge and confidence to prepare healthy and affordable meals. - See more at: https://www.northparkcenter.com/promotions/northpark-treats-of-christmas#sthash.dhgX9RhA.dpuf

    Sunday, December 21

    Cocktails & Holiday Cheer with Celebrity Mixologist Josh Curtis at Cucina Italian Restaurant
    West Coast mixologist Josh Curtis, from Copa d’Oro and Shutters on the Beach and Santa Monica, brings his 15-plus years of craft cocktail experience to a special holiday celebration. From 6:30-8:30 pm, enjoy holiday music and cocktails such as Wonderland Galactica and classic Irish coffee along with complimentary hors d’oeuvre to get in the mood for the days ahead. Reservations can be made at 214-468-4674 or online.

    Celebrate La Noche Buena at San Salvaje on December 18.

    Stephan Pyles, San Salvaje
    Photo by Teresa Gubbins
    Celebrate La Noche Buena at San Salvaje on December 18.
    unspecified
    news/restaurants-bars

    Where to Drink

    Where to drink in Dallas right now: 5 new happy hours for February

    Teresa Gubbins
    Feb 6, 2026 | 4:22 pm
    Frozen John D at Even Coast.
    Even Coast
    The Frozen John D at Even Coast.

    The February edition of Where to Drink, CultureMap's monthly column on restaurants and bars you can get a drink at, travels far and wide to find the best and most exotic happy hours around: From sushi deals in downtown Dallas to $5 margaritas in Collin County to Indian bar bites in Irving.

    (If you're in a more date-night frame of mind, be sure to consult our list of places where you can share a sweet Valentine's Day meal.)

    Here are five happy hours to try in February:

    Cafe Gecko
    Laid-back perennial favorite in Richardson has just unveiled a brand new happy hour menu featuring their delectable versions of classic bar food treats including pizza fries, pretzel bites, chicharrones, onion rings, and fried pickles, priced from $5-$7, plus $1 off everything in the bar. It's served Monday all day, and Tuesday-Friday from 3-7 pm.

    Dozo Omakase
    Omakase sushi restaurant which opened a year ago at Trinity Groves with a compact menu that includes the trendy multi-course omakase style of dining, available in small or large versions. They do a cool approach to happy hour by introducing a new menu nearly every month. For February, it includes items from the sushi bar and the kitchen including half-price nigiri, sushi hand rolls for $8, gyoza for $6, crispy rice tuna for $10, and miso soup for a bargain $2.50. Cocktails include sake for $9 and a Kyoto highball cocktail for $11.

    Even Coast
    Neighborhood restaurant from chef Omar Flores opened on the Addison-Dallas line in 2024 with seafood, pastas, and steaks — and now happy hour. It's a good one, served from 2-6 pm every day with its own menu of $3 oysters, $10 cheeseburgers, and salmon dip. House cocktails are $9, including a rotating flavor frozen drink; a pint of beer is $6, and wine by the glass is $9. The only restriction is where: On Friday-Saturday, it's available only at the bar; Sunday-Thursday, it's also available in the dining room and on the patio.

    Neon Cactus
    Congenial Mexican restaurant in Fairview has a happy hour with deals that surely seem worth driving for: They run Monday-Friday from 3-6 pm and include margaritas for $5, domestic beers for $4, wine by the glass for $5, and well drinks for $4. They also have daily food specials that run all day, such as queso blanco and chicken tinga flautas, $10 each on Thursdays, and taco plates with rice and beans, $10 to $12 on Tuesdays.

    Nirvana
    Sultry Indian lounge at Toyota Music Factory with DJ, dance floor, and rooftop patio has what may be the worst website in the world — but buried beneath the PTSD flash graphics and music is a worthy happy hour, served from 4-7 pm featuring $2 off all cocktails, including the Hunan Heatwave with tequila and tandoori pineapple, and the Beijing Berry mocktail with mixed berries and ginger ale. Plus Indian-themed bar snacks such as "drums of heaven" AKA chicken lollipops; street-style chow mein, and crispy chili corn.

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